Division of Nutrition
- 2013
- Published
Børn og unges måltidsvaner 2005-2008. / Christensen, Lene Møller; Kørup, Karsten; Trolle, Ellen; Matthiessen, Jeppe; Fagt, Sisse.
Søborg : DTU Fødevareinstituttet, 2013. 62 p.Publication: Research › Report – Annual report year: 2013
- Published
Danskernes faktiske kost og oplevelsen af sunde kostvaner. / Sørensen, Mette Rosenlund; Groth, Margit Velsing; Fagt, Sisse; Iversen, Jeppe Decker.
Søborg : DTU Fødevareinstituttet, 2013. 52 p.Publication: Research › Report – Annual report year: 2013
- Published
Dietary patterns on weekdays and weekend days in 4–14-year-old Danish children. / Rothausen, Berit Worm; Matthiessen, Jeppe; Andersen, L. F.; Brockhoff, Per B.; Tetens, Inge.
In: British Journal of Nutrition, Vol. 109, No. 9, 2013, p. 1704-1713.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Flaxseed dietary fibers suppress postprandial lipemia and appetite sensation in young men. / Kristensen, M.; Savorani, F.; Christensen, S.; Engelsen, S. B.; Bügel, S.; Toubro, S.; Tetens, Inge; Astrup, A.
In: Nutrition, Metabolism & Cardiovascular Diseases, Vol. 23, No. 2, 2013, p. 136-143.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Fødevarestyrelsens kommuneindsatser : en kvalitativ evaluering i forhold til mad og måltider på daginstitutionsområdet . / Iversen, Jeppe Decker.
Søborg : DTU Fødevareinstituttet, 2013. 43 p.Publication: Research › Report – Annual report year: 2013
- Published
Gluten intake in 6- to 36-month-old Danish infants and children. / Hoppe, Camilla ; Trolle, Ellen; Gondolf, Ulla Holmboe; Husby, Steffen .
In: Journal of Nutritional Science, Vol. 2, No. e7, 2013, p. 1-7.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Iron supplementation is positively associated with increased serum ferritin levels in 9-month-old Danish infants. / Gondolf, Ulla Holmboe; Tetens, Inge; Michaelsen, Kim Fleischer; Trolle, Ellen.
In: British Journal of Nutrition, Vol. 109, No. 1, 2013, p. 103-110.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Kostens betydning for børns sundhed og overvægt. / Matthiessen, Jeppe; Groth, Margit Velsing; Fagt, Sisse.
In: E-artikel fra DTU Fødevareinstitutet, No. 1, 2013.Publication: Research › Journal article – Annual report year: 2013
- Published
Mål, vægt og portionsstørrelser på fødevarer. / Ygil, Karin Hess.
Søborg : DTU Fødevareinstituttet, 2013. 56 p.Publication: Research › Report – Annual report year: 2013
- Published
Maternal dietary glycaemic load during pregnancy and gestational weight gain, birth weight and postpartum weight retention: a study within the Danish National Birth Cohort. / Knudsen, Vibeke Kildegaard; Heitmann, Berit L.; Halldorsson, Thorhallur I.; Sørensen, Thorkild I. A.; Olsen, Sjurdur F.
In: British Journal of Nutrition, Vol. 109, No. 8, 2013, p. 1471-1478.Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Nutritional evaluation of lowering consumption of meat and meat products in the Nordic context. / Tetens, Inge; Hoppe, Camilla ; Frost Andersen, Lene ; Helldan, Anni; Warensjö Lemming, Eva; Trolle, Ellen; Holm Totland, Torunn; Lindross, Anna Karin.
Copenhagen : Nordic Council of Ministers, 2013. 88 p. (TemaNord; No. 506, Vol. 2013).Publication: Research › Report – Annual report year: 2013
- Published
Reporting accuracy of packed lunch consumption among Danish 11-year-olds differ by gender.. / Lyng, Nina; Fagt, Sisse; Davidsen, Michael; Hoppe, Camilla ; Holstein, Bjørn; Tetens, Inge.
In: Food & Nutrition Research Briefs, Vol. 57, No. Supplements, 2013.Publication: Research › Journal article – Annual report year: 2013
- Published
Seasonal changes in vitamin D status among Danish adolescent girls and elderly women: the influence of sun exposure and vitamin D intake.. / Andersen, Rikke; Brot, C; Jakobsen, Jette; Mejborn, Heddie; Mølgaard, C.; Skovgaard, L. T.; Trolle, Ellen; Tetens, Inge; Ovesen, L. .
