Division of Nutrition

  1. 2013
  2. Published

    Børn og unges måltidsvaner 2005-2008. / Christensen, Lene Møller; Kørup, Karsten; Trolle, Ellen; Matthiessen, Jeppe; Fagt, Sisse.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2013. 62 p.

    Publication: CommissionedReport – Annual report year: 2013

  3. Published

    Discovery and characterisation of dietary patterns in two Nordic countries. Using non-supervised and supervised multivariate statistical techniques to analyse dietary survey data. / Edberg, Anna; Freyhult, Eva; Sand, Salomon; Fagt, Sisse; Knudsen, Vibeke Kildegaard; Frost Andersen, Lene; Lindroos, Anna Karin; Soeria-Atmadja, Daniel Soeria; Gustafsson , Mats G.; Hammerling, Ulf.

    Denmark : Nordic Council of Ministers, 2013. 97 p.

    Publication: CommissionedReport – Annual report year: 2013

  4. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific and technical guidance for the preparation and presentation of applications pursuant to Article 6 Paragraph 11 of Directive 2000/13/EC, as amended. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 17 p. (The EFSA Journal; No. 3417, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  5. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific opinion on Dietary Reference Values for fluoride. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 46 p. (EFSA Journal; No. 8, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  6. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on Dietary Reference Values for manganese. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 44 p. (The EFSA Journal; No. 3419, Vol. 11(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  7. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific O pinion on Dietary Reference Values for molybdenum. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 35 p. (EFSA Journal; No. 8, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  8. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on Dietary Reference Values for vitamin C. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 68 p. (The EFSA Journal; No. 3418, Vol. 11(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  9. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 103 p. (The EFSA Journal; No. 3408, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  10. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific Opinion on Rooster Combs Extract. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 22 p. (EFSA Journal; No. 6, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  11. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the safety of “citicoline” as a Novel Food ingredient. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 22 p. (The EFSA Journal; No. 3421, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  12. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies) , 2013. Scientific Opinion on the safety of “ coriander seed oil ” as a Novel Food ingredient .. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 20 p. (The EFSA Journal; No. 3422, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  13. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the safety of ―Methyl Vinyl Ether-Maleic Anhydride Copolymer‖ (chewing gum base ingredient) as a Novel Food ingredient.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 17 p. (The EFSA Journal; No. 3423, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  14. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the safety of “ r apeseed protein isolate ” as a Novel Food ingredient.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 23 p. (The EFSA Journal; No. 3420, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  15. Published
  16. Published
  17. Published
  18. Published
  19. Published

    EFSA NDA Panel ( EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the substantiation of a health claim related to Bimuno ® GOS and reducing gastro - intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 10 p. (EFSA Journal; No. 6, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  20. Published
  21. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the substantiation of a health claim related to hydroxyanthracene derivatives and improvement of bowel function pursuant to Article 13(5) of Regulation (EC) No 1924/2006.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 12 p. (The EFSA Journal; No. 3412, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  22. Published
  23. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 20 13 . Scientific Opinion on the substantiatio n of a health claim related to iron and contribution to normal cognitive development pursuant to Article 14 of Regulation (EC ) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 10 p. (EFSA Journal; No. 7, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  24. Published
  25. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Product s, Nutrition and Allergies), 2013 . Scientific Opinion on the substantiation of a health claim related to magnesium and contributio n to normal development of bone pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 10 p. (EFSA Journal; No. 7, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  26. Published
  27. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the substantiation of a health claim related to pantothenic acid and contribution to normal energy-yielding metabolism pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 10 p. (The EFSA Journal; No. 3411, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  28. Published
  29. Published
  30. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the substantiation of a health claim related to riboflavin (vitamin B2) and contribution to normal energy-yielding metabolism pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 10 p. (The EFSA Journal; No. 3410, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  31. Published
  32. Published
  33. Published
  34. Published
  35. Published
  36. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies ), 2013. Scientific Opinion on the substantiation of a health claim related to Yestimun ® and defence against pathogens in the upper respiratory tract pursuant to Article 13(5) of R egulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 12 p. (EFSA Journal; No. 4, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  37. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . S tatement on the safety of ' Cetyl Myristoleate Complex ' as an ingredient in food supplements. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 9 p. (EFSA Journal; No. 6, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  38. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on Dietary Reference Values for energy. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 112 p. (EFSA Journal; No. 1, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  39. Published
  40. Published
  41. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to ♀EFAX™ and reduction of menstrual discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 9 p. (EFSA Journal; No. 2, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  42. Published
  43. Published
  44. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to Slendesta® Potato Extract and reduction of body weight pursuant to Article 13(5) of Regulation (EC) No 19 24/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 13 p. (EFSA Journal; No. 2, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  45. Published
  46. Published
  47. Published

    Måltidsvaner for voksne med kort uddannelse 2005-2008. / Christensen, Lene Møller; Kørup, Karsten; Trolle, Ellen; Fagt, Sisse.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2013. 62 p.

