National Food Institute

  1. 2014
  2. Mikrobiologiske fødevarerisici relateret til ”skrælning”

    Dorte Lau Baggesen (Interview person), Fyens Stiftstidende, 2 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. Reduktion af madspil – behov for ændring af fødevarelovgivning

    Dorte Lau Baggesen (Interview person), Journalistskolen/Syddansk Universitet, 9 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  4. Salmonellahandlingsplan

    Anne Wingstrand (Interview person), Berlingske Tidende, 9 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  5. Pesticider i vin og vand

    Annette Petersen (Interview person), Bitz & Frisk, 10 Jan 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  6. Omega-3 olie fra planter

    Nina Skall Nielsen (Interview person), Ingeniøren, 13 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Salmonella i fjerkræ

    Tine Hald (Interview person), Food Culture, 15 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  8. Danskernes indtag af protein

    Agnes N. Pedersen (Interview person), DR P1, 16 Jan 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  9. Grafik om sikker madlavning

    Jørgen Schlundt (Interview person), Priser.dk, 20 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  10. Sikkerhed af GMO i forbindelse med forestående fodring til kyllinger med GMO

    Jan W. Pedersen (Interview person), Radio 24/7, 20 Jan 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  11. Pesticidrester i fødevarer 2012

    Bodil Hamborg Jensen (Interview person), TV2, 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  12. Pesticidrester i fødevarer 2012

    Bodil Hamborg Jensen (Interview person), Søndagsavisen, 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  13. Sukker

    Jeppe Matthiessen (Interview person), B.T., 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  14. Udviklingen i danskernes osteindtag

    Jeppe Matthiessen (Interview person), Politiken, 21 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  15. Kimtal i fiskefars

    Paw Dalgaard (Interview person), DR Kontant, 23 Jan 201429 Jan 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  16. Ph.d. projekt angående D-vitaminberigelse

    Katja Howarth Madsen (Interview person), Videnskab.dk, 23 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  17. MRSA i svin

    Yvonne Agersø (Interview person), Ingeniøren, 27 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  18. Frugt og grønt

    Sisse Fagt (Interview person), Fyens Stiftstidende, 31 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  19. Kræftfremkaldende stoffer

    Xenia Trier (Interview person), TV2, 1 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  20. MRSA i svin

    Yvonne Agersø (Interview person), Ingeniøren, 3 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  21. Børn og unges kostvaner

    Sisse Fagt (Interview person), Tandplejeren, 5 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  22. Børns sukkervaner

    Sisse Fagt (Interview person), Kristeligt Dagblad, 5 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  23. ESBL i kyllingekød

    Yvonne Agersø (Participant), DR "Kontant", 6 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  24. Introduction to General medical microbiology

    Lina Cavaco (Lecturer), 6 Feb 2014

    Activity: Lecture and oral contribution

  25. Novel bioactive algae based food engredients

    Ditte Baun Larsen (Speaker), 6 Feb 2014

    Activity: Lecture and oral contribution

  26. Stenalderkost

    Inge Tetens (Participant), Videnskab.dk, 6 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  27. Forarbejdede fisk

    Heidi Kornholt (Interview person), DR "Bitz og Frisk", 7 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  28. MRSA

    Frank Møller Aarestrup (Interview person), DR, 7 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  29. Sammenligning af frossen pangasius: En pumpet og en upumpet

    Inge Holmberg (Participant), DR1, 7 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  30. EU afstemining vedr. GM-majs 1507. Sundhed, miljø og konsekvenser for beslutningen

    Jan W. Pedersen (Interview person), TV2 News, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  31. Kræftfremkaldende stoffer

    Christine Lydia Nellemann (Interview person), TV2, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  32. Phosphater i frosne fisk

    Torben Hallas-Møller (Interview person), DR "Bitz og Frisk", 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  33. Sikkerhed af GMO i forbindelse med forestående godkendelse (EU afstemning) af GM-majs 1507

    Jan W. Pedersen (Interview person), DR2, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  34. Sikkerhed af GMO i forbindelse med forestående godkendelse (EU afstemning) af GM-majs 1507

    Jan W. Pedersen (Interview person), Radio 24/7, 11 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  35. Populære retter

    Sisse Fagt (Participant), Søndagsavisen, 12 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  36. Procesudstyr til fødevareindustrien

