National Food Institute

  1. Analyse af medicinanvendelse i slagtekyllingebesætninger

    Jensen, V. F., Borck Høg, B., Roland Pedersen, J. & Johannsen, P.

    01/01/1431/12/14

    Project

  2. Project

  3. Project: PhD

  4. Completed
  5. Meat-Cross-Con

    Aabo, S., Bahl, M. I., Nauta, M., Møller, C. O. D. A., Buschhardt, T., Sørensen, S. J., Franco, B. D. G. D. M., Sant’Ana, A. D. S., da Silva, A. P. R. & Lopes, J.

    01/01/1331/12/15

    Project

  6. Project

  7. FishFermPlus

    Dalgaard, P.

    01/11/1231/10/14

    Project

  8. Completed
  9. Completed
  10. Completed

    Project

  11. Completed
  12. Cocktail III

    Hadrup, N.

    01/05/1131/12/14

    Project

  13. Completed
  14. Completed
  15. Completed
  16. Completed

    Project: PhD

  17. Completed
  18. Completed
  19. Completed
  20. Completed
  21. Completed
  22. Completed
  23. Completed
  24. Completed
  25. Completed
  26. Completed
  27. Campylobacter vaccination of poultry

    Hoorfar, J., Bang-Berthelsen, I., Christensen, L. S., Josefsen, M. H., Vigre, H., Garcia Clavero, A. B., Madsen, M., Saunders, I., Darsley, M., Lund, M., Sandøe, P., Wagenaar, J., Joens, L., Cooper, K., Madsen, A., Hald, B., Bahrndorff, S. & Heegaard, P. M. H.

    01/03/1001/03/12

    Project

  28. Completed
  29. Completed

    Project

  30. Project

  31. Zoonotiske aspekter af Hepatitis E i Danmark

    Larsen, L. E., Christensen, L. S., Böttiger, B. & Larsen, H. H.

    01/01/1031/12/12

    Project

  32. Completed

    Project: PhD

  33. Completed
  34. Completed
  35. Completed
  36. Compliance testing of printed paper and board

    Wallström, E.

    01/09/0930/11/11

    Project

  37. HOPE

    Nellemann, C. L. & Hass, U.

    01/09/0930/06/12

    Project

  38. Completed
  39. Project

  40. Completed
  41. Completed

    Bacterial Impact on the Gut Metabolome

    Sulek, K., Licht, T. R., Skov, T. H., Smedsgaard, J., Dragsted, L. O., Ouwehand, A. C. & Bahl, M. I.

    01/08/0906/02/13

    Project: PhD

  42. Completed
  43. Completed
  44. Completed
  45. Completed
  46. Completed
  47. Completed
  48. Project

  49. Inflammatory pathways in Inflammatory Bowel Disease and Colorectal Cancer.

    Vogel, U. B., Østergaard, M., Krarup, H., Ernst, A., Christensen, J. & Tjønneland, A.

    01/01/0901/12/12

    Project

  50. Project

  51. Prevention of viruses in fruit and vegetables by using indicator bacteria

    Schultz, A. C., Baggesen, D. L., Lorenzen, J., Damgaard, T., Friis-Holm, L. B., Madsen, J., Andersen, S. H. & Ragone, C.

    01/01/0931/12/10

    Project

  52. Completed
  53. Completed
  54. Completed

    Project: PhD

  55. Completed
  56. Completed
  57. Completed
  58. Completed
  59. Completed
  60. Completed
  61. Completed
  62. Completed
  63. Completed

    Vitamin D in plants

    Jäpelt, R. B., Jakobsen, J., Smedsgaard, J., Bjorn, L. O., Höller, U. & Munch Jacobsen, C.

    01/09/0829/02/12

    Project: PhD

  64. Completed
  65. Completed
  66. Completed

    Project: PhD

  67. Completed
  68. Completed
  69. Completed

    Utilisation of bioactive peptides from fish processing - Upgrading the value of secondary products.

    Jessen, F., Nielsen, H. H., Andersen, L. L., Nielsen, M. E., Hoffmann, E. K., Andersen, L. P., Elvevol, E. O., Jakobsen, G., Lynglev, G. B. & Rørvig, P.