    Publication: CommissionedReport – Annual report year: 2013

  48. 2012
  49. Published

    Danskernes faktiske kost og oplevelsen af sunde kostvaner : Delrapport. / Sørensen, Mette Rosenlund; Groth, Margit Velsing; Fagt, Sisse.

    Danmarks Tekniske Universitet, Fødevareinstituttet, 2012. 23 p.

    Publication: CommissionedReport – Annual report year: 2012

  50. Published

    EFSA Panel on Dietetic Products, Nutrition and Allerg ies (NDA) ; Guidance on the scientific requirements for health claims related to appetite ratings, weight management, and blood glucose concentrations .. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2012. 11 p. (EFSA Journal; No. 3, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  51. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) ; Guidance on the scientific requirements for health claims related to bone, joints, skin and oral health. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2012. 13 p. (EFSA Journal; No. 5, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  52. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) ; Guidance on the scientific requirements for health claims related to physical performance. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2012. 9 p. (EFSA Journal; No. 7, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  53. Published
  54. Published
  55. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to Cynatine ® and maintenance of normal joint mobility pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 9 p. (EFSA Journal; No. 12, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  56. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to EffEXT™ and maintenance of normal joint mobility pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 9 p. (EFSA Journal; No. 12, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  57. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to Vitis vinifera L. seeds extract and “helps to decrease swollen legs” pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 8 p. (EFSA Journal; No. 12, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  58. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to Vitis vinifera L. seeds extract and maintenance of normal venous blood flow pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 11 p. (EFSA Journal; No. 12, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  59. Published

    EFSA Panel on Diet etic Products, Nutrition and Allergies (NDA); Scientific Opinion on the substantiation of a health claim related to krill oil and maintenance of joint comfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 9 p. (EFSA Journal; No. 12, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  60. Published

    EFSA Panel on Di etetic Products, Nutrition and Allergie s (NDA); Scientific Opinion on the substantiation of a health claim relate d to OXY 280 and reduction of body weight pur suant to Article 13(5) of Regulation (EC) No 1924/2006.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 8 p. (EFSA Journal; No. 12, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  61. Published

    EFSA Panel on Dietetic Products, Nutrition and Allergi es (NDA) ; Scientific Opinion - Statement on the safety of the “conjugated linoleic acid (CLA) - rich oils” Clarinol ® and Tonalin TG 80 as Novel Food ingredients. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2012. 15 p. (EFSA Journal; No. 5, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  62. Published

    FSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Guidance on the scientific requirements for health claims related to functions of the ne rvous system, including psycholog ical functions.. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2012. 13 p. (EFSA Journal; No. 7, Vol. 10).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  63. Published
  64. Published

    Grundlag for ernæringsmæssige kriterier for mellemmåltider. / Christensen, Lene Møller; Fagt, Sisse; Trolle, Ellen.

    Danmarks Tekniske Universitet, Fødevareinstituttet, 2012. 32 p.

    Publication: CommissionedReport – Annual report year: 2012

  65. 2011
  66. Published

    Evaluering af den ernæringsmæssige kvalitet af madordninger i daginstitutioner. / Nielsen, Marie Heyn; Lassen, Anne Dahl; Christensen, Lene Møller; Sabinsky, Marianne.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2011. 63 p.

    Publication: CommissionedReport – Annual report year: 2011

  67. Published

    Mellemmåltider : Kortfattet oversigt vedrørende litteraturen på området. / Pihl, Naja Collovich; Christensen, Lene Møller; Fagt, Sisse.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2011. 62 p.

    Publication: CommissionedReport – Annual report year: 2011

  68. 2010
  69. Published
  70. Published

    Statusundersøgelse om kommuners arbejde med mad og måltider i daginstitutioner og skoler 2009. / Christensen, Lene Møller; Frandsen, Mia Hjorth.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2010. 29 p.

    Publication: CommissionedReport – Annual report year: 2011

  71. 2009
  72. Published

    Grundlag for anbefalinger for sund mad i vuggestuer og børnehaver. / Christensen, Lene Møller; Gondolf, Ulla Holmboe; Køngerskov, Helle; Trolle, Ellen.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2009. 56 p.

    Publication: CommissionedReport – Annual report year: 2009

  73. Published

    Kvalitet af skolefrokost – undersøgelse af skoleelevers frokostmåltider. / Christensen, Lene Møller; Hansen, Kirsten Skovmand; Sabinsky, Marianne.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2009. 81 p.

    Publication: CommissionedReport – Annual report year: 2009

  74. Published

    Statusundersøgelse om madordringer og mad- og bevægelsespolitikker i dagtilbud og på skoler 2008. / Christensen, Lene Møller.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2009. 44 p.

    Publication: Commissioned - peer-reviewReport – Annual report year: 2009

  75. 2007
  76. Published

    Grundlag for ernæringsmæssige krav til skolemad. / Christensen, Lene Møller.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2007. 39 p.

    Publication: CommissionedReport – Annual report year: 2007

  77. Published

    Kvalitet af skolefrokost – mad og drikkevareudbud i danske grundskoler. / Christensen, Lene Møller; Hansen, K. S.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2007. 54 p.

    Publication: CommissionedReport – Annual report year: 2007

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