National Food Institute

  1. 2010
  2. Grundkursus i pressehåndtering - den skrevne presse

    Anne Wingstrand (Participant), 27 Sep 2010

    Activity: Lecture and oral contribution

  3. Indtag af mælk og mælkeprodukter og ost i Danmark i 2010

    Camilla Hoppe (Interview person), 27 Sep 2010

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  4. Laboratory Animal Science

    Natalia Ivonne Vera Jiménez (PhD. Student), 27 Sep 20108 Oct 2010

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  5. Indtag af mælk og mælkeprodukter og ost i Danmark i 2010

    Camilla Hoppe (Interview person), 28 Sep 2010

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  6. Chokoladepålæg

    Anja Pia Biltoft-Jensen (Interview person), 30 Sep 2010

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Tilberedning af mad i mikrobølgeovn er uden risiko

    Morten Poulsen (Interview person), 30 Sep 2010

    Activity: Appearance in mass mediaParticipation in TV Programme

  8. Riokonventionen i anledning af COP10 i Japan

    Lone Gram (Interview person), 1 Oct 2010

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  9. MRSA og rapporten DANMAP 2009

    Yvonne Agersø (Interview person), 5 Oct 201014 Oct 2010

    Activity: Appearance in mass mediaParticipation in Radio Programme

  10. Regionale forskelle i kostvaner

    Margit Velsing Groth (Interview person), 5 Oct 2010

    Activity: Appearance in mass mediaParticipation in TV Programme

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