National Food Institute

  1. Published
  2. Published

    Current challenges facing the assessment of the allergenic capacity of food allergens in animal models. / Bøgh, Katrine Lindholm; van Bilsen, Jolanda; Głogowski, Robert; López-Expósito, Iván; Bouchaud, Grégory; Blanchard, Carine; Bodinier, Marie; Smit, Joost; Pieters, Raymond; Bastiaan-Net, Shanna; de Wit, Nicole; Untersmayr, Eva; Adel-Patient, Karine; Knippels, Leon; Epstein, Michelle M; Noti, Mario; Nygaard, Unni Cecilie; Kimber, Ian; Verhoeckx, Kitty; O'Mahony, Liam.

    In: Clinical and Translational Allergy, Vol. 6, No. 1, 2016.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

  3. Published

    Food Allergens: Is There a Correlation between Stability to Digestion and Allergenicity? / Bøgh, Katrine Lindholm; Madsen, Charlotte Bernhard.

    In: Critical Reviews in Food Science and Nutrition, Vol. 56, No. 9, 2016, p. 1545-1567.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

  4. Accepted/In press
  5. Published
  6. Published

    Cøliaki og mad uden gluten. / Borre, Mette; Rasholt, Mia; Rasmussen, Jüri Johannes ; Husby, Steffen; Weile, Birgitte; Madsen, Charlotte Bernhard.

    5 ed. Sundhedsstyrelsen, 2016. 40 p.

    Publication: CommissionedReport – Annual report year: 2016

  7. Published

    Interactions between Surfactants in Solution and Electrospun Protein Fibers: Effects on Release Behavior and Fiber Properties. / Boutrup Stephansen, Karen; García-Díaz, María; Jessen, Flemming; Chronakis, Ioannis S.; Nielsen, Hanne Mørck.

    In: Molecular Pharmaceutics, Vol. 13, No. 3, 2016, p. 748-755.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

  8. Published

    Vitamin D3 and 25-hydroxyvitamin D3 in pork and their relationship to vitamin D status in pigs. / Burild, Anders; Lauridsen, Charlotte; Faqir, Nasrin; Sommer, Helle Mølgaard; Jakobsen, Jette.

    In: Journal of Nutritional Science, Vol. 5, e3, 2016.

    Publication: Research - peer-reviewJournal article – Annual report year: 2016

  9. Published

    Selective enrichment of ESBL, AmpC and carbapenemase producing E. coli in meat and cecal samples - additional validation for poultry samples. / Cavaco, Lina; Hendriksen, Rene S.; Agersø, Yvonne; Svendsen, Christina Aaby; Nielsen, H.; Guerra, B; Peran, R.; Hasman, H.

    2016. Abstract from 26th european Congress o Clinical Microbiology and Infectious diseases( ECCMID 2016), Amsterdam, Netherlands.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2016

  10. Published

    The 18th EURL-AR Proficiency Test - Enterococci, Staphylococci and E. coli 2015. / Cavaco, Lina; Karlsmose Pedersen, Susanne; Hendriksen, Rene S.; Aarestrup, Frank Møller.

    Søborg : National Food Institute, Technical University of Denmark, 2016. 24 p.

    Publication: ResearchReport – Annual report year: 2016

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