National Food Institute

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  1. Characterisation of the tribological and rehological properties between mucin/mucus and visoelastic food systems

    Celebioglu, H. Y., Lee, S. & Chronakis, I. S.

    01-05-13 → 30-04-16

    Project: PhD

  2. Development of models for assessing the disease burden from chemical compounds and nutritional factors in the Danish population

    Jakobsen, L., Poulsen, M., Knudsen, V. K. & Pires, S. M.

    15-12-12 → 14-12-15

    Project: PhD

  3. Intestinal Microbial Metabolomics

    Roager, H. M., Licht, T. R., Smedsgaard, J. & Larsen, R.

    15-12-12 → 14-12-15

    Project: PhD

  4. Modelling and predicting the effect of food structure on growth and survival of Listeria monocytogenes in dairy products

    Dalgaard, P.

    15-11-12 → 15-04-16

    Project

  5. Engineering Strategies for improving the convenience food production- industry Case

    Pedersen, S. J., Frosch, S. & Kulahci, M.

    15-11-12 → 14-11-15

    Project: PhD

  6. FishFermPlus

    Dalgaard, P.

    01-11-12 → 31-10-14

    Project

  7. Effecten af omlægning til økologi i offentlige storkøkkener

    Sørensen, N. N., Lassen, A. D., Løje, H. & Tetens, I.

    01-11-12 → 31-10-15

    Project: PhD

  8. Intervention med målrettede kostråd på risikomarkører for hjertekarsygdom

    Arentoft, J. L., Hoppe, C. & Tetens, I.

    01-11-12 → 31-10-15

    Project: PhD

  9. Microbiota and Metabolic Diseases - Dietary intervention studles in animal models

    Zhang, L., Licht, T. R., Hansen, A. K. & Bahl, M. I.

    01-11-12 → 31-10-15

    Project: PhD

  10. Microbiota and Metabolic Diseases - Dietary intervention studles in animal models

    Zhang, L., Licht, T. R., Hansen, A. K. & Bahl, M. I.

    01-11-12 → 31-10-15

    Project: PhD

  11. Muscle-specific stability of pork packaged in modified atmosphere during refrigerated storage

    Spanos, D., Christensen, M., Baron, C. P. & Tørngren, M. A.

    01-11-12 → 31-10-15

    Project: PhD

  12. Befolkningens forståelse af kostråd, sund kost- og aktivitetsvaner

    Sørensen, M. R., Groth, M. V., Tetens, I. & Matthiessen, J.

    01-10-12 → 30-09-15

    Project: PhD

  13. Prediktiv modellering af kvalitetstab af laks gennem værdikæden

    Johansson, G. Ø., Frosch, S., Akkerman, R. & Adler-Nissen, J.

    01-10-12 → 30-09-15

    Project: PhD

  14. Food packaging and food as a source of suspected endocrine disrupting per- and polyfluorinated alkyl surfactants (PFAS) in humans

    Trier, X., Frandsen, H. L. & Helleskov, A.

    03-09-12 → 30-11-14

    Project

  15. Increasing Value and Flow in the Marine Biodiscovery Pipeline

    Gram, L.

    01-09-12 → 31-08-16

    Project

  16. Risk based control in pig slaughter

    Bollerslev, A. M., Hald, T., Aabo, S. & Hansen, T. B.

    01-09-12 → 31-08-15

    Project: PhD

  17. Toksikologiske effekter af akkumulering af nanopartikler i leveren

    Swietek, J., Jørgensen, A. T., Mortensen, A., Larsen, E. H. & Vogel, U. B.

    01-09-12 → 31-08-15

    Project: PhD

  18. Marine Microorganisms: Cultivation Methods for Improving their Biotechnological Applications

    Gram, L.

    01-08-12 → 30-06-16

    Project

  19. Follow the fish – Sustainable and optimal resource utilization in the Danish fish industry

    Frosch, S., Johansson, G. Ø., Nielsen, M. E., Adler-Nissen, J. & Dissing, B. S.

    01-07-12 → 30-06-16

    Project

  20. Adaptability and promiscuity among pathogenic and commensal microorganisms

    Roer, L., Hasman, H. & Aarestrup, F. M.

    01-07-12 → 30-06-15

    Project: PhD

  21. Extraction and characterisation of highly biocative ingredients from Nordic marine algae

    Larsen, D. B., Nielsen, K. F. & Jacobsen, C.

