National Food Institute

  1. Completed
  2. Completed
  3. Completed

    Project: PhD

  4. Completed
  5. Completed
  6. Completed
  7. Completed

    Project: PhD

  8. Completed

    Sensory factors in food satisfaction

    Andersen, B. V., Hyldig, G., Jørgensen, B. M., Jacobsen, C., Monteleone, E. & Wendin, K.

    01/11/201101/04/2015

    Project: PhD

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