In: European Journal of Clinical Nutrition, Vol. 67, No. 3, 2013, p. 270-274.Publication: Research - peer-review › Journal article – Annual report year: 2013
- 2012
- Published
Comparison of estimated energy intake from 224-hour recalls and a seven-day food record with objective measurements of energy expenditure in children. / Rothausen, Berit Worm; Matthiessen, Jeppe; Groth, Margit Velsing; Brockhoff, Per B.; F. Andersen, Lene; Trolle, Ellen.
In: Food & Nutrition Research, Vol. 56, 15.02.2012, p. 1-10.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Abdominal obesity has the highest impact on metabolic profile in an overweight African population. / Handlos, L. N.; Witte, D. R.; Mwaniki, D. L.; Bolt, M. K.; Kilonzo, B.; Friis, H.; Hansen, A. W.; Borch-Johnsen, K.; Tetens, Inge; Christensen, D. L.
In: Annals of Human Biology, Vol. 39, No. 6, 2012, p. 530-533.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Application of dietary surveys for risk assessment in Nordic countries. / Ovaskainen, M.; Fagt, Sisse; Elfa Gunnarsdottir, B.; Hallas-Møller, Torben; Ingi Halldorsson, T.; Helldan, A.; Knutsen, H.; Lillegaard, I. T.; Lindroos, A.; Mikkilä, V.; Sand, S.; Steingrimsdottir, L.
2012. Poster session presented at 10th Nordic Nutrition Conference, Reykjavik, Iceland.Publication: Research - peer-review › Poster – Annual report year: 2012
- Published
Aspects of energy intake assessment, dietary intake patterns and sleep duration in children. / Rothausen, Berit Worm; Tetens, Inge (Supervisor); Matthiessen, Jeppe (Supervisor); Frost Andersen, Lene (Supervisor); Brockhoff, Per B. (Supervisor).
Søborg : DTU Food, 2012. 56 p.Publication: Research › Ph.d. thesis – Annual report year: 2012
- Published
Cardiorespiratory fitness and physical activity in Luo, Kamba, and Maasai of rural Kenya. / Christensen, D.L.; Faurholt‐Jepsen, D.; Boit, M.K.; Mwaniki, D.L.; Kilonzo, B.; Tetens, Inge; Kiplamai, F.K.; Cheruiyot, S.C.; Friis, H.; Borch‐Johnsen, K.; Wareham, N.J.; Brage, S.
In: American Journal of Human Biology, Vol. 24, No. 6, 2012, p. 723-729.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Danskernes faktiske kost og oplevelsen af sunde kostvaner : Delrapport. / Sørensen, Mette Rosenlund; Groth, Margit Velsing; Fagt, Sisse.
DTU Fødevareinstituttet, 2012. 23 p.Publication: Commissioned › Report – Annual report year: 2012
- Published
Design of the OPUS School Meal Study: A randomised controlled trial assessing the impact of serving school meals based on the New Nordic Diet. / Damsgaard, Camilla T.; Dalskov, Stine-Mathilde; Petersen, Rikke A.; Sørensen, Louise B.; Mølgaard, Christian; Biltoft-Jensen, Anja Pia; Andersen, Rikke; Thorsen, Anne Vibeke; Tetens, Inge; Sjödin, Anders; Hjorth, Mads F.; Vassard, Ditte; Jensen, Jørgen D.; Egelund, Niels; Dyssegaard, Camilla B.; Skovgaard, Ib; Astrup, Arne; Michaelsen, Kim F.
In: Scandinavian Journal of Public Health, Vol. 40, No. 8, 2012, p. 20693-703.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Development and validation of a Meal Index of dietary Quality (Meal IQ) to assess the dietary quality of school lunches. / Sabinsky, Marianne; Toft, Ulla; Andersen, Klaus K.; Tetens, Inge.
In: Public Health Nutrition, Vol. 15, No. 11, 2012, p. 2091- 2099.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Dietary composition and nutrient content of the New Nordic Diet. / Mithril, Charlotte; Dragsted, Lars Ove; Meyer, Claus; Tetens, Inge; Biltoft-Jensen, Anja Pia; Astrup, Arne.
In: Public Health Nutrition, Vol. 16, No. 5, 2012, p. 777-785.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Dietary habits of partly breast-fed and completely weaned infants at 9 months of age. / Gondolf, Ulla Holmboe; Tetens, Inge; Fleischer Michaelsen, Kim; Trolle, Ellen.
