National Food Institute

  1. 2012
  2. Æbler

    Gitte Ravn-Haren (Interview person), Kristeligt Dagblad, 6 Sep 2012

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  3. DANMAP rapport 2011: veterinært forbrug i svin

    Vibeke Frøkjær Jensen (Interview person), DR P1, 10 Sep 2012

    Activity: Appearance in mass mediaParticipation in Radio Programme

  4. Resfinder: Database for Identification of transferrable antimicrobial resistance genes in whole genome sequenced bacteria

    Lina Cavaco (Speaker), 10 Sep 201212 Sep 2012, 1st WHO Global Foodborne Disease Network (GFN) Salmonella Surveillance Project Annual Meeting and International Symposium

    Activity: Lecture and oral contribution

  5. Training course 1 on Microbiological Risk Assessment

    Leonardo de Knegt (Lecturer), 10 Sep 201211 Sep 2012, Better Training Safer Food

    Activity: Lecture and oral contribution

  6. Antibiotikaresistens i importeret kød contra dansk kød

    Vibeke Frøkjær Jensen (Interview person), Food Culture, 11 Sep 2012

    Activity: Appearance in mass mediaParticipation in Interview for Printed Media

  7. Baggrundsinformation om MRSA og zoonoser i importeret kød

    Vibeke Frøkjær Jensen (Interview person), DR "Bag facaden", 11 Sep 2012

    Activity: Appearance in mass mediaParticipation in TV Programme

  8. Udvikling i antibiotikaresistens efter fald i forbrug

    Vibeke Frøkjær Jensen (Interview person), Ing.dk, 11 Sep 2012

    Activity: Appearance in mass mediaParticipation in Interview for Web Based Media

  9. Varmebehandling – principper for risikoanalyse, HACCP, fødevaresikkerhed

    Tina Beck Hansen (Lecturer), 11 Sep 2012,

    Activity: Lecture and oral contribution

  10. Baggrundsinformation om fald i svineproduktionen første halvår 2012

    Vibeke Frøkjær Jensen (Interview person), DR "Bag facaden", 12 Sep 2012

    Activity: Appearance in mass mediaParticipation in TV Programme

  11. Approaches to risk assessment for food allergens

    Charlotte Bernhard Madsen (Lecturer), 13 Sep 2012, Food Allergy

    Activity: Lecture and oral contribution

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