    Jens Adler Nielsen (Interview person), Børsen, 13 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  37. Mad tilberedt i mikrobølgeovn giver ikke kræft

    Morten Poulsen (Interview person), Ingeniøren, 18 Feb 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  38. Lecture on Actinomyces, Corynebacterium and Mycobacterium Genus

    Lina Cavaco (Lecturer), 20 Feb 2014

    Activity: Lecture and oral contribution

  39. DTU Fødevareinstituttet fødevareanalyse

    Lars Bogø Jensen (Participant), DR P1, 24 Feb 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  40. Tang-stank på stranden i Snekkersten

    Susan Løvstad Holdt (Interview person), TV2 Lorry, 25 Feb 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  41. Forudsigelse af sikker opbevaringstemperatur ved lunholdelse af færdigretter

    Tina Beck Hansen (Lecturer), 27 Feb 2014

    Activity: Lecture and oral contribution

  42. G.A. Hagemanns Mindefond

    Henrik Munch Roager (Awardee), 1 Mar 20141 Jul 2014

    Activity: Other research and communication activitiesPrizes, scholarships, distinctions

  43. Visiting Researcher at University of Auckland

    Henrik Munch Roager (PhD. Student), 1 Mar 20141 Jul 2014

    Activity: Other research and communication activitiesPeriod visiting other institutions

  44. Fordele og ulemper ved GMO

    Jan W. Pedersen (Interview person), DR "Frisk og Bitz", 3 Mar 20146 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  45. Hormonforstyrrende stoffer og kombinationseffekter

    Ulla Hass (Interview person), DR2, 3 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  46. Hvad sker der med vitaminer i frugt og grønt, når det blendes?

    Pia Knuthsen (Interview person), Videnskab.dk , 3 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  47. Gavnlige og skadelige effekter ved protein

    Agnes N. Pedersen (Interview person), Politiken.dk, 6 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  48. Staphylococcus and Streptococcus lecture

    Lina Cavaco (Lecturer), 6 Mar 2014

    Activity: Lecture and oral contribution

  49. Aluminium i deodoranter

    Elsa Nielsen (Participant), KAF Kommunikation, 7 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  50. Danskernes indtag af protein

    Inge Tetens (Interview person), Metroxpress, 8 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  51. Training Risk Assessment Microbiology in Botswana

    Maarten Nauta (Course lecturer), 9 Mar 201414 Mar 2014

    Activity: Other research and communication activitiesExternal teaching and subject coordination

  52. Bred research om fødevarer, specielt pesticider

    Jens Hinge Andersen (Interview person), TV2, 12 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  53. Unges kostvaner og convenience

    Sisse Fagt (Interview person), Radio 24/7, 13 Mar 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  54. Undersøgelse af folks viden om kostråd

    Sisse Fagt (Interview person), Food Culture, 16 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  55. Birkesaft

    Kirsten Pilegaard (Interview person), DR, 17 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  56. Social ulighed i overvægt blandt børn

    Jeppe Matthiessen (Interview person), Berlingske Nyhedsbureau, 18 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  57. Social ulighed i overvægt blandt børn

    Jeppe Matthiessen (Interview person), Jyllands-Posten, 18 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  58. Social ulighed i overvægt blandt børn

    Jeppe Matthiessen (Interview person), Netavisen.dk, 18 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  59. Social ulighed i overvægt blandt børn

    Jeppe Matthiessen (Interview person), Radio 24/7, 18 Mar 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  60. Laboratorie-check af migration fra fødevareemballager

    Jens Højslev Petersen (Participant), DR1, 20 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  61. Vibrio, Neisseria, Bordetella and Legionella lecture

    Lina Cavaco (Lecturer), 20 Mar 2014

    Activity: Lecture and oral contribution

  62. Danskernes rugbrødsvaner

    Sisse Fagt (Interview person), TV2 "Go' aften Danmark", 21 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  63. Society of Toxicology

    Kristine Grønning Kongsbak (Participant), 24 Mar 201427 Mar 2014

    Activity: Participation in conference/workshop/course/seminarOrganisation of and participation in conference

  64. Tang nu og i fremtiden

    Susan Løvstad Holdt (Interview person), Politiken, 24 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  65. Optagelser af laboratorie-check af migration fra fødevareemballager

