National Food Institute

  1. 2017
  2. Mikrobiologisk kvalitet af fisk og fiskeprodukter. Forelæsning ved KU-SUND

    Dalgaard, P. (Lecturer)
    8 May 2017

    Activity: Talks and presentationsGuest lectures, external teaching and course activities at other universities

  3. One Health International Summer Course 2017

    Hald, T. (Organizer), Maria Vang Johansen (Organizer), Liza Rosenbaum Nielsen (Interview person), Larsen, L. E. (Organizer), Anders Dalsgaard (Organizer)
    8 May 201718 Aug 2017

    Activity: OtherOther (prizes, external teaching and other activities) - External teaching and subject coordination

  4. Teaching Quantitative Microbial Risk Assessment - Better Training for Safer Food (BTSF)

    Ribeiro Duarte, A. S. (Course lecturer)
    8 May 201712 May 2017

    Activity: Participating in or organising an eventParticipating in or organising workshops, courses, seminars etc.

  5. Practical experiences with validation of analytical methods for NM at the National Food Institute in Denmark

    Löschner, K. (Speaker)
    4 May 2017

    Activity: Talks and presentationsTalks and presentations in private or public companies and organisations

  6. Reflections on a case study, an RBA on nuts

    Nauta, M. (Speaker)
    4 May 2017

    Activity: Talks and presentationsConference presentations

  7. Copenhagen Workshop on Endocrine Disrupters

    Bonomo, S. (Speaker)
    2 May 20175 May 2017

    Activity: Participating in or organising an eventParticipating in or organising a conference

  8. EU workshop with EMA

    Cavaco, L. (Participant)
    26 Apr 2017

    Activity: Participating in or organising an eventParticipating in or organising workshops, courses, seminars etc.

  9. Undersøgelser af tarmmikrobiota hos "nyremink"

    Bahl, M. I. (Invited speaker)
    20 Apr 2017

    Activity: Talks and presentationsConference presentations

  10. EURL Workshop 2017

    Cavaco, L. (Speaker)
    6 Apr 20177 Apr 2017

    Activity: Participating in or organising an eventParticipating in or organising workshops, courses, seminars etc.

  11. Source attribution: Translating science into public health action

    Hald, T. (Keynote speaker)
    29 Mar 201731 Mar 2017

    Activity: Talks and presentationsConference presentations

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