National Food Institute

  1. 2010
  2. Oral uptake of silver nanoparticles – a biodistribution study

    Niels Hadrup (Speaker), 6 Jun 20109 Jun 2010

    Activity: Lecture and oral contribution

  3. Oral uptake of silver nanoparticles – a biodistribution study

    Ulla Birgitte Vogel (Speaker), 6 Jun 20109 Jun 2010

    Activity: Lecture and oral contribution

  4. Oral uptake of silver nanoparticles – a biodistribution study

    Alicja Mortensen (Speaker), 6 Jun 20109 Jun 2010

    Activity: Lecture and oral contribution

  5. Oral uptake of silver nanoparticles – a biodistribution study

    Erik Huusfeldt Larsen (Speaker), 6 Jun 20109 Jun 2010

    Activity: Lecture and oral contribution

  6. 2nd ASM Conference on Antimicrobial Resistance in Zoonotic Bacteria and Foodborne Pathogens in Animal, Humans and the Environment, Toronto, Canada.

    Rene S. Hendriksen (Participant), 8 Jun 201011 Jun 2010

    Activity: Participation in conference/workshop/course/seminarParticipation in workshop, seminar, course

  7. ADME of silver nanoparticles in the rat

    Katrin Löschner (Speaker), 11 Jun 2010

    Activity: Lecture and oral contribution

  8. Food safety of nanoparticles

    Niels Hadrup (Organizer), 11 Jun 2010

    Activity: Participation in conference/workshop/course/seminarOrganisation of and participation in conference

  9. Acrylamide mitigation in fried potato slices by using commercial asparaginase

    Kit Granby (Participant), 13 Jun 201017 Jun 2010

    Activity: Lecture and oral contribution

  10. Acrylamide mitigation in fried potato slices by using commercial asparaginase

    Jørgen Risum (Participant), 13 Jun 201017 Jun 2010

    Activity: Lecture and oral contribution

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