National Food Institute

  1. Project

  2. Tang-Match

    Grandorf Bak, U.

    01/09/1428/02/15

    Project

  3. 4th International Vitamin Conference

    Jakobsen, J., Bügel, S., Obeid, R., Gregory, J., Piironen, V., Booth, S., Campos-Gimenez, E., Eggersdorfer, M., Olmedilla-Alonso, B. & Arcot, J.

    15/05/1431/12/16

    Project

  4. Analyse af medicinanvendelse i slagtekyllingebesætninger

    Jensen, V. F., Borck Høg, B., Roland Pedersen, J. & Johannsen, P.

    01/01/1431/12/14

    Project

  5. Project

  6. Project

  7. Project: PhD

  8. Association between exposure to airborne norovirus and gastroenteritis (Aerosol exposure)

    Pedersen, K., Schultz, A. C., Uhrbrand, K., Madsen, A. M., Fischer, T. K. & Fonager, J.

    01/07/1331/10/16

    Project

  9. Completed
  10. Completed
  11. Project

  12. Haramaya Camel Dairy

    Hansen, E. B., Qvist, P. K. B., Ibsen, P. R., Kæstel, A. P. P. & Guya, A. P. M. E.

    01/12/1231/12/17

    Project

  13. FishFermPlus

    Dalgaard, P.

    01/11/1231/10/14

    Project

  14. Pelagic industry processing effluents innovative and sustainable solutions

    Baron, C. P., Gringer, N., Nielsen, H. H., Undeland, I., Freisleben, J. D., Kemp, C., Mattsson, C., Folmer, S., Østerberg, C. & Fredriksen, S.

    01/01/1231/12/15

    Project

  15. Project

  16. Completed
  17. Completed
  18. Danish Vitamin Network

    Jakobsen, J., Bügel, S., Nexø, E., Lykkesfeldt, J., Linneberg, A. & Jensen, S. K.

    01/01/1231/12/15

    Project

  19. Completed
  20. Completed
  21. Completed
  22. Project: PhD

  23. Project: PhD

  24. Completed
  25. Project

  26. Completed

    Project

  27. Completed
  28. Completed

    Project: PhD

  29. Completed
  30. Completed
  31. Completed
  32. Completed
  33. Completed
  34. Completed
  35. Completed
  36. Completed
  37. Completed
  38. Completed
  39. Completed

    Biobooster

    Hobley, T. J.

    01/01/1131/12/12

    Project

  40. Completed
  41. Completed
  42. Completed
  43. Completed
  44. Completed

    Opdatering af det videnskabelige grundlag for kostråd

    Tetens, I., Knudsen, V. K., Gondolf, U. H., Tjønneland, A., Astrup, A., Trolle, E., Mejborn, H., Hermansen, K., Andersen, L. B., Jakobsen, M. U., Schwarz, P., Grønlund, T. E., Vestergård, T. & Hejgaard, T.

    01/01/1101/10/13

    Project

  45. Completed
  46. Completed

    Project

  47. Completed
  48. Completed
  49. Completed

    Project: PhD

  50. Completed
  51. Completed
  52. Completed
  53. Completed
  54. Completed
  55. D Vitamin og prostata cancer risiko

    Kopp, T. I., Jakobsen, J., Tjønneland, A., Nellemann, C., Vogel, U. B., Ravn-Haren, G., Loft, S., Sharma, A. K. & Pavanello, S.

    01/10/1006/01/15

    Project: PhD

  56. Completed
  57. Completed
  58. Completed
  59. Completed
  60. Completed
  61. Completed
  62. Completed
  63. Completed
  64. Completed
  65. Completed

    CamVac: Campylobacter vaccination of poultry

    Hoorfar, J., Madsen, M., Bang-Berthelsen, I., Christensen, L. S., Josefsen, M. H., Vigre, H., Garcia Clavero, A. B., Saunders, I., Darsley, M., Lund, M., Sandøe, P., Wagenaar, J., Joens, L., Cooper, K., Madsen, A., Hald, B., Bahrndorff, S. & Heegaard, P. M. H.

