National Food Institute

  1. 2015
  2. Bidrag med ’facts’ til artikel om aldring

    Tine Rask Licht (Interview person), Technologist Magazine, 27 Feb 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. BTSF course in Microbiological Risk Assessment

    Maarten Nauta (Course lecturer), 2 Mar 20156 Mar 2015

    Activity: Other research and communication activitiesExternal teaching and subject coordination

  4. 9th Workshop of the NRLs for Listeria Monocytogenes

    Charlotta Löfström (Invited speaker), 25 Mar 201527 Mar 2015

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  5. Use of animal models to understand the role of the gut microbiota in humans

    Martin Iain Bahl (Invited speaker), 26 Mar 2015

    Activity: Lecture and oral contribution

  6. Quantitative risk assessment

    Maarten Nauta (Invited speaker), 14 Apr 2015

    Activity: Lecture and oral contribution

  7. Vedr nye nature artikler om biologisk containment

    Peter Ruhdal Jensen (Interview person), Ingeniøren, 1 Dec 2015

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  8. 2014
  9. Mikrobiologiske fødevarerisici relateret til ”skrælning”

    Dorte Lau Baggesen (Interview person), Fyens Stiftstidende, 2 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  10. Reduktion af madspil – behov for ændring af fødevarelovgivning

    Dorte Lau Baggesen (Interview person), Journalistskolen/Syddansk Universitet, 9 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  11. Salmonellahandlingsplan

    Anne Wingstrand (Interview person), Berlingske Tidende, 9 Jan 2014

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

Previous 1 2 3 4 5 6 7 8 ...299 Next
Download list: To download, please limit the number of search results to 1,000 or less.