National Food Institute

  1. Project

  2. Tang-Match

    Grandorf Bak, U.

    01/09/1428/02/15

    Project

  3. 4th International Vitamin Conference

    Jakobsen, J., Bügel, S., Obeid, R., Gregory, J., Piironen, V., Booth, S., Campos-Gimenez, E., Eggersdorfer, M., Olmedilla-Alonso, B. & Arcot, J.

    15/05/1431/12/16

    Project

  4. Analyse af medicinanvendelse i slagtekyllingebesætninger

    Jensen, V. F., Borck Høg, B., Roland Pedersen, J. & Johannsen, P.

    01/01/1431/12/14

    Project

  5. Project

  6. Project

  7. Project: PhD

  8. Association between exposure to airborne norovirus and gastroenteritis (Aerosol exposure)

    Pedersen, K., Schultz, A. C., Uhrbrand, K., Madsen, A. M., Fischer, T. K. & Fonager, J.

    01/07/1331/10/16

    Project

  9. Completed
  10. Completed
  11. Project

  12. Haramaya Camel Dairy

    Hansen, E. B., Qvist, P. K. B., Ibsen, P. R., Kæstel, A. P. P. & Guya, A. P. M. E.

    01/12/1231/12/17

    Project

  13. FishFermPlus

    Dalgaard, P.

    01/11/1231/10/14

    Project

  14. Pelagic industry processing effluents innovative and sustainable solutions

    Baron, C. P., Gringer, N., Nielsen, H. H., Undeland, I., Freisleben, J. D., Kemp, C., Mattsson, C., Folmer, S., Østerberg, C. & Fredriksen, S.

    01/01/1231/12/15

    Project

  15. Project

  16. Completed
  17. Completed
  18. Danish Vitamin Network

    Jakobsen, J., Bügel, S., Nexø, E., Lykkesfeldt, J., Linneberg, A. & Jensen, S. K.

    01/01/1231/12/15

    Project

  19. Completed
  20. Completed
  21. Completed
  22. Project: PhD

  23. Project: PhD

  24. Completed
  25. Project

  26. Completed

    Project

  27. Completed
  28. Completed

    Project: PhD

  29. Completed
  30. Completed
  31. Completed
  32. Completed
  33. Completed
  34. Completed
  35. Completed
  36. Completed
  37. Completed
  38. Completed

    Biobooster

    Hobley, T. J.

    01/01/1131/12/12

    Project

  39. Completed
  40. Completed
  41. Completed
  42. Completed
  43. Completed

    Opdatering af det videnskabelige grundlag for kostråd

    Tetens, I., Knudsen, V. K., Gondolf, U. H., Tjønneland, A., Astrup, A., Trolle, E., Mejborn, H., Hermansen, K., Andersen, L. B., Jakobsen, M. U., Schwarz, P., Grønlund, T. E., Vestergård, T. & Hejgaard, T.

    01/01/1101/10/13

    Project

  44. Completed
  45. Completed

    Project

  46. Completed
  47. Completed
  48. Completed

    Project: PhD

  49. Completed
  50. Completed
  51. Completed
  52. Completed
  53. D Vitamin og prostata cancer risiko

    Kopp, T. I., Jakobsen, J., Tjønneland, A., Nellemann, C., Vogel, U. B., Ravn-Haren, G., Loft, S., Sharma, A. K. & Pavanello, S.

    01/10/1006/01/15

    Project: PhD

  54. Completed
  55. Completed
  56. Completed
  57. Completed
  58. Completed
  59. Completed
  60. Completed
  61. Completed
  62. Completed
  63. CamVac: Campylobacter vaccination of poultry

    Hoorfar, J., Bang-Berthelsen, I., Christensen, L. S., Josefsen, M. H., Vigre, H., Garcia Clavero, A. B., Madsen, M., Saunders, I., Darsley, M., Lund, M., Sandøe, P., Wagenaar, J., Joens, L., Cooper, K., Madsen, A., Hald, B., Bahrndorff, S. & Heegaard, P. M. H.

