National Food Institute

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  1. 2013
  2. Børns kostvaner på hverdage og weekenddage

    Jeppe Matthiessen (Interview person), Dansk Handelsblad, 14 Jan 2013

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. Udlandsophold ved US EPA

    Kristine Grønning Kongsbak (PhD. Student), National Center for Computational Toxicology, U. S. Environmental Protection Agency, 14 Jan 20138 Jul 2013

    Activity: Other research and communication activitiesPeriod visiting other institutions

  4. Myndighedsbetjening, Modul II

    Tina Beck Hansen (Participant), 15 Jan 2013

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  5. Børns kostvaner

    Jeppe Matthiessen (Interview person), Altinget, 16 Jan 2013

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  6. Måltidsmønstre

    Lene Møller Christensen (Interview person), Samvirke, 16 Jan 2013

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Måltidsmønstre

    Lene Møller Christensen (Interview person), Samvirke, 17 Jan 2013

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  8. NGS and Salmonella Senftenberg

    Rene S. Hendriksen (Lecturer), 21 Jan 2013

    Activity: Lecture and oral contribution

  9. Novo Scholarship Symposium 2013

    Henrik Munch Roager (Lecturer), 22 Jan 2013

    Activity: Lecture and oral contribution

  10. Fisk og fiskeolie

    Charlotte Jacobsen (Interview person), DR Kontant, 23 Jan 2013

    Activity: Appearance in mass mediaParticipation in TV Programme

  11. Fuldkorn, rugbrød

    Heddie Mejborn (Interview person), Sundhed, 23 Jan 2013

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

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