National Food Institute

  1. Completed
  2. Food Modelling

    Feyissa, A. H. & Rabeler, F.

    01/06/201631/05/2017

    Project

  3. Greater Copenhagen Food Innovation

    Jensen, H. H., Westh Thon, R., Olsen, L. R., Thorsen, B. R. & Vierick, N.

    01/05/201631/10/2019

    Project

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