National Food Institute

  1. 2017
  2. Vitamintab i frugt og grønt ved opbevaring

    Sisse Fagt (Interview person), Ritzau Fokus, 25 Jan 2017

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. Forskellige kaffetypers koffeinindhold

    Anja Pia Biltoft-Jensen (Interview person), Ritzau Fokus, 26 Jan 2017

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  4. Danskernes kødforbrug

    Sisse Fagt (Interview person), Berlingske, 27 Jan 2017

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  5. Fremtidens fødevarer

    Sisse Fagt (Interview person), TV2, 27 Jan 2017

    Activity: Appearance in mass mediaParticipation in TV Programme

  6. Udvikling i zinkforbrug til svin

    Flemming Bager (Interview person), Ingeniøren, 27 Jan 2017

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Æg og kolesterol

    Heddie Mejborn (Interview person), DR Madmagasinet, 30 Jan 2017

    Activity: Appearance in mass mediaParticipation in TV Programme

  8. Danskernes alkohol og rygevaner - data fra den nordiske monitorering

    Sisse Fagt (Interview person), Ritzau, 1 Feb 2017

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  9. Fuldkorn og havregryn til unge

    Sisse Fagt (Interview person), DR, 1 Feb 2017

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  10. Fuldkorn og havregryn til unge

    Sisse Fagt (Interview person), DR, 1 Feb 2017

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  11. Danskernes alkohol og rygevaner - data fra den nordiske monitorering

    Sisse Fagt (Interview person), Berlingske, 2 Feb 2017

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

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