National Food Institute
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- 1998
Current aspects of foodborne salmonellosis
Henrik Caspar Wegener (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Current aspects of foodborne salmonellosis
Dorte Lau Baggesen (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Examples of in vitro quinolone resistance prevalence - Trends in foodborne salmonella and campylobacter in Denmark
Henrik Caspar Wegener (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Examples of in vitro quinolone resistance prevalence - Trends in foodborne salmonella and campylobacter in Denmark
Frank Møller Aarestrup (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Examples of in vitro quinolone resistance prevalence - Trends in foodborne salmonella and campylobacter in Denmark
Jeppe Boel (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Forskellige tiltag i ind- og udland for at øge forbruget af frugt og grønt : Forskningsforeningen for forarbejdet frugt og grønts perspektivmøde ”Hvordan får vi skabt øget afsætning af frugt og grøntsager?
Sisse Fagt (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Hvad spiser danskerne?
Sisse Fagt (Course lecturer), Københavns Universitet, Danmark, 1 Jan 1998 → …Activity: Other research and communication activities › External teaching and subject coordination
Hvad spiser folk i Danmark – nu og i fremtiden
Sisse Fagt (Course lecturer), Ålborg Universitet, Danmark, 1 Jan 1998 → …Activity: Other research and communication activities › External teaching and subject coordination
Inhalation exposure in developmental neurotoxicity testing : Presentation at the Third Network Meeting for the Nordic Cooperation in Ecotoxicology and Toxicology
Ulla Hass (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution
Monitoring and Control of Salmonella in Danish Pig Farms and Slaughterhouses
Hanne-Dorthe Emborg (Speaker), , 1 Jan 1998 → …Activity: Lecture and oral contribution