In: Public Health Nutrition, Vol. 15, No. 4, 2012, p. 578-586.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Differences in Danish children's diet quality on weekdays v. weekend days. / Rothausen, Berit Worm; Matthiessen, Jeppe; Hoppe, Camilla ; Brockhoff, Per B.; Andersen, Lene F.; Tetens, Inge.
In: Public Health Nutrition, Vol. 15, No. 9, 2012, p. 1653-1660.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Effectiveness of a Canteen Take Away concept in promoting healthy eating patterns among employees.. / Lassen, Anne Dahl; Ernst, Lotte; Poulsen, Sanne; Andersen, Klaus Kaae; Hansen, Gitte L.; Biltoft-Jensen, Anja Pia; Tetens, Inge.
In: Public Health Nutrition, Vol. 15, No. 3, 2012, p. 452-458.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on bovine lactoferrin : EFSA-Q-2010-01269 . / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2012. 26 p. (The EFSA Journal; No. 2701, Vol. 10(5)).Publication: Research - peer-review › Report – Annual report year: 2012
- Published
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on bovine lactoferrin. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2012. 14 p. (The EFSA Journal; No. 2802, Vol. 10(7)).Publication: Research - peer-review › Report – Annual report year: 2012
- Published
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on Dietary Reference Values for protein. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2012. 66 p. (The EFSA Journal; No. 2557, Vol. 10(2)).Publication: Research - peer-review › Report – Annual report year: 2012
- Published
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on Dihydrocapsiate. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2012. 28 p. (The EFSA Journal; No. 2812, Vol. 10(7)).Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 17 p. (The EFSA Journal; No. 2692, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 15 p. (The EFSA Journal; No. 2693, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 15 p. (The EFSA Journal; No. 2852, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 7 p. (The EFSA Journal; No. 2890, Vol. 10(9)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 13 p. (The EFSA Journal; No. 2810, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 8 p. (The EFSA Journal; No. 2807, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 14 p. (The EFSA Journal; No. 2851, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 13 p. (The EFSA Journal; No. 2699, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 21 p. (The EFSA Journal; No. 2809, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 6 p. (The EFSA Journal; No. 2889, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2888, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2819, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 20 p. (The EFSA Journal; No. 2691, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2695, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 10 p. (The EFSA Journal; No. 2694, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2696, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2697, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2698, Vol. 10(5)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 6 p. (The EFSA Journal; No. 2806, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2602, Vol. 10(3)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 17 p. (The EFSA Journal; No. 2555, Vol. 10(2)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 7 p. (The EFSA Journal; No. 2808, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 8 p. (The EFSA Journal; No. 2804, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 8 p. (The EFSA Journal; No. 2803, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 8 p. (The EFSA Journal; No. 2802, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 14 p. (The EFSA Journal; No. 2848, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 7 p. (The EFSA Journal; No. 2805, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2801, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 9 p. (The EFSA Journal; No. 2887, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 18 p. (The EFSA Journal; No. 2714, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 11 p. (The EFSA Journal; No. 2773, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 23 p. (The EFSA Journal; No. 2855, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 15 p. (The EFSA Journal; No. 2719, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 15 p. (The EFSA Journal; No. 2718, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 18 p. (The EFSA Journal; No. 2849, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 20 p. (The EFSA Journal; No. 2856, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 18 p. (The EFSA Journal; No. 2720, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 16 p. (The EFSA Journal; No. 2853, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 13 p. (The EFSA Journal; No. 2721, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 17 p. (The EFSA Journal; No. 2713, Vol. 10(06)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 17 p. (The EFSA Journal; No. 2712, Vol. 10(06)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 22 p. (The EFSA Journal; No. 2715, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 15 p. (The EFSA Journal; No. 2723, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 14 p. (The EFSA Journal; No. 2850, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 17 p. (The EFSA Journal; No. 2716, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 36 p. (The EFSA Journal; No. 2854, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 14 p. (The EFSA Journal; No. 2722, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 36 p. (The EFSA Journal; No. 2847, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 34 p. (The EFSA Journal; No. 2858, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 32 p. (The EFSA Journal; No. 2857, Vol. 10(8)).
Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 18 p. (The EFSA Journal; No. 2603, Vol. 10(3)).
Publication: Research - peer-review › Report – Annual report year: 2012
- Published
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on the Tolerable Upper Intake Level of calcium. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2012. 44 p. (The EFSA Journal; No. 2814, Vol. 