National Food Institute

  1. Lecture and oral contribution
  2. Antimicrobial resistance in a genomic era going from phenotype to genotype!

    Rene S. Hendriksen (Keynote speaker), 28 May 2013

    Activity: Lecture and oral contribution

  3. Antimicrobials and antimicrobial resistance

    Lina Cavaco (Lecturer), 2 Oct 2013

    Activity: Lecture and oral contribution

  4. Antimicrobials in animal food production in relation to resistance development

    Henrik Caspar Wegener (Speaker), 1 Jan 2000 → …

    Activity: Lecture and oral contribution

  5. Antimicrobial use in pig herds with and without Post-weaning Multisystemic Wasting Syndrome

    Håkan Vigre (Representative), 1 Jan 2006 → …

    Activity: Lecture and oral contribution

  6. Antioxidative properties of some phototropic microalgae grown in waste water

    Hamed Safafar (Lecturer), 13 Sep 201417 Sep 2014

    Activity: Lecture and oral contribution

  7. A PCR based classification system for plasmids isolated from Gram-positive bacteria

    Lourdes Garcia Migura (Speaker), 15 Jun 200818 Jun 2008

    Activity: Lecture and oral contribution

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