    01/03/1031/12/14

    Project

  64. Completed
  65. Completed
  66. Sustainable Biofuel: Innovations in Biothanol Production Technologies (Sus Biofuels)

    Dyrset, N., Hobley, T. J., Markussen, S., Øyaas, K., Børresen, B. T., Einen, J., Jansson, M., Uusitalo, J. & Hreggvidsson, G. O.

    01/01/1031/12/14

    Project

  67. Completed

    Project

  68. Project

  69. Completed

    Project

  70. Completed
  71. Completed

    Project

  72. Zoonotiske aspekter af Hepatitis E i Danmark

    Larsen, L. E., Christensen, L. S., Böttiger, B. & Larsen, H. H.

    01/01/1031/12/12

    Project

  73. Completed

    Project: PhD

  74. Completed
  75. Completed
  76. Completed
  77. Completed

    MagPro2Life

    Denoo, K. & Hobley, T. J.

    10/10/0910/10/13

    Project

  78. Completed
  79. Compliance testing of printed paper and board

    Wallström, E.

    01/09/0930/11/11

    Project

  80. HOPE

    Nellemann, C. & Hass, U.

    01/09/0930/06/12

    Project

  81. Completed
  82. Project

  83. Completed
  84. Completed

    Bacterial Impact on the Gut Metabolome

    Sulek, K., Licht, T. R., Skov, T. H., Smedsgaard, J., Dragsted, L. O., Ouwehand, A. C. & Bahl, M. I.

    01/08/0906/02/13

    Project: PhD

  85. Completed
  86. Project

  87. Completed
  88. Completed
  89. Completed
  90. Completed
  91. Completed
  92. Completed
  93. Completed
  94. Completed
  95. Completed
  96. Project

  97. Inflammatory pathways in Inflammatory Bowel Disease and Colorectal Cancer.

    Vogel, U. B., Østergaard, M., Krarup, H., Ernst, A., Christensen, J. & Tjønneland, A.

    01/01/0901/12/12

    Project

  98. Completed
  99. Prevention of viruses in fruit and vegetables by using indicator bacteria

    Schultz, A. C., Baggesen, D. L., Lorenzen, J., Damgaard, T., Friis-Holm, L. B., Madsen, J., Andersen, S. H. & Ragone, C.

    01/01/0931/12/10

    Project

  100. Completed
  101. Completed
  102. Completed
  103. Completed

    Project: PhD

  104. Completed

    Project: PhD

  105. Completed
  106. Completed
  107. Completed
  108. Completed
  109. Completed
  110. Completed
  111. Completed
  112. Completed
  113. Completed
  114. Completed
  115. Completed

    Vitamin D in plants

    Jäpelt, R. B., Jakobsen, J., Smedsgaard, J., Bjorn, L. O., Höller, U. & Munch Jacobsen, C.

    01/09/0829/02/12

    Project: PhD

  116. Completed
  117. Completed
  118. Completed

    Project: PhD

  119. Completed
  120. Project

  121. Completed
  122. Completed

    D Vitamin og mælk

    Jakobsen, J.

    01/06/0831/05/12

    Project

  123. Completed
  124. Completed
  125. Completed
  126. Completed

    Utilisation of bioactive peptides from fish processing - Upgrading the value of secondary products.

    Jessen, F., Nielsen, H. H., Andersen, L. L., Nielsen, M. E., Hoffmann, E. K., Andersen, L. P., Elvevol, E. O., Jakobsen, G., Lynglev, G. B. & Rørvig, P.

    01/04/0831/12/12

    Project

  127. Completed
  128. Completed
  129. Completed
  130. Completed
  131. Reducing the risk from food-borne viruses in the Nordic countries (Food-Virus)

    Christensen, L. S., Schultz, A. C., Uhrbrand, K., Von Bonsdorff, C., Maunula, L., Marteinsson, V. T., Vigdisdottir, A. P., Mette Myrmel, , Rimstad, E., Simonsson, M. & Hedlund, K.

    01/04/0831/03/11

    Project

  132. Completed

    Campylobacter - human eksponering, smittekilde og Bekæmpelsestiltag

    Boysen, L., Hald, T., Ethelberg, S., Rosenquist, H., Havelaar, A. H., Jørgensen, F. & Hansen, T. B.

