National Food Institute

  1. 2007
  2. The role of trace element speciation in food and life-science research

    Larsen, E. H. (Speaker)
    4 Sep 20077 Sep 2007

    Activity: Talks and presentationsConference presentations

  3. Experiences with project management and in particular management of large-scale projects

    Aarestrup, F. M. (Lecturer)
    20 Aug 200724 Aug 2007

    Activity: Talks and presentationsGuest lectures, external teaching and course activities at other universities

  4. Optimisation of PTV-LVI for GC/MS analysis of PAH in Food

    Duedahl-Olesen, L. (Speaker)
    5 Aug 200710 Aug 2007

    Activity: Talks and presentationsConference presentations

  5. Possible pathways between education

    Groth, M. V. (Speaker)
    22 Jun 200724 Jun 2007

    Activity: Talks and presentationsConference presentations

  6. Possible pathways between education

    Fagt, S. (Speaker)
    22 Jun 200724 Jun 2007

    Activity: Talks and presentationsConference presentations

  7. Possible pathways between education

    Matthiessen, J. (Speaker)
    22 Jun 200724 Jun 2007

    Activity: Talks and presentationsConference presentations

  8. Possible pathways between education

    Biltoft-Jensen, A. P. (Speaker)
    22 Jun 200724 Jun 2007

    Activity: Talks and presentationsConference presentations

  9. Veterinary safety in relation to handling of manure and animal by products and the use of

    Baggesen, D. L. (Panel member)
    16 Jun 2007 → …

    Activity: Talks and presentationsConference presentations

  10. How does risk based management work in practice?

    Nørrung, B. (Speaker)
    11 Jun 200712 Jun 2007

    Activity: Talks and presentationsConference presentations

  11. How to meet the increased data demands of risk based management - SafeFood Guide

    Christensen, B. B. (Speaker)
    11 Jun 200712 Jun 2007

    Activity: Talks and presentationsConference presentations

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