National Food Institute
Characterisation of the tribological and rehological properties between mucin/mucus and visoelastic food systems
Celebioglu, H. Y., Lee, S. & Chronakis, I. S.
01-05-13 → 30-04-16
Project: PhD
Intestinal Microbial Metabolomics
Roager, H. M., Licht, T. R., Smedsgaard, J. & Larsen, R.
15-12-12 → 14-12-15
Project: PhD
Engineering Strategies for improving the convenience food production- industry Case
Pedersen, S. J., Frosch, S. & Kulahci, M.
15-11-12 → 14-11-15
Project: PhD
Project
Effecten af omlægning til økologi i offentlige storkøkkener
Sørensen, N. N., Lassen, A. D., Løje, H. & Tetens, I.
01-11-12 → 31-10-15
Project: PhD
Intervention med målrettede kostråd på risikomarkører for hjertekarsygdom
Arentoft, J. L., Hoppe, C. & Tetens, I.
01-11-12 → 31-10-15
Project: PhD
Microbiota and Metabolic Diseases - Dietary intervention studles in animal models
Zhang, L., Licht, T. R., Hansen, A. K. & Bahl, M. I.
01-11-12 → 31-10-15
Project: PhD
Microbiota and Metabolic Diseases - Dietary intervention studles in animal models
Zhang, L., Licht, T. R., Hansen, A. K. & Bahl, M. I.
01-11-12 → 31-10-15
Project: PhD
Muscle-specific stability of pork packaged in modified atmosphere during refrigerated storage
Spanos, D., Christensen, M., Baron, C. P. & Tørngren, M. A.
01-11-12 → 31-10-15
Project: PhD
Befolkningens forståelse af kostråd, sund kost- og aktivitetsvaner
Sørensen, M. R., Groth, M. V., Tetens, I. & Matthiessen, J.
01-10-12 → 30-09-15
Project: PhD
Prediktiv modellering af kvalitetstab af laks gennem værdikæden
Johansson, G. Ø., Frosch, S., Akkerman, R. & Adler-Nissen, J.
01-10-12 → 30-09-15
Project: PhD
Project
Risk based control in pig slaughter
Bollerslev, A. M., Hald, T., Aabo, S. & Hansen, T. B.
01-09-12 → 31-08-15
Project: PhD
Toksikologiske effekter af akkumulering af nanopartikler i leveren
Swietek, J., Jørgensen, A. T., Mortensen, A., Larsen, E. H. & Vogel, U. B.
01-09-12 → 31-08-15
Project: PhD
Marine Microorganisms: Cultivation Methods for Improving their Biotechnological Applications
01-08-12 → 30-06-16
Project
Adaptability and promiscuity among pathogenic and commensal microorganisms
Roer, L., Hasman, H. & Aarestrup, F. M.
01-07-12 → 30-06-15
Project: PhD
Extraction and characterisation of highly biocative ingredients from Nordic marine algae
Larsen, D. B., Nielsen, K. F. & Jacobsen, C.
01-06-12 → 31-05-15
Project: PhD
Separation and characterisation of biomolecules in effluents from the herring industry
Gringer, N., Nielsen, H. H. & Baron, C. P.
01-05-12 → 30-04-15
Project: PhD
Functional nano-microstructures for food and bioengineering applications
Jørgensen, L., Jessen, F. & Chronakis, I. S.
01-03-12 → 28-02-15
Project: PhD
Pathogen detection: On-site diagnostics with focus on pre-analycital engineering
Søndergaard, M. S. R., Löfström, C., Josefsen, M. H., Pedersen, K. & Hoorfar, J.
01-03-12 → 28-02-15
Project: PhD
Project: PhD
Improving the exposure basis of toxicological research on persistent organic pollutants and their mixtures
Gilbert, D., Mayer, P. & Vinggaard, A. M.
15-01-12 → 14-01-15
Project: PhD
New green process for production of smoked fish products
01-01-12 → 31-12-13
Project
Innovative solutions to global safety of fresh produce
Bang-Berthelsen, I. & Hoorfar, J.
01-01-12 → 30-09-13
Project
Application of whole genome sequencing for diagnostics, surveillance and outbreak detection of foodborne pathogens
Joensen, K. G., Hasman, H., Aarestrup, F. M. & Nielsen, E. M.
15-12-11 → 14-12-14
Project: PhD
Kemiske screeningsmetoder til fødevarekontaktmaterialer
Bengtström, L., Petersen, J. H. & Trier, X.
15-12-11 → 14-12-14
Project: PhD
Metabolomics study of endocrine disrupting chemicals
Skov, K., Smedsgaard, J. & Frandsen, H. L.
15-12-11 → 14-12-14
Project: PhD
Project: PhD
Hormonforstyrrende effekter af kemikalier i fødevareemballage
Rosenmai, A. K., Taxvig, C. & Vinggaard, A. M.
01-11-11 → 31-10-14
Project: PhD
Sensory factors in food satisfaction
Andersen, B. V., Jørgensen, B. M. & Hyldig, G.
01-11-11 → 31-10-14
Project: PhD
Bioinformatics approaches to identify antimicrobial, virulence and other important genes in bacteria
Zankari, E., Aarestrup, F. M. & Lund, O.
01-10-11 → 18-08-15
Project: PhD
Development and characterization of nano-microstructures as carrier for bioactice compounds
Stephansen, K., Jessen, F. & Chronakis, I. S.
01-10-11 → 16-06-15
Project: PhD
Predictive food microbiology - new tools for risk assessment and dairy product development
Østergaard, N. B. & Dalgaard, P.
15-08-11 → 14-08-14
Project: PhD
Netværksprojekt om praktisk styring af allergener i fødevareproduktioner
01-08-11 → 30-06-13
Project
Formation and mitigation of nitroso compounds in food
Herrmann, S. S., Duedahl-Olesen, L. & Granby, K.
01-06-11 → 31-05-14
Project: PhD
Improving health properties of food by sharing our knowledge on the digestive process
01-06-11 → 31-05-15
Project
Risk-Benefit assessment of function foods - Focus on intestinal integrity
Christensen, E. G., Licht, T. R. & Bahl, M. I.
01-03-11 → 28-02-14
Project: PhD
Establishment of Risk Based Microbiological Criteria in the Nordic Countries
01-01-11 → 15-02-13
Project
MICROBESE – A novel approach to the study of the intestinal microbial ecosystem and its putative role in obesity development
Bergström, A., Licht, T. R., Bro, R., Skov, T. H. & Michaelsen, K. F.
01-01-11 → 20-09-13
Project
Whole Genome Epidemiological Typing of Salmonella
Leekitcharoenphon, P., Ussery, D. & Aarestrup, F. M.
01-01-11 → 31-03-14
Project: PhD
Project: PhD
Molecular markers for typing of Campylobacter based on whole genome sequences.
Hansen, M., Ussery, D. & Aarestrup, F. M.
01-12-10 → 30-11-13
Project: PhD
Project: PhD