National Food Institute

  1. Project

  2. Tang-Match

    Grandorf Bak, U.

    01/09/1428/02/15

    Project

  3. Completed
  4. 4th International Vitamin Conference

    Jakobsen, J., Bügel, S., Obeid, R., Gregory, J., Piironen, V., Booth, S., Campos-Gimenez, E., Eggersdorfer, M., Olmedilla-Alonso, B. & Arcot, J.

    15/05/1431/12/16

    Project

  5. Analyse af medicinanvendelse i slagtekyllingebesætninger

    Jensen, V. F., Borck Høg, B., Roland Pedersen, J. & Johannsen, P.

    01/01/1431/12/14

    Project

  6. Project

  7. Completed
  8. Project

  9. Project: PhD

  10. Association between exposure to airborne norovirus and gastroenteritis (Aerosol exposure)

    Pedersen, K., Schultz, A. C., Uhrbrand, K., Madsen, A. M., Fischer, T. K. & Fonager, J.

    01/07/1331/10/16

    Project

  11. Completed
  12. Completed
  13. Project

  14. Haramaya Camel Dairy

    Hansen, E. B., Qvist, P. K. B., Ibsen, P. R., Kæstel, A. P. P. & Guya, A. P. M. E.

    01/12/1231/12/17

    Project

  15. FishFermPlus

    Dalgaard, P.

    01/11/1231/10/14

    Project

  16. Project: PhD

  17. Pelagic industry processing effluents innovative and sustainable solutions

    Baron, C. P., Gringer, N., Nielsen, H. H., Undeland, I., Freisleben, J. D., Kemp, C., Mattsson, C., Folmer, S., Østerberg, C. & Fredriksen, S.

    01/01/1231/12/15

    Project

  18. Project

  19. Completed
  20. Completed
  21. Danish Vitamin Network

    Jakobsen, J., Bügel, S., Nexø, E., Lykkesfeldt, J., Linneberg, A. & Jensen, S. K.

    01/01/1231/12/15

    Project

  22. Completed
  23. Completed
  24. Completed
  25. Completed
  26. Completed
  27. Completed

    Project: PhD

  28. Completed

    Project: PhD

  29. Completed
  30. Project

  31. Completed

    Project

  32. Completed
  33. Completed

    Project: PhD

  34. Completed
  35. Completed
  36. Completed
  37. Completed
  38. Completed
  39. Completed
  40. Completed
  41. Completed
  42. Completed
  43. Completed
  44. Completed

    Biobooster

    Hobley, T. J.

    01/01/1131/12/12

    Project

  45. Completed
  46. Completed
  47. Completed
  48. Completed
  49. Completed

    Opdatering af det videnskabelige grundlag for kostråd

    Tetens, I., Knudsen, V. K., Gondolf, U. H., Tjønneland, A., Astrup, A., Trolle, E., Mejborn, H., Hermansen, K., Andersen, L. B., Jakobsen, M. U., Schwarz, P., Grønlund, T. E., Vestergård, T. & Hejgaard, T.

    01/01/1101/10/13

    Project

  50. Completed
  51. Completed

    Project

  52. Completed
  53. Completed
  54. Completed

    Project: PhD

  55. Completed
  56. Completed
  57. Completed
  58. Completed
  59. Completed
  60. Completed
  61. Completed
  62. Completed
  63. Completed
  64. Completed
  65. Completed
  66. Completed
  67. Completed
  68. Completed
  69. Completed
  70. Completed

    CamVac: Campylobacter vaccination of poultry

    Hoorfar, J., Madsen, M., Bang-Berthelsen, I., Christensen, L. S., Josefsen, M. H., Vigre, H., Garcia Clavero, A. B., Saunders, I., Darsley, M., Lund, M., Sandøe, P., Wagenaar, J., Joens, L., Cooper, K., Madsen, A., Hald, B., Bahrndorff, S. & Heegaard, P. M. H.

    01/03/1031/12/14

    Project

  71. Completed
  72. Completed
  73. Sustainable Biofuel: Innovations in Biothanol Production Technologies (Sus Biofuels)

    Dyrset, N., Hobley, T. J., Markussen, S., Øyaas, K., Børresen, B. T., Einen, J., Jansson, M., Uusitalo, J. & Hreggvidsson, G. O.

