Communications and Management Secretariat

  1. 2000
  2. The public health impact of antibiotic use in the food chain.

    Wegener, H. C. (Speaker)
    11 Dec 200014 Dec 2000

    Activity: Talks and presentationsConference presentations

  3. Antimicrobials in animal food production in relation to resistance development

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  4. Exchange of bacteria between animals and humans

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  5. Pre-harvest control of salmonella in broilers, layers and swine – results, public health effects and cost effectiveness

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  6. Principper for vurdering a risici. Mikrobielle risici (Principles of risk assessment – microbial risks)

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  7. Surveillance of resistance in enteric bacteria in humans

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  8. Surveillance of resistance in zoonotic bacteria in Europe

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  9. The consequences of discontinued use of antimicrobial growth promoters (AGP’s) for food producing animals in Denmark

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

  10. Use of antimicrobials as animal growth promoters – impact on resistance

    Wegener, H. C. (Speaker)
    1 Jan 2000 → …

    Activity: Talks and presentationsConference presentations

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