    01-06-12 → 31-05-15

    Project: PhD

  22. Separation and characterisation of biomolecules in effluents from the herring industry

    Gringer, N., Nielsen, H. H. & Baron, C. P.

    01-05-12 → 30-04-15

    Project: PhD

  23. Functional nano-microstructures for food and bioengineering applications

    Jørgensen, L., Jessen, F. & Chronakis, I. S.

    01-03-12 → 28-02-15

    Project: PhD

  24. Pathogen detection: On-site diagnostics with focus on pre-analycital engineering

    Søndergaard, M. S. R., Löfström, C., Josefsen, M. H., Pedersen, K. & Hoorfar, J.

    01-03-12 → 28-02-15

    Project: PhD

  25. Autenticitet af aromastoffer

    Hansen, A. S., Fromberg, A. & Frandsen, H. L.

    15-02-12 → 14-02-15

    Project: PhD

  26. Improving the exposure basis of toxicological research on persistent organic pollutants and their mixtures

    Gilbert, D., Mayer, P. & Vinggaard, A. M.

    15-01-12 → 14-01-15

    Project: PhD

  27. New green process for production of smoked fish products

    Dalgaard, P. & Devitt, T. D.

    01-01-12 → 31-12-13

    Project

  28. Netværk til fremme af kvalitets- og authenticitetsdokumentation af fødevarespecialiteter

    Bang-Berthelsen, I.

    01-01-12 → 31-12-13

    Project

  29. Innovative solutions to global safety of fresh produce

    Bang-Berthelsen, I. & Hoorfar, J.

    01-01-12 → 30-09-13

    Project

  30. Effektiviseret kontrol af fersk kød med ultrahurtig Salmonella-test

    Josefsen, M. H., Hoorfar, J., Bang-Berthelsen, I., Søndergaard, M. S. R. & Christensen, J.

    01-01-12 → 30-06-14

    Project

  31. Application of whole genome sequencing for diagnostics, surveillance and outbreak detection of foodborne pathogens

    Joensen, K. G., Hasman, H., Aarestrup, F. M. & Nielsen, E. M.

    15-12-11 → 14-12-14

    Project: PhD

  32. Kemiske screeningsmetoder til fødevarekontaktmaterialer

    Bengtström, L., Petersen, J. H. & Trier, X.

    15-12-11 → 14-12-14

    Project: PhD

  33. Metabolomics study of endocrine disrupting chemicals

    Skov, K., Smedsgaard, J. & Frandsen, H. L.

    15-12-11 → 14-12-14

    Project: PhD

  34. Bioinformatics and toxicology

    Kongsbak, K. G. & Vinggaard, A. M.

    15-11-11 → 14-11-14

    Project: PhD

  35. Hormonforstyrrende effekter af kemikalier i fødevareemballage

    Rosenmai, A. K., Taxvig, C. & Vinggaard, A. M.

    01-11-11 → 31-10-14

    Project: PhD

  36. Sensory factors in food satisfaction

    Andersen, B. V., Jørgensen, B. M. & Hyldig, G.

    01-11-11 → 31-10-14

    Project: PhD

  37. Bioinformatics approaches to identify antimicrobial, virulence and other important genes in bacteria

    Zankari, E., Aarestrup, F. M. & Lund, O.

    01-10-11 → 18-08-15

    Project: PhD

  38. Development and characterization of nano-microstructures as carrier for bioactice compounds

    Stephansen, K., Jessen, F. & Chronakis, I. S.

    01-10-11 → 16-06-15

    Project: PhD

  39. Predictive food microbiology - new tools for risk assessment and dairy product development

    Østergaard, N. B. & Dalgaard, P.

    15-08-11 → 14-08-14

    Project: PhD

  40. Netværksprojekt om praktisk styring af allergener i fødevareproduktioner

    Madsen, C. B.

    01-08-11 → 30-06-13

    Project

  41. Software with predictive models for food product development, risk assessment and risk management

    Dalgaard, P., Mejlholm, O., Devitt, T. D. & Samieian, N.

    01-07-11 → 30-06-14

    Project

  42. Formation and mitigation of nitroso compounds in food

    Herrmann, S. S., Duedahl-Olesen, L. & Granby, K.

