National Food Institute

  1. 2015
  2. Quantitative risk assessment

    Maarten Nauta (Invited speaker), 14 Apr 2015

    Activity: Lecture and oral contribution

  3. Sikker brug af planter i fødevarer

    Heidi Kornholt (Participant), Food Processing & Wellness Foods Magazines, 14 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  4. Energidrikke

    Jeppe Matthiessen (Participant), Politiken, 16 Apr 201523 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  5. En times interview – populærvidenskabelig formidling om tarmbakterier

    Tine Rask Licht (Participant), Politiken, 16 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  6. Pesticider i te

    Annette Petersen (Participant), Jyllands Posten, 16 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Fluorstoffer i emballage / COOP holder op med at sælge mikrobølgeovnspopcorn - opfølgning

    Xenia Trier (Participant), Politiken, 18 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  8. Fluorstoffer i emballage / COOP holder op med at sælge mikrobølgeovnspopcorn - opfølgning

    Xenia Trier (Participant), TV2, 19 Apr 2015

    Activity: Appearance in mass mediaParticipation in TV Programme

  9. Fluorstoffer i emballage / COOP holder op med at sælge mikrobølgeovnspopcorn - opfølgning

    Xenia Trier (Participant), Politiken, 19 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  10. Fluorstoffer / PFAS generelt

    Xenia Trier (Participant), DR Dokumentar, 19 Apr 2015

    Activity: Appearance in mass mediaParticipation in TV Programme

  11. Institutdirektør på DTU Fødevareinstituttet

    Heidi Kornholt (Participant), Ritzau, 20 Apr 2015

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

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