National Food Institute

  1. 2017
  2. Characterization of nanoparticles in food and biological samples by single particle ICP-MS

    Löschner, K. (Speaker)
    14 Jun 2017

    Activity: Talks and presentationsTalks and presentations in private or public companies and organisations

  3. Nordic Dairy Congress, 7-9 June 2017, Copenhagen, Denmark

    Martinez Rios, V. (Participant)
    7 Jun 20179 Jun 2017

    Activity: Participating in or organising an eventParticipating in or organising a conference

  4. 'Predictive modelling to improve and document safety of dairy products' at Nordic Dairy Congress, Copenhagen, Denmark.

    Dalgaard, P. (Invited speaker), Koukou, I. (Other)
    7 Jun 20179 Jun 2017

    Activity: Talks and presentationsConference presentations

  5. Prevalence of Listeria monocytogenes in European cheeses: A systematic review and meta-analysis

    Martinez Rios, V. (Speaker), Dalgaard, P. (Speaker)
    7 Jun 20179 Jun 2017

    Activity: Talks and presentationsConference presentations

  6. Consumers as risk managers: The benefit of quantification of food related health effects.

    Nauta, M. (Speaker)
    31 May 2017

    Activity: Talks and presentationsConference presentations

  7. Tidlig kolonisering af mikrobiota og betydningen af overgangskost hos småbørn

    Bahl, M. I. (Speaker)
    24 May 2017

    Activity: Talks and presentationsConference presentations

  8. Det Robuste Projekt Team

    Christensen, J. (Participant)
    16 May 2017

    Activity: Participating in or organising an eventParticipating in or organising workshops, courses, seminars etc.

  9. Tar-Eating Bacterial Duo may Transform Toxic Compounds into New Usable Materials

    Pamp, S. J. (Interview person)
    16 May 2017

    Activity: OtherOther (prizes, external teaching and other activities) - Other

  10. BTSF course in Microbiological Risk Assessment

    Nauta, M. (Course lecturer)
    8 May 201712 May 2017

    Activity: OtherOther (prizes, external teaching and other activities) - External teaching and subject coordination

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