    01/01/1031/12/14

    Project

  74. Completed

    Project

  75. Project

  76. Completed

    Project

  77. Completed
  78. Completed
  79. Completed

    Project

  80. Zoonotiske aspekter af Hepatitis E i Danmark

    Larsen, L. E., Christensen, L. S., Böttiger, B. & Larsen, H. H.

    01/01/1031/12/12

    Project

  81. Completed

    Project: PhD

  82. Completed
  83. Completed
  84. Completed
  85. Completed
  86. Completed

    MagPro2Life

    Denoo, K. & Hobley, T. J.

    10/10/0910/10/13

    Project

  87. Completed
  88. Compliance testing of printed paper and board

    Wallström, E.

    01/09/0930/11/11

    Project

  89. HOPE

    Nellemann, C. & Hass, U.

    01/09/0930/06/12

    Project

  90. Completed
  91. Project

  92. Completed
  93. Completed

    Bacterial Impact on the Gut Metabolome

    Sulek, K., Licht, T. R., Skov, T. H., Smedsgaard, J., Dragsted, L. O., Ouwehand, A. C. & Bahl, M. I.

    01/08/0906/02/13

    Project: PhD

  94. Completed
  95. Project

  96. Completed
  97. Completed
  98. Completed
  99. Completed
  100. Completed
  101. Completed
  102. Completed
  103. Completed
  104. Completed
  105. Project

  106. Inflammatory pathways in Inflammatory Bowel Disease and Colorectal Cancer.

    Vogel, U. B., Østergaard, M., Krarup, H., Ernst, A., Christensen, J. & Tjønneland, A.

    01/01/0901/12/12

    Project

  107. Completed
  108. Prevention of viruses in fruit and vegetables by using indicator bacteria

    Schultz, A. C., Baggesen, D. L., Lorenzen, J., Damgaard, T., Friis-Holm, L. B., Madsen, J., Andersen, S. H. & Ragone, C.

    01/01/0931/12/10

    Project

  109. Completed
  110. Completed
  111. Completed
  112. Completed

    Project: PhD

  113. Completed

    Project: PhD

  114. Completed
  115. Completed
  116. Completed
  117. Completed
  118. Completed
  119. Completed
  120. Completed
  121. Completed
  122. Completed
  123. Completed
  124. Completed

    Vitamin D in plants

    Jäpelt, R. B., Jakobsen, J., Smedsgaard, J., Bjorn, L. O., Höller, U. & Munch Jacobsen, C.

    01/09/0829/02/12

    Project: PhD

  125. Completed
  126. Completed
  127. Completed

    Project: PhD

  128. Completed
  129. Project

  130. Completed
  131. Completed

    D Vitamin og mælk

    Jakobsen, J.

    01/06/0831/05/12

    Project

  132. Completed
  133. Completed
  134. Completed
  135. Completed

    Utilisation of bioactive peptides from fish processing - Upgrading the value of secondary products.

    Jessen, F., Nielsen, H. H., Andersen, L. L., Nielsen, M. E., Hoffmann, E. K., Andersen, L. P., Elvevol, E. O., Jakobsen, G., Lynglev, G. B. & Rørvig, P.

    01/04/0831/12/12

    Project

  136. Completed
  137. Completed
  138. Completed
  139. Completed
  140. Reducing the risk from food-borne viruses in the Nordic countries (Food-Virus)

    Christensen, L. S., Schultz, A. C., Uhrbrand, K., Von Bonsdorff, C., Maunula, L., Marteinsson, V. T., Vigdisdottir, A. P., Mette Myrmel, Rimstad, E., Simonsson, M. & Hedlund, K.

    01/04/0831/03/11

    Project

  141. Completed

    Campylobacter - human eksponering, smittekilde og Bekæmpelsestiltag

    Boysen, L., Hald, T., Ethelberg, S., Rosenquist, H., Havelaar, A. H., Jørgensen, F. & Hansen, T. B.

