National Food Institute

  1. 2014
  2. Mikrobiologiske fødevarerisici relateret til ”skrælning”

    Dorte Lau Baggesen (Interview person), Fyens Stiftstidende, 2 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. Reduktion af madspil – behov for ændring af fødevarelovgivning

    Dorte Lau Baggesen (Interview person), Journalistskolen/Syddansk Universitet, 9 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  4. Salmonellahandlingsplan

    Anne Wingstrand (Interview person), Berlingske Tidende, 9 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  5. Pesticider i vin og vand

    Annette Petersen (Interview person), Bitz & Frisk, 10 Jan 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  6. Omega-3 olie fra planter

    Nina Skall Nielsen (Interview person), Ingeniøren, 13 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Salmonella i fjerkræ

    Tine Hald (Interview person), Food Culture, 15 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  8. Danskernes indtag af protein

    Agnes N. Pedersen (Interview person), DR P1, 16 Jan 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  9. Grafik om sikker madlavning

    Jørgen Schlundt (Interview person), Priser.dk, 20 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  10. Sikkerhed af GMO i forbindelse med forestående fodring til kyllinger med GMO

    Jan W. Pedersen (Interview person), Radio 24/7, 20 Jan 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  11. Pesticidrester i fødevarer 2012

    Bodil Hamborg Jensen (Interview person), TV2, 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  12. Pesticidrester i fødevarer 2012

    Bodil Hamborg Jensen (Interview person), Søndagsavisen, 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  13. Sukker

    Jeppe Matthiessen (Interview person), B.T., 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  14. Udviklingen i danskernes osteindtag

    Jeppe Matthiessen (Interview person), Politiken, 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  15. Kimtal i fiskefars

    Paw Dalgaard (Interview person), DR Kontant, 23 Jan 201429 Jan 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  16. Ph.d. projekt angående D-vitaminberigelse

    Katja Howarth Madsen (Interview person), Videnskab.dk, 23 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  17. MRSA i svin

    Yvonne Agersø (Interview person), Ingeniøren, 27 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  18. Frugt og grønt

    Sisse Fagt (Interview person), Fyens Stiftstidende, 31 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  19. Kræftfremkaldende stoffer

    Xenia Trier (Interview person), TV2, 1 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  20. MRSA i svin

    Yvonne Agersø (Interview person), Ingeniøren, 3 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  21. Børn og unges kostvaner

    Sisse Fagt (Interview person), Tandplejeren, 5 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  22. Børns sukkervaner

    Sisse Fagt (Interview person), Kristeligt Dagblad, 5 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  23. ESBL i kyllingekød

    Yvonne Agersø (Participant), DR "Kontant", 6 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  24. Introduction to General medical microbiology

    Lina Cavaco (Lecturer), 6 Feb 2014

    Activity: Lecture and oral contribution

  25. Novel bioactive algae based food engredients

    Ditte Baun Larsen (Speaker), 6 Feb 2014

    Activity: Lecture and oral contribution

  26. Stenalderkost

    Inge Tetens (Participant), Videnskab.dk, 6 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  27. Forarbejdede fisk

    Heidi Kornholt (Interview person), DR "Bitz og Frisk", 7 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  28. MRSA

    Frank Møller Aarestrup (Interview person), DR, 7 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  29. Sammenligning af frossen pangasius: En pumpet og en upumpet

    Inge Holmberg (Participant), DR1, 7 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  30. Eu afstemining vedr. GM-majs 1507. Sundhed, miljø og konsekvenser for beslutningen

    Jan W. Pedersen (Interview person), TV2 News, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  31. Kræftfremkaldende stoffer

    Christine Lydia Nellemann (Interview person), TV2, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  32. Phosphater i frosne fisk

    Torben Hallas-Møller (Interview person), DR "Bitz og Frisk", 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  33. Sikkerhed af GMO i forbindelse med forestående godkendelse (EU afstemning) af GM-majs 1507

    Jan W. Pedersen (Interview person), DR2, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  34. Sikkerhed af GMO i forbindelse med forestående godkendelse (EU afstemning) af GM-majs 1507

    Jan W. Pedersen (Interview person), Radio 24/7, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  35. Populære retter

    Sisse Fagt (Participant), Søndagsavisen, 12 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  36. Procesudstyr til fødevareindustrien

    Jens Adler Nielsen (Interview person), Børsen, 13 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  37. Mad tilberedt i mikrobølgeovn giver ikke kræft

    Morten Poulsen (Interview person), Ingeniøren, 18 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  38. Lecture on Actinomyces, Corynebacterium and Mycobacterium Genus

    Lina Cavaco (Lecturer), 20 Feb 2014

    Activity: Lecture and oral contribution

  39. DTU Fødevareinstituttet fødevareanalyse

    Lars Bogø Jensen (Participant), DR P1, 24 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  40. Tang-stank på stranden i Snekkersten

    Susan Løvstad Holdt (Interview person), TV2 Lorry, 25 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  41. Forudsigelse af sikker opbevaringstemperatur ved lunholdelse af færdigretter

    Tina Beck Hansen (Lecturer), 27 Feb 2014

    Activity: Lecture and oral contribution

  42. Fordele og ulemper ved GMO

    Jan W. Pedersen (Interview person), DR "Frisk og Bitz", 3 Mar 20146 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  43. Hormonforstyrrende stoffer og kombinationseffekter

    Ulla Hass (Interview person), DR2, 3 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  44. Hvad sker der med vitaminer i frugt og grønt, når det blendes?

    Pia Knuthsen (Interview person), Videnskab.dk , 3 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  45. Gavnlige og skadelige effekter ved protein

    Agnes N. Pedersen (Interview person), Politiken.dk, 6 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  46. Staphylococcus and Streptococcus lecture

    Lina Cavaco (Lecturer), 6 Mar 2014

    Activity: Lecture and oral contribution

  47. Aluminium i deodoranter

    Elsa Nielsen (Participant), KAF Kommunikation, 7 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  48. Danskernes indtag af protein

    Inge Tetens (Interview person), Metroxpress, 8 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  49. Training Risk Assessment Microbiology in Botswana

    Maarten Nauta (Course lecturer), 9 Mar 201414 Mar 2014

    Activity: Other research and communication activitiesExternal teaching and subject coordination

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