    01/04/0831/12/12

    Project

  70. Completed
  71. Completed
  72. Completed
  73. Reducing the risk from food-borne viruses in the Nordic countries (Food-Virus)

    Christensen, L. S., Schultz, A. C., Uhrbrand, K., Von Bonsdorff, C., Maunula, L., Marteinsson, V. T., Vigdisdottir, A. P., Mette Myrmel, , Rimstad, E., Simonsson, M. & Hedlund, K.

    01/04/0831/03/11

    Project

  74. Completed

    Campylobacter - human eksponering, smittekilde og Bekæmpelsestiltag

    Boysen, L., Hald, T., Ethelberg, S., Rosenquist, H., Havelaar, A. H., Jørgensen, F. & Hansen, T. B.

    01/03/0823/05/12

    Project: PhD

  75. Completed

    Project: PhD

  76. Completed
  77. Completed
  78. Completed
  79. Completed
  80. Completed
  81. Project

  82. Completed
  83. Nordic monitoring on diet, physical activity and overweight

    Andersen, L. F., Valsta, L., Helakorpi, S., Borodulin, K., Simonen, R., Tammelin, T., Thorgeirsdottir, H., Gunnarsdottir, I., Sveinsson, T., Anderssen, S., Johansson, G., Fagt, S., Trolle, E., Groth, M. V., Matthiessen, J. & Sørensen, M. R.

    01/01/0831/12/10

    Project

  84. Project

  85. Completed
  86. Completed
  87. Completed
  88. Completed
  89. Completed
  90. Project

  91. Completed
  92. Completed
  93. Completed
  94. Completed
  95. Completed
  96. Completed

    Integreret sporbar kvalitet af fisk

    Rasmussen, M. R., Jørgensen, B. M., Frederiksen, M. T., Nielsen, H. H., Nielsen, H. H., Pérez-Villarreal, B. & Pérez-Villarreal, B.

    01/08/0727/06/12

    Project: PhD

  97. Completed
  98. Completed
  99. Completed
  100. Completed
  101. Completed
  102. Project

  103. Completed

    Project: PhD

  104. Completed

    Project: PhD

  105. Completed
  106. Completed
  107. Completed
  108. Completed
  109. Completed

    Biosynthesis of cancer-preventive organoselenium compounds by metabolically engineered yeast (YESSEL)

    Olsson, L., Smedsgaard, J., Lobinski, R., Krath, B., Dragsted, L. O., Vanelli, V., Paulin, H., Moesgaard, S., Larsen, E. H., Nellemann, C. L. & Sloth, J. J.

    01/01/0731/12/09

    Project

  110. FoodLab intervention

    Tetens, I.

    01/01/0701/06/10

    Project

  111. Completed

    FOU FoodVirus

    Schultz, A. C., Christensen, L. S., Dalsgaard, A., Nørrung, B. & Vinjé, J.

    01/01/0730/11/10

    Project

  112. Completed

    Healthy, Nutritious and Tasty Fish for the Future

    Rentsch, M. L., Lauritzen, L., Jessen, F., Yaqoob, P., Højrup, P. & Jørgensen, B. M.

    01/01/0721/12/11

    Project: PhD

  113. Completed
  114. Completed
  115. Project

  116. European Food Consumption Validation

    de Boer, E.

    01/10/0631/03/10

    Project

  117. Completed

    Complementary and young child feeding (CYCF)

    Michaelsen, K. F., Mølgaard, C., Holm, L., Schack-Nielsen, L., Hausner, H., Møller, P., Tetens, I. & Trolle, E.

    01/09/0631/12/10

    Project

  118. Completed
  119. Completed
  120. Completed
  121. Completed
  122. Evolution and adaptation of antimicrobial resistance in bacterial populations

    Ingmer, H., Christensen, H., Ciofu, O., Andersen, M. T., Mandsberg, L., Aarestrup, F. M., Jensen, L. B., Hasman, H., Agersø, Y., Madsen, H. & Christiansen, L. E.

    30/04/0631/03/10

    Project

  123. Completed

    Benefit and Risk model.