    Jens Højslev Petersen (Interview person), DR "Frisk og Bitz", 25 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  66. Bageriteknologikursus - Specialisering 2014

    Tina Beck Hansen (Course lecturer), Fødevarestyrelsen, 26 Mar 2014

    Activity: Other research and communication activitiesExternal teaching and subject coordination

  67. Danskernes forbrug af fisk, specielt laks

    Sisse Fagt (Interview person), DR3 "Sladrehanken", 26 Mar 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  68. Grundlag for kostrådet om fedt

    Inge Tetens (Interview person), Viden.dk, 26 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  69. Bakterier fra babylort i spegepølser

    Tine Rask Licht (Interview person), Videnskab.dk, 27 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  70. Campylobacter, Helicobacter, Spirochaetes and anaerobe lecture

    Lina Cavaco (Lecturer), 27 Mar 2014

    Activity: Lecture and oral contribution

  71. Christina Kabel

    Susan Løvstad Holdt (Interview person), Sjællandske, 28 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  72. Vild med tang

    Susan Løvstad Holdt (Interview person), Søndagsavisen, 28 Mar 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  73. Etablering af tarmfloraen

    Tine Rask Licht (Interview person), Superhuman Radio, Mar 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

  74. Plukning af vilde planter

    Christine Lydia Nellemann (Interview person), 2 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  75. Fødevaresikkerhed

    Hanne Rosenquist (Interview person), Berlingske Tidende, 3 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  76. Forsøgsdyrs betydning for videnskaben

    Christine Lydia Nellemann (Interview person), Politiken, 3 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  77. Toxicological risk assessment of food chemicals

    Niels Hadrup (Lecturer), 3 Apr 2014

    Activity: Lecture and oral contribution

  78. Trace forward - trace back in foodborne outbreaks

    Anne Wingstrand (Lecturer), 3 Apr 2014

    Activity: Lecture and oral contribution

  79. Salmonella i fjerkræ

    Birgitte Helwigh (Interview person), TV2.dk, 6 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  80. EURL-AR Workshop

    Lina Cavaco (Participant), 7 Apr 20148 Apr 2014

    Activity: Participation in conference/workshop/course/seminarOrganisation of and participation in conference

  81. EURL-AR Workshop

    Annette Nygaard Jensen (Participant), 7 Apr 20148 Apr 2014

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  82. Test af emballager

    Jens Højslev Petersen (Interview person), Madmagasinet, 8 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  83. Danskernes forbrug af kød

    Sisse Fagt (Interview person), Information, 9 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  84. Tangdyrkning opskalering i Danmark

    Susan Løvstad Holdt (Interview person), DR Vejret, 9 Apr 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  85. Anbefalingerne for tilsat sukker

    Jeppe Matthiessen (Interview person), Alt for Damerne, 10 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  86. BPA analog studie

    Anna Kjerstine Rosenmai (Interview person), FoodQualityNews.com, 10 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  87. Varedeklaration for sukker

    Jeppe Matthiessen (Interview person), Alt for Damerne, 10 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  88. Risk benefit of food

    Maarten Nauta (Interview person), Berlingske Tidende, 11 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  89. PAH'er

    Pelle Thonning Olesen (Interview person), Politiken, 14 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  90. Når reglerne for emballage pakkes ud: Spørgsmål & Svar artikel

    Jens Højslev Petersen (Interview person), Jyllands-Posten, 22 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  91. Atropin i kartofler og grønne tomater

    Kirsten Pilegaard (Interview person), Ingeniøren, 25 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  92. Havets uudnyttede ressourcer

    Henrik Jarlbæk (Interview person), DR Kultur, 25 Apr 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  93. Pesticidrester i fødevarer

    Bodil Hamborg Jensen (Interview person), Ingeniøren, 28 Apr 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  94. Tungmetaller i fødevarer

    Jens Jørgen Sloth (Interview person), TV2, 28 Apr 2014

    Activity: Appearance in mass mediaParticipation in TV Programme

  95. 3R centerets arbejde indtil nu og udviklingen i antal af forsøgsdyr

    Christine Lydia Nellemann (Interview person), DR P1, 2 May 2014

    Activity: Appearance in mass mediaParticipation in Radio Programme

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