    01/03/1031/12/14

    Project

  66. Completed
  67. Completed
  68. Sustainable Biofuel: Innovations in Biothanol Production Technologies (Sus Biofuels)

    Dyrset, N., Hobley, T. J., Markussen, S., Øyaas, K., Børresen, B. T., Einen, J., Jansson, M., Uusitalo, J. & Hreggvidsson, G. O.

    01/01/1031/12/14

    Project

  69. Completed

    Project

  70. Project

  71. Completed

    Project

  72. Completed
  73. Completed
  74. Completed

    Project

  75. Zoonotiske aspekter af Hepatitis E i Danmark

    Larsen, L. E., Christensen, L. S., Böttiger, B. & Larsen, H. H.

    01/01/1031/12/12

    Project

  76. Completed

    Project: PhD

  77. Completed
  78. Completed
  79. Completed
  80. Completed
  81. Completed

    MagPro2Life

    Denoo, K. & Hobley, T. J.

    10/10/0910/10/13

    Project

  82. Completed
  83. Compliance testing of printed paper and board

    Wallström, E.

    01/09/0930/11/11

    Project

  84. HOPE

    Nellemann, C. & Hass, U.

    01/09/0930/06/12

    Project

  85. Completed
  86. Project

  87. Completed
  88. Completed

    Bacterial Impact on the Gut Metabolome

    Sulek, K., Licht, T. R., Skov, T. H., Smedsgaard, J., Dragsted, L. O., Ouwehand, A. C. & Bahl, M. I.

    01/08/0906/02/13

    Project: PhD

  89. Completed
  90. Project

  91. Completed
  92. Completed
  93. Completed
  94. Completed
  95. Completed
  96. Completed
  97. Completed
  98. Completed
  99. Completed
  100. Project

  101. Inflammatory pathways in Inflammatory Bowel Disease and Colorectal Cancer.

    Vogel, U. B., Østergaard, M., Krarup, H., Ernst, A., Christensen, J. & Tjønneland, A.

    01/01/0901/12/12

    Project

  102. Completed
  103. Prevention of viruses in fruit and vegetables by using indicator bacteria

    Schultz, A. C., Baggesen, D. L., Lorenzen, J., Damgaard, T., Friis-Holm, L. B., Madsen, J., Andersen, S. H. & Ragone, C.

    01/01/0931/12/10

    Project

  104. Completed
  105. Completed
  106. Completed
  107. Completed

    Project: PhD

  108. Completed

    Project: PhD

  109. Completed
  110. Completed
  111. Completed
  112. Completed
  113. Completed
  114. Completed
  115. Completed
  116. Completed
  117. Completed
  118. Completed
  119. Completed

    Vitamin D in plants

    Jäpelt, R. B., Jakobsen, J., Smedsgaard, J., Bjorn, L. O., Höller, U. & Munch Jacobsen, C.

    01/09/0829/02/12

    Project: PhD

  120. Completed
  121. Completed
  122. Completed

    Project: PhD

  123. Completed
  124. Project

  125. Completed
  126. Completed

    D Vitamin og mælk

    Jakobsen, J.

    01/06/0831/05/12

    Project

  127. Completed
  128. Completed
  129. Completed
  130. Completed

    Utilisation of bioactive peptides from fish processing - Upgrading the value of secondary products.

    Jessen, F., Nielsen, H. H., Andersen, L. L., Nielsen, M. E., Hoffmann, E. K., Andersen, L. P., Elvevol, E. O., Jakobsen, G., Lynglev, G. B. & Rørvig, P.

    01/04/0831/12/12

    Project

  131. Completed
  132. Completed
  133. Completed
  134. Completed
  135. Reducing the risk from food-borne viruses in the Nordic countries (Food-Virus)

    Christensen, L. S., Schultz, A. C., Uhrbrand, K., Von Bonsdorff, C., Maunula, L., Marteinsson, V. T., Vigdisdottir, A. P., Mette Myrmel, , Rimstad, E., Simonsson, M. & Hedlund, K.

    01/04/0831/03/11

    Project

  136. Completed

    Campylobacter - human eksponering, smittekilde og Bekæmpelsestiltag

    Boysen, L., Hald, T., Ethelberg, S., Rosenquist, H., Havelaar, A. H., Jørgensen, F. & Hansen, T. B.