    01-06-11 → 31-05-14

    Project: PhD

  43. Improving health properties of food by sharing our knowledge on the digestive process

    Madsen, C. B.

    01-06-11 → 31-05-15

    Project

  44. Risk-Benefit assessment of function foods - Focus on intestinal integrity

    Christensen, E. G., Licht, T. R. & Bahl, M. I.

    01-03-11 → 28-02-14

    Project: PhD

  45. Establishment of Risk Based Microbiological Criteria in the Nordic Countries

    Nauta, M.

    01-01-11 → 15-02-13

    Project

  46. MICROBESE – A novel approach to the study of the intestinal microbial ecosystem and its putative role in obesity development

    Bergström, A., Licht, T. R., Bro, R., Skov, T. H. & Michaelsen, K. F.

    01-01-11 → 20-09-13

    Project

  47. Whole Genome Epidemiological Typing of Salmonella

    Leekitcharoenphon, P., Ussery, D. & Aarestrup, F. M.

    01-01-11 → 31-03-14

    Project: PhD

  48. Metabolisme af D-vitamin

    Burild, A., Poulsen, M., Jakobsen, J. & Frandsen, H. L.

    01-12-10 → 31-07-14

    Project: PhD

  49. Molecular markers for typing of Campylobacter based on whole genome sequences.

    Hansen, M., Ussery, D. & Aarestrup, F. M.

    01-12-10 → 30-11-13

    Project: PhD

  50. Enzyme Immobilisation and Bioprocessing

    Alftrén, J. & Hobley, T. J.

    15-11-10 → 14-11-13

    Project: PhD

  51. Whole Genome Epidemilogical Typing Of Escherichia Coli

    Kaas, R. S., Ussery, D. & Aarestrup, F. M.

    01-11-10 → 28-06-14

    Project: PhD

  52. Development of a framework and mathematical models for holistic benefit-risk asssessment of food

    Berjia, F. L. & Nauta, M.

    01-10-10 → 30-09-13

    Project: PhD

  53. Downstream processing and protein purification using magnetic adsorbents

    Søndergaard, W. & Hobley, T. J.

    01-10-10 → 15-07-14

    Project: PhD

  54. D Vitamin og prostata cancer risiko

    Kopp, T. I., Jakobsen, J., Tjønneland, A., Nellemann, C. L., Vogel, U. B. & Ravn-Haren, G.

    01-10-10 → 06-01-15

    Project: PhD

  55. Betydningen af genotyper for D-vitaminstatus

    Nissen, I., Andersen, E. W., Vogel, U. B., Ravn-Haren, G., Rasmussen, L. B. & Ravn-Haren, G.

    01-09-10 → 23-08-14

    Project: PhD

  56. Quorum sensing in Roseobacter : Interactions between fish probiotic Roseobacter and fish pathogenic bacteria: Mode of action and application in aquaculture

    Prol García, M. J. & Gram, L.

    01-09-10 → 31-08-12

    Project

  57. Development of a decision tool for vaccination against Campylobacter in poultry

    Garcia Clavero, A. B., Vigre, H. & Christensen, L. S.

    15-08-10 → 14-08-13

    Project: PhD

  58. Completed

    Metagenomic and nano-chip-based analysis of foodborne pathogens

    Wangari, R., Svendsen, W. E., Josefsen, M. H., Hoorfar, J. & Christensen, L. S.

    01-07-10 → 17-12-10

    Project: PhD

  59. Characterization of ESBL and MRSA from production animals and food products in Denmark

    Christiansen, M. T., Hasman, H., Aarestrup, F. M. & Agersø, Y.

    01-06-10 → 31-08-13

    Project: PhD

  60. Completed

    Tools for nutritional therapy

    Kjær, S., Beck, A. M. & Kjær, S.

    31-05-10 → 11-06-11

    Project

  61. Effects of endocrine disrupters on the development of mammary glands and the female reproductive system

    Mandrup, K., Boberg, J., Pilegaard, K. & Hass, U.

    01-05-10 → 30-04-13

    Project: PhD

  62. Molecular Diagnostics of Foodborne Pathogens

    Hansen, T., Vigre, H., Löfström, C., Hoorfar, J., Riber, L., Schelin, J. R., Pedersen, K. & Rudi, K.