    01/04/0601/02/08

    Project

  124. Completed
  125. Completed

    Project: PhD

  126. Completed
  127. Analytical characterization of nanoparticles

    Petersen, S., Fojan, P., Gao, X., Larsen, E. H. & Sloth, J. J.

    01/01/0631/01/13

    Project

  128. Completed

    Project

  129. Completed

    Organic Aquaculture - the linkage between sustainable production and superior products

    McKenzie, D. J., Jokumsen, A., Pedersen, L., Dalsgaard, I., Nielsen, H. H., Jacobsen, C. M., Jessen, F., Larsen, E. P., Nielsen, M. E., Kold, J. & Larsen, V. J.

    01/01/0631/12/10

    Project

  130. Completed
  131. Completed
  132. Completed
  133. Completed
  134. Completed

    Training risk-assessment in non-human antibiotic usage, TRAINAU

    Dalsgaard, A., Guardabassi, L., Ersbøll, A. K., Houe, H., Olsen, J. E., Halling-Sørensen, B., Frimodt-Møller, N., Hammerum, A. M., Wegener, H. C., Emborg, H., Aarestrup, F. M. & Jensen, L. B.

    01/10/0530/09/08

    Project

  135. Completed
  136. Completed
  137. Completed

    Balancing microbiological safety against other food quality parameters

    Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H., Jensen, V. F., Sandøe, P., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G. & Mørbak, M.

    01/04/0530/11/09

    Project

  138. Completed

    Balancing microbiological safety against other food quality parameters (QUALYSAFE)

    Sandøe, P., Lassen, J., Korzen-Bohr, S., Christensen, T., Lund, M., Denver, S., Dejgaard, J., Lawson, L. G., Morten Mørkbak, , Wingstrand, A., Hald, T., Korsgaard, H., Emborg, H. & Jensen, V. F.

    01/04/0531/12/09

    Project

  139. Completed
  140. Completed
  141. Completed
  142. Completed
  143. Completed
  144. Completed
  145. Completed
  146. Completed
  147. Project

  148. Completed
  149. Completed
  150. Completed

    DANED

    Boberg, J. & Hass, U.

    01/09/0430/05/09

    Project

  151. Completed

    Project: PhD

  152. Completed

    SAFE FOOD

    01/04/0401/04/08

    Project

  153. Completed
  154. Completed

    Project: PhD

  155. Completed
  156. Completed

    Project

  157. Completed

    Project

  158. Completed
  159. Completed
  160. Completed
  161. Completed
  162. Completed
  163. Completed
  164. Completed
  165. Completed
  166. Completed

    Project

  167. Completed
  168. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H., Huys, G., Wilcks, A. & Licht, T. R.

    01/01/0330/06/07

    Project

  169. Completed

    Assessment and Critical Evaluation of Antibiotic Resistance Transferability in the Food Chain

    Wilcks, A., Licht, T. R., Morelli, L., Wind, A., Krogfelt, K., Bardowski, J., Bolton, D., Aarts, H. & Huys, G.

    01/01/0330/06/07

    Project

  170. Completed

    Project

  171. Completed
  172. Completed
  173. Completed
  174. Acrylamide in food: formation, occurrence and mitigation

    Granby, K., Skibsted, L. H. & Pedreschi, F.

    01/01/0231/12/10

    Project

  175. Prevention of Cancer by Intervention with Selenium (PRECISE)

    Overvad, K., Cold, S., Adami, H. O., Rayman, M., Larsen, E. H. & Sloth, J. J.

    01/01/0201/01/15

    Project

  176. Completed
  177. Arsenic speciation in seafood

    Haldorsen, A., Jorhem, L., de Jong, J., Sloth, J. J. & Larsen, E. H.

    01/01/0131/12/11

    Project

  178. Completed
  179. Completed
  180. Completed
  181. Completed
  182. The Danish investigation of iodine intake and thyroid diseases (DanThyr)

    Laurberg, P., Perrild, H., Ovesen, L. & Rasmussen, L. B.

    01/03/9731/01/11

    Project

  183. Completed
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