    01/03/0823/05/12

    Project: PhD

  137. Completed

    Mechanistic evaluation of endocrine disrupting chemicals

    Taxvig, C., Nellemann, C., Kortenkamp, A., Granby, K. & Raun Andersen, H.

    01/03/0818/05/11

    Project: PhD

  138. Completed
  139. Completed
  140. Completed
  141. Completed
  142. Completed
  143. Completed
  144. Completed
  145. Project

  146. Completed
  147. Completed
  148. Nordic monitoring on diet, physical activity and overweight

    Andersen, L. F., Borodulin, K., Thorgeirsdottir, H., Fagt, S., Trolle, E., Matthiessen, J., Sørensen, M. R., Knudsen, V. K. & Barbieri, H.

    01/01/0831/07/15

    Project

  149. Completed
  150. Project

  151. Completed
  152. Completed
  153. Completed
  154. Completed
  155. Completed
  156. Completed
  157. Completed
  158. Project

  159. Completed
  160. Completed
  161. Completed
  162. Completed
  163. Completed
  164. Completed

    Integreret sporbar kvalitet af fisk

    Rasmussen, M. R., Jørgensen, B. M., Frederiksen, M. T., Nielsen, H. H., Nielsen, H. H., Pérez-Villarreal, B. & Pérez-Villarreal, B.

    01/08/0727/06/12

    Project: PhD

  165. Completed
  166. Completed
  167. Completed
  168. Completed
  169. Completed
  170. Completed
  171. Completed
  172. Project

  173. Completed

    Project: PhD

  174. Completed

    Project: PhD

  175. Completed
  176. Completed
  177. Completed
  178. Completed
  179. Completed
  180. Completed
  181. Completed

    Biosynthesis of cancer-preventive organoselenium compounds by metabolically engineered yeast (YESSEL)

    Olsson, L., Smedsgaard, J., Lobinski, R., Krath, B., Dragsted, L. O., Vanelli, V., Paulin, H., Moesgaard, S., Larsen, E. H., Nellemann, C. & Sloth, J. J.

    01/01/0731/12/09

    Project

  182. Completed
  183. Completed
  184. FoodLab intervention

    Tetens, I.

    01/01/0701/06/10

    Project

  185. Completed

    FOU FoodVirus

    Schultz, A. C., Christensen, L. S., Dalsgaard, A., Nørrung, B. & Vinjé, J.

    01/01/0730/11/10

    Project

  186. Completed

    Healthy, Nutritious and Tasty Fish for the Future

    Rentsch, M. L., Lauritzen, L., Jessen, F., Yaqoob, P., Højrup, P. & Jørgensen, B. M.

    01/01/0721/12/11

    Project: PhD

  187. Completed
  188. Completed
  189. Completed
  190. Project

  191. European Food Consumption Validation

    de Boer, E.

    01/10/0631/03/10

    Project

  192. Completed

    Complementary and young child feeding (CYCF)

    Michaelsen, K. F., Mølgaard, C., Holm, L., Schack-Nielsen, L., Hausner, H., Møller, P., Tetens, I. & Trolle, E.

    01/09/0631/12/10

    Project

  193. Completed
  194. Completed
  195. Completed
  196. Completed
  197. Evolution and adaptation of antimicrobial resistance in bacterial populations

    Ingmer, H., Christensen, H., Ciofu, O., Andersen, M. T., Mandsberg, L., Aarestrup, F. M., Jensen, L. B., Hasman, H., Agersø, Y., Madsen, H. & Christiansen, L. E.

    30/04/0631/03/10

    Project

  198. Completed

    Benefit and Risk model.

    01/04/0601/02/08

    Project

  199. Completed
  200. Completed
  201. Completed
  202. Completed

    Project: PhD

  203. Completed
  204. Analytical characterization of nanoparticles

    Petersen, S., Fojan, P., Gao, X., Larsen, E. H. & Sloth, J. J.