    01-05-10 → 30-04-13

    Project: PhD

  63. Center for genomic epidemiology

    Aarestrup, F. M.

    01-04-10 → 30-09-16

    Project

  64. Reduce the burden of waterborne virus transmission during heavy rain falls

    Schultz, A. C. & Bang-Berthelsen, I.

    01-04-10 → 31-03-13

    Project

  65. Campylobacter vaccination of poultry

    Hoorfar, J., Bang-Berthelsen, I., Christensen, L. S., Josefsen, M. H., Vigre, H., Garcia Clavero, A. B., Madsen, M., Saunders, I., Darsley, M., Lund, M., Sandøe, P., Wagenaar, J., Joens, L., Cooper, K., Madsen, A., Hald, B., Bahrndorff, S. & Heegaard, P. M. H.

    01-03-10 → 01-03-12

    Project

  66. Discovery and characterization of novel bioactive peptides from marine secondary products

    Falkenberg, S. S., Nielsen, H. H. & Jessen, F.

    01-03-10 → 31-08-13

    Project: PhD

  67. Molekylære typningsmetoder til fremtidens Salmonella smittekilderegnskab

    Kjeldsen, M. K. & Pedersen, K.

    01-03-10 → 17-10-14

    Project: PhD

  68. The interpretation of quantitative microbiology data: meeting the demands of quantitative microbiological risk assessment

    Ribeiro Duarte, A. S., Vigre, H., Aabo, S. & Nauta, M.

    01-03-10 → 31-05-13

    Project: PhD

  69. Arsenolipids in fish oil, fish feed, fish and other seafood

    Amlund, H., Sele, V. & Sloth, J. J.

    01-01-10 → 31-12-12

    Project

  70. Effect of bovine milk oligosaccharides on infant microbiota

    Wilcks, A. & Andersen, J. B.

    01-01-10 → 31-12-12

    Project

  71. Improving global disease surveillance tools with a specific focus on food safety

    Coutinho Calado Domingues, A. R., Hald, T. & Aarestrup, F. M.

    01-01-10 → 20-12-13

    Project: PhD

  72. MRSA and ESBL in the Danish pig production

    Aarestrup, F. M.

    01-01-10 → 30-06-13

    Project

  73. Reproduction of European eel: Towards a self-sustained aquaculture (PRO-EEL) (38793)

    Tomkiewicz, J., Munk, P., Tybjerg, L., Krüger-Johnsen, M., Støttrup, J., Sørensen, S. R., Skov, P. V., Steenfeldt, S. J. & Hornum, I.

    01-01-10 → 31-03-14

    Project

  74. The future approach for Salmonella source attribution

    Hald, T.

    01-01-10 → 30-11-12

    Project

  75. Zoonotiske aspekter af Hepatitis E i Danmark

    Larsen, L. E., Christensen, L. S., Böttiger, B. & Larsen, H. H.

    01-01-10 → 31-12-12

    Project

  76. Bacterial response to stress by biocides

    Seier-Petersen, M. A., Ussery, D., Aarestrup, F. M. & Agersø, Y.

    01-12-09 → 31-05-13

    Project: PhD

  77. Food process modeling with integration of process impact and quality mapping

    Christensen, M. G. & Adler-Nissen, J.

    01-12-09 → 09-03-14

    Project: PhD

  78. Vitamin D fortification

    Tetens, I., Rasmussen, L. B., Mejborn, H., Andersen, R. & Madsen, K. H.

    01-11-09 → 15-11-12

    Project

  79. Completed

    Innovative Applications of marine phospholipids for development of healthy foods

    Lu, H. F. S., Baron, C. P., Jacobsen, C., Nielsen, N. S., Løvaas, E., Hellgren, L. & Olsen, K.

    15-10-09 → 24-04-13

    Project: PhD

  80. Bacterial biofilms in aquaculture : Beneficial bacterial biofilms in aquaculture – disease proection without antibiotics

    Gram, L. & D'Alvise, P.

    01-10-09 → 30-09-12

    Project

  81. Completed

    Bioactive bacterial biofilm surfaces in aquaculture - Disease prevention without antibiotics

    D'Alvise, P., Gram, L., Brinkhoff, T., Bossier, P. G. M. & Bahl, M. I.

