National Food Institute

  1. 2012
  2. Stigningen i Salmonella i danske slagtesvin

    Anne Wingstrand (Interview person), Food Culture, 5 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. Pesticidrester i frugt og grønt

    Christine Nellemann (Interview person), DR TV-Avisen, 7 Jul 2012

    Activity: Appearance in mass mediaParticipation in TV Programme

  4. Reduktion af pesticidrester ved vask og skrælning

    Bodil Hamborg Jensen (Interview person), Politiken, 9 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  5. Frugten fra Fodblad er spiselig: en kommentar til Søren Ryges havebrevkasse

    Kirsten Pilegaard (Participant), Politiken.dk, 10 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  6. Campylobacter

    Louise Boysen (Interview person), DR P1, 13 Jul 2012

    Activity: Appearance in mass mediaParticipation in Radio Programme

  7. Campylobacter - kyllinger og fluenet

    Birthe Hald (Interview person), BT.dk, 13 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  8. Ph.d.-spektrum og aktivitet af antimikrobielle peptider

    Line Hein-Kristensen (Interview person), DR Radioavisen, 17 Jul 2012

    Activity: Appearance in mass mediaParticipation in Radio Programme

  9. Ph.d.-spektrum og aktivitet af antimikrobielle peptider

    Line Hein-Kristensen (Interview person), Dansk Erhvervsfjerkræ, 18 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  10. Ph.d.-spektrum og aktivitet af antimikrobielle peptider

    Line Hein-Kristensen (Interview person), Ingeniøren, 18 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  11. Tyggegummi med koffein

    Marta Axelstad Petersen (Interview person), TV2.dk, 18 Jul 2012

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

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