    01/03/0823/05/12

    Project: PhD

  142. Completed

    Mechanistic evaluation of endocrine disrupting chemicals

    Taxvig, C., Nellemann, C., Kortenkamp, A., Granby, K. & Raun Andersen, H.

    01/03/0818/05/11

    Project: PhD

  143. Completed
  144. Completed
  145. Completed
  146. Completed
  147. Completed
  148. Completed
  149. Completed
  150. Project

  151. Completed
  152. Completed
  153. Nordic monitoring on diet, physical activity and overweight

    Andersen, L. F., Borodulin, K., Thorgeirsdottir, H., Fagt, S., Trolle, E., Matthiessen, J., Sørensen, M. R., Knudsen, V. K. & Barbieri, H.

    01/01/0831/07/15

    Project

  154. Completed
  155. Project

  156. Completed
  157. Completed
  158. Completed
  159. Completed
  160. Completed
  161. Completed
  162. Completed
  163. Project

  164. Completed
  165. Completed
  166. Completed
  167. Completed
  168. Completed
  169. Completed

    Integreret sporbar kvalitet af fisk

    Rasmussen, M. R., Jørgensen, B. M., Frederiksen, M. T., Nielsen, H. H., Nielsen, H. H., Pérez-Villarreal, B. & Pérez-Villarreal, B.

    01/08/0727/06/12

    Project: PhD

  170. Completed
  171. Completed
  172. Completed
  173. Completed
  174. Completed
  175. Completed
  176. Completed
  177. Project

  178. Completed

    Project: PhD

  179. Completed

    Project: PhD

  180. Completed
  181. Completed
  182. Completed
  183. Completed
  184. Completed
  185. Completed
  186. Completed

    Biosynthesis of cancer-preventive organoselenium compounds by metabolically engineered yeast (YESSEL)

    Olsson, L., Smedsgaard, J., Lobinski, R., Krath, B., Dragsted, L. O., Vanelli, V., Paulin, H., Moesgaard, S., Larsen, E. H., Nellemann, C. & Sloth, J. J.

    01/01/0731/12/09

    Project

  187. Completed
  188. Completed
  189. FoodLab intervention

    Tetens, I.

    01/01/0701/06/10

    Project

  190. Completed

    FOU FoodVirus

    Schultz, A. C., Christensen, L. S., Dalsgaard, A., Nørrung, B. & Vinjé, J.

    01/01/0730/11/10

    Project

  191. Completed

    Healthy, Nutritious and Tasty Fish for the Future

    Rentsch, M. L., Lauritzen, L., Jessen, F., Yaqoob, P., Højrup, P. & Jørgensen, B. M.

    01/01/0721/12/11

    Project: PhD

  192. Completed
  193. Completed
  194. Completed
  195. Project

  196. European Food Consumption Validation

    de Boer, E.

    01/10/0631/03/10

    Project

  197. Completed

    Complementary and young child feeding (CYCF)

    Michaelsen, K. F., Mølgaard, C., Holm, L., Schack-Nielsen, L., Hausner, H., Møller, P., Tetens, I. & Trolle, E.

    01/09/0631/12/10

    Project

  198. Completed
  199. Completed
  200. Completed
  201. Completed
  202. Evolution and adaptation of antimicrobial resistance in bacterial populations

    Ingmer, H., Christensen, H., Ciofu, O., Andersen, M. T., Mandsberg, L., Aarestrup, F. M., Jensen, L. B., Hasman, H., Agersø, Y., Madsen, H. & Christiansen, L. E.

    30/04/0631/03/10

    Project

  203. Completed

    Benefit and Risk model.

    01/04/0601/02/08

    Project

  204. Completed
  205. Completed
  206. Completed
  207. Completed

    Project: PhD

  208. Completed
  209. Analytical characterization of nanoparticles

    Petersen, S., Fojan, P., Gao, X., Larsen, E. H. & Sloth, J. J.