    01/03/0823/05/12

    Project: PhD

  133. Completed

    Mechanistic evaluation of endocrine disrupting chemicals

    Taxvig, C., Nellemann, C., Kortenkamp, A., Granby, K. & Raun Andersen, H.

    01/03/0818/05/11

    Project: PhD

  134. Completed
  135. Completed
  136. Completed
  137. Completed
  138. Completed
  139. Completed
  140. Completed
  141. Project

  142. Completed
  143. Completed
  144. Nordic monitoring on diet, physical activity and overweight

    Andersen, L. F., Borodulin, K., Thorgeirsdottir, H., Fagt, S., Trolle, E., Matthiessen, J., Sørensen, M. R., Knudsen, V. K. & Barbieri, H.

    01/01/0831/07/15

    Project

  145. Completed
  146. Project

  147. Completed
  148. Completed
  149. Completed
  150. Completed
  151. Completed
  152. Completed
  153. Completed
  154. Project

  155. Completed
  156. Completed
  157. Completed
  158. Completed
  159. Completed
  160. Completed

    Integreret sporbar kvalitet af fisk

    Rasmussen, M. R., Jørgensen, B. M., Frederiksen, M. T., Nielsen, H. H., Nielsen, H. H., Pérez-Villarreal, B. & Pérez-Villarreal, B.

    01/08/0727/06/12

    Project: PhD

  161. Completed
  162. Completed
  163. Completed
  164. Completed
  165. Completed
  166. Completed
  167. Completed
  168. Project

  169. Completed

    Project: PhD

  170. Completed

    Project: PhD

  171. Completed
  172. Completed
  173. Completed
  174. Completed
  175. Completed
  176. Completed
  177. Completed

    Biosynthesis of cancer-preventive organoselenium compounds by metabolically engineered yeast (YESSEL)

    Olsson, L., Smedsgaard, J., Lobinski, R., Krath, B., Dragsted, L. O., Vanelli, V., Paulin, H., Moesgaard, S., Larsen, E. H., Nellemann, C. & Sloth, J. J.

    01/01/0731/12/09

    Project

  178. Completed
  179. Completed
  180. FoodLab intervention

    Tetens, I.

    01/01/0701/06/10

    Project

  181. Completed

    FOU FoodVirus

    Schultz, A. C., Christensen, L. S., Dalsgaard, A., Nørrung, B. & Vinjé, J.

    01/01/0730/11/10

    Project

  182. Completed

    Healthy, Nutritious and Tasty Fish for the Future

    Rentsch, M. L., Lauritzen, L., Jessen, F., Yaqoob, P., Højrup, P. & Jørgensen, B. M.

    01/01/0721/12/11

    Project: PhD

  183. Completed
  184. Completed
  185. Completed
  186. Project

  187. European Food Consumption Validation

    de Boer, E.

    01/10/0631/03/10

    Project

  188. Completed

    Complementary and young child feeding (CYCF)

    Michaelsen, K. F., Mølgaard, C., Holm, L., Schack-Nielsen, L., Hausner, H., Møller, P., Tetens, I. & Trolle, E.

    01/09/0631/12/10

    Project

  189. Completed
  190. Completed
  191. Completed
  192. Completed
  193. Evolution and adaptation of antimicrobial resistance in bacterial populations

    Ingmer, H., Christensen, H., Ciofu, O., Andersen, M. T., Mandsberg, L., Aarestrup, F. M., Jensen, L. B., Hasman, H., Agersø, Y., Madsen, H. & Christiansen, L. E.

    30/04/0631/03/10

    Project

  194. Completed

    Benefit and Risk model.

    01/04/0601/02/08

    Project

  195. Completed
  196. Completed
  197. Completed
  198. Completed

    Project: PhD

  199. Completed
  200. Analytical characterization of nanoparticles

    Petersen, S., Fojan, P., Gao, X., Larsen, E. H. & Sloth, J. J.