    01-10-09 → 27-03-13

    Project: PhD

  82. Compliance testing of printed paper and board

    Wallström, E.

    01-09-09 → 30-11-11

    Project

  83. HOPE

    Nellemann, C. L. & Hass, U.

    01-09-09 → 30-06-12

    Project

  84. Sustainable plasticisers

    Mortensen, A.

    01-09-09 → 31-08-12

    Project

  85. Analyses of data on antimicrobial resistance in certain zoonotic agents and indicator organisms derived from human cases, animals and food in the European Union from year 2008

    Emborg, H., Vieira, A., Christiansen, P. & Bielak, E. M.

    01-08-09 → 28-02-10

    Project

  86. Applying image analysis as a new tool for understanding the processes behind dermal tissue damage and regeneration

    Schmidt, J., Ersbøll, B. K. & Nielsen, M. E.

    01-08-09 → 30-06-13

    Project: PhD

  87. Bacterial Impact on Gut Metabolomics

    Wilcks, A., Sulek, K., Licht, T. R. & Smedsgaard, J.

    01-08-09 → 31-07-11

    Project

  88. Bacterial Impact on Gut Metabolomics

    Sulek, K., Licht, T. R., Smedsgaard, J. & Wilcks, A.

    01-08-09 → 31-07-11

    Project

  89. Completed

    Bacterial Impact on the Gut Metabolome

    Sulek, K., Licht, T. R., Skov, T. H., Smedsgaard, J., Dragsted, L. O., Ouwehand, A. C. & Bahl, M. I.

    01-08-09 → 06-02-13

    Project: PhD

  90. Completed

    Effekter af kulhydrater på tarmens mikrobiologi

    Hemmingsen, L., Licht, T. R., Wilcks, A. & Meyer, A. S.

    01-08-09 → 31-07-11

    Project: PhD

  91. Antibiotics and listeria monocytogenes : Development of bacterial tolerance to antibiotics – a bottleneck in current and future anti-microbial therapy

    Knudsen, G. M., Gram, L., Feld, L. & Molin, S.

    01-07-09 → 31-12-12

    Project

  92. MARB: A mechanism for alcohol related breast cancer. Implication of PPARg activity in alcohol related breast cancer

    Vogel, U. B., Nellemann, C. L., Tjønneland, A., Christensen, J., Kristiansen, K. & Kofoed, R.

    01-05-09 → 01-12-11

    Project

  93. Completed

    Ny nordisk mad og måltider - udvikling og validering af en velegnet kostundersøgelsesmetode til 8-10 årige børn

    Biltoft-Jensen, A. P., Andersen, L. F., Brockhoff, P. B., Trolle, E., Tetens, I., Larsson, C., Mejborn, H. & Due, P.

    01-05-09 → 06-02-13

    Project: PhD

  94. Global surveillance of Salmonella in animals, food and humans: Identification of major sources and analysis of global trends

    Hald, T., de Knegt, L., Aarestrup, F. M., Pires, S. M. & Lo Wong, D.

    01-04-09 → 02-03-12

    Project

  95. Completed

    Global surveillance of Salmonella in animals, food and humans: Identification of major sources and analysis of global trends

    de Knegt, L., Hald, T., Pires, S. M., Ricci, A., Döpfer, D. D. & Hendriksen, R. S.

    01-04-09 → 30-06-12

    Project: PhD

  96. Gluten and celiac disease – a specific food-disease association

    Madsen, C. B.

    01-04-09 → 30-06-14

    Project

  97. Completed

    Spectrum and Activity of novel antomicrobial peptidomimetics

    Hein-Kristensen, L., Gram, L., Peschel, A., Thomsen, L. E. & Molin, S.

    01-03-09 → 23-05-12

    Project: PhD

  98. Analyses of data on Salmonella serovars and phage types derived from animals and food in the European Union

    Hald, T., de Knegt, L. & Pires, S. M.

    01-01-09 → 31-03-10

    Project

  99. Antifouling marine bacteria

    Bernbom, N., Ng, Y. & Gram, L.

    01-01-09 → 31-12-12

    Project

  100. Completed

    Bioactivity of marine bacterial genus Pseudoalteromonas

    Vynne, N. G., Gram, L., Hasman, H., Givskov, M. C. & Burgess, J. G.

    01-01-09 → 25-04-12

    Project: PhD

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