    01/01/0631/01/13

    Project

  210. Completed

    Project

  211. Completed
  212. Completed

    Project

  213. Completed
  214. Completed
  215. Completed

    Organic Aquaculture - the linkage between sustainable production and superior products

    McKenzie, D. J., Jokumsen, A., Pedersen, L., Dalsgaard, I., Nielsen, H. H., Jacobsen, C. M., Jessen, F., Larsen, E. P., Nielsen, M. E., Kold, J. & Larsen, V. J.

    01/01/0631/12/10

    Project

  216. Completed
  217. Completed
  218. Completed
  219. Completed
  220. Completed
  221. Completed

    Training risk-assessment in non-human antibiotic usage, TRAINAU

    Dalsgaard, A., Guardabassi, L., Ersbøll, A. K., Houe, H., Olsen, J. E., Halling-Sørensen, B., Frimodt-Møller, N., Hammerum, A. M., Wegener, H. C., Emborg, H., Aarestrup, F. M. & Jensen, L. B.

    01/10/0530/09/08

    Project

  222. Completed
  223. Completed
  224. Completed
  225. Completed

    Balancing microbiological safety against other food quality parameters

    Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H., Jensen, V. F., Sandøe, P., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G. & Mørbak, M.

    01/04/0530/11/09

    Project

  226. Completed

    Balancing microbiological safety against other food quality parameters (QUALYSAFE)

    Sandøe, P., Lassen, J., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G., Morten Mørkbak, Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H. & Jensen, V. F.

    01/04/0531/12/09

    Project

  227. Completed
  228. Completed
  229. Completed
  230. Completed
  231. Completed
  232. Completed
  233. Completed
  234. Completed
  235. Completed
  236. Completed

    Fish oil enrichments

    Jacobsen, C., Nielsen, N. S., Jørgensen, J., Mu, H., Porsgaard, T., Jensen, K., Scholderer, J., Hagemann, K., Krutulyte, R., Elgaard, P., Nielsen, B., Graverholt, J. P., Affertsholt, T., Pedersen, P. & Brönner, K. W.

    01/01/0531/12/08

    Project

  237. Completed
  238. Project

  239. Completed
  240. Completed
  241. Completed

    DANED

    Boberg, J. & Hass, U.

    01/09/0430/05/09

    Project

  242. Completed

    Project: PhD

  243. Completed

    SAFE FOOD

    01/04/0401/04/08

    Project

  244. Completed
  245. Completed

    Project: PhD

  246. Completed
  247. Completed

    Project

  248. Completed
  249. Completed

    Project

  250. Completed
  251. Completed
  252. Completed
  253. Completed

    Structured lipids for fish feed for rainbow trouts

    Jacobsen, C., Nielsen, N. S., Nielsen, H. H., Jørgensen, J., Mu, H., Göttsche, J. R., Xu, X. & Holm, J.

    01/01/04 → …

    Project

  254. Completed
  255. Completed
  256. Completed
  257. Completed
  258. Completed
  259. Completed
  260. Completed

    Project

  261. Completed
  262. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H., Huys, G., Wilcks, A. & Licht, T. R.

    01/01/0330/06/07

    Project

  263. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Wilcks, A., Licht, T. R., Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H. & Huys, G.

    01/01/0330/06/07

    Project

  264. Completed

    Project

  265. Completed
  266. Completed
  267. Completed
  268. Completed
  269. Acrylamide in food: formation, occurrence and mitigation

    Granby, K., Skibsted, L. H. & Pedreschi, F.

    01/01/0231/12/10

    Project

  270. Prevention of Cancer by Intervention with Selenium (PRECISE)

    Overvad, K., Cold, S., Adami, H. O., Rayman, M., Larsen, E. H. & Sloth, J. J.

    01/01/0201/01/15

    Project

  271. Completed
  272. Arsenic speciation in seafood

    Haldorsen, A., Jorhem, L., de Jong, J., Sloth, J. J. & Larsen, E. H.

    01/01/0131/12/11

    Project

  273. Completed
  274. Completed
  275. Completed
  276. Completed
  277. The Danish investigation of iodine intake and thyroid diseases (DanThyr)

    Laurberg, P., Perrild, H., Ovesen, L. & Rasmussen, L. B.

    01/03/9731/01/11

    Project

  278. Completed
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