    01/01/0631/01/13

    Project

  201. Completed

    Project

  202. Completed
  203. Completed

    Project

  204. Completed
  205. Completed
  206. Completed

    Organic Aquaculture - the linkage between sustainable production and superior products

    McKenzie, D. J., Jokumsen, A., Pedersen, L., Dalsgaard, I., Nielsen, H. H., Jacobsen, C. M., Jessen, F., Larsen, E. P., Nielsen, M. E., Kold, J. & Larsen, V. J.

    01/01/0631/12/10

    Project

  207. Completed
  208. Completed
  209. Completed
  210. Completed
  211. Completed
  212. Completed

    Training risk-assessment in non-human antibiotic usage, TRAINAU

    Dalsgaard, A., Guardabassi, L., Ersbøll, A. K., Houe, H., Olsen, J. E., Halling-Sørensen, B., Frimodt-Møller, N., Hammerum, A. M., Wegener, H. C., Emborg, H., Aarestrup, F. M. & Jensen, L. B.

    01/10/0530/09/08

    Project

  213. Completed
  214. Completed
  215. Completed

    Balancing microbiological safety against other food quality parameters

    Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H., Jensen, V. F., Sandøe, P., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G. & Mørbak, M.

    01/04/0530/11/09

    Project

  216. Completed

    Balancing microbiological safety against other food quality parameters (QUALYSAFE)

    Sandøe, P., Lassen, J., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G., Morten Mørkbak, , Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H. & Jensen, V. F.

    01/04/0531/12/09

    Project

  217. Completed
  218. Completed
  219. Completed
  220. Completed
  221. Completed
  222. Completed
  223. Completed
  224. Completed
  225. Completed
  226. Completed

    Fish oil enrichments

    Jacobsen, C., Nielsen, N. S., Jørgensen, J., Mu, H., Porsgaard, T., Jensen, K., Scholderer, J., Hagemann, K., Krutulyte, R., Elgaard, P., Nielsen, B., Graverholt, J. P., Affertsholt, T., Pedersen, P. & Brönner, K. W.

    01/01/0531/12/08

    Project

  227. Completed
  228. Project

  229. Completed
  230. Completed
  231. Completed

    DANED

    Boberg, J. & Hass, U.

    01/09/0430/05/09

    Project

  232. Completed

    Project: PhD

  233. Completed

    SAFE FOOD

    01/04/0401/04/08

    Project

  234. Completed
  235. Completed

    Project: PhD

  236. Completed
  237. Completed

    Project

  238. Completed
  239. Completed

    Project

  240. Completed
  241. Completed
  242. Completed
  243. Completed

    Structured lipids for fish feed for rainbow trouts

    Jacobsen, C., Nielsen, N. S., Nielsen, H. H., Jørgensen, J., Mu, H., Göttsche, J. R., Xu, X. & Holm, J.

    01/01/04 → …

    Project

  244. Completed
  245. Completed
  246. Completed
  247. Completed
  248. Completed
  249. Completed
  250. Completed

    Project

  251. Completed
  252. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H., Huys, G., Wilcks, A. & Licht, T. R.

    01/01/0330/06/07

    Project

  253. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Wilcks, A., Licht, T. R., Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H. & Huys, G.

    01/01/0330/06/07

    Project

  254. Completed

    Project

  255. Completed
  256. Completed
  257. Completed
  258. Completed
  259. Acrylamide in food: formation, occurrence and mitigation

    Granby, K., Skibsted, L. H. & Pedreschi, F.

    01/01/0231/12/10

    Project

  260. Prevention of Cancer by Intervention with Selenium (PRECISE)

    Overvad, K., Cold, S., Adami, H. O., Rayman, M., Larsen, E. H. & Sloth, J. J.

    01/01/0201/01/15

    Project

  261. Completed
  262. Arsenic speciation in seafood

    Haldorsen, A., Jorhem, L., de Jong, J., Sloth, J. J. & Larsen, E. H.

    01/01/0131/12/11

    Project

  263. Completed
  264. Completed
  265. Completed
  266. Completed
  267. The Danish investigation of iodine intake and thyroid diseases (DanThyr)

    Laurberg, P., Perrild, H., Ovesen, L. & Rasmussen, L. B.

    01/03/9731/01/11

    Project

  268. Completed
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