    01/01/0631/01/13

    Project

  205. Completed

    Project

  206. Completed
  207. Completed

    Project

  208. Completed
  209. Completed
  210. Completed

    Organic Aquaculture - the linkage between sustainable production and superior products

    McKenzie, D. J., Jokumsen, A., Pedersen, L., Dalsgaard, I., Nielsen, H. H., Jacobsen, C. M., Jessen, F., Larsen, E. P., Nielsen, M. E., Kold, J. & Larsen, V. J.

    01/01/0631/12/10

    Project

  211. Completed
  212. Completed
  213. Completed
  214. Completed
  215. Completed
  216. Completed

    Training risk-assessment in non-human antibiotic usage, TRAINAU

    Dalsgaard, A., Guardabassi, L., Ersbøll, A. K., Houe, H., Olsen, J. E., Halling-Sørensen, B., Frimodt-Møller, N., Hammerum, A. M., Wegener, H. C., Emborg, H., Aarestrup, F. M. & Jensen, L. B.

    01/10/0530/09/08

    Project

  217. Completed
  218. Completed
  219. Completed

    Balancing microbiological safety against other food quality parameters

    Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H., Jensen, V. F., Sandøe, P., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G. & Mørbak, M.

    01/04/0530/11/09

    Project

  220. Completed

    Balancing microbiological safety against other food quality parameters (QUALYSAFE)

    Sandøe, P., Lassen, J., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G., Morten Mørkbak, , Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H. & Jensen, V. F.

    01/04/0531/12/09

    Project

  221. Completed
  222. Completed
  223. Completed
  224. Completed
  225. Completed
  226. Completed
  227. Completed
  228. Completed
  229. Completed
  230. Completed

    Fish oil enrichments

    Jacobsen, C., Nielsen, N. S., Jørgensen, J., Mu, H., Porsgaard, T., Jensen, K., Scholderer, J., Hagemann, K., Krutulyte, R., Elgaard, P., Nielsen, B., Graverholt, J. P., Affertsholt, T., Pedersen, P. & Brönner, K. W.

    01/01/0531/12/08

    Project

  231. Completed
  232. Project

  233. Completed
  234. Completed
  235. Completed

    DANED

    Boberg, J. & Hass, U.

    01/09/0430/05/09

    Project

  236. Completed

    Project: PhD

  237. Completed

    SAFE FOOD

    01/04/0401/04/08

    Project

  238. Completed
  239. Completed

    Project: PhD

  240. Completed
  241. Completed

    Project

  242. Completed
  243. Completed

    Project

  244. Completed
  245. Completed
  246. Completed
  247. Completed

    Structured lipids for fish feed for rainbow trouts

    Jacobsen, C., Nielsen, N. S., Nielsen, H. H., Jørgensen, J., Mu, H., Göttsche, J. R., Xu, X. & Holm, J.

    01/01/04 → …

    Project

  248. Completed
  249. Completed
  250. Completed
  251. Completed
  252. Completed
  253. Completed
  254. Completed

    Project

  255. Completed
  256. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H., Huys, G., Wilcks, A. & Licht, T. R.

    01/01/0330/06/07

    Project

  257. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Wilcks, A., Licht, T. R., Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H. & Huys, G.

    01/01/0330/06/07

    Project

  258. Completed

    Project

  259. Completed
  260. Completed
  261. Completed
  262. Completed
  263. Acrylamide in food: formation, occurrence and mitigation

    Granby, K., Skibsted, L. H. & Pedreschi, F.

    01/01/0231/12/10

    Project

  264. Prevention of Cancer by Intervention with Selenium (PRECISE)

    Overvad, K., Cold, S., Adami, H. O., Rayman, M., Larsen, E. H. & Sloth, J. J.

    01/01/0201/01/15

    Project

  265. Completed
  266. Arsenic speciation in seafood

    Haldorsen, A., Jorhem, L., de Jong, J., Sloth, J. J. & Larsen, E. H.

    01/01/0131/12/11

    Project

  267. Completed
  268. Completed
  269. Completed
  270. Completed
  271. The Danish investigation of iodine intake and thyroid diseases (DanThyr)

    Laurberg, P., Perrild, H., Ovesen, L. & Rasmussen, L. B.

    01/03/9731/01/11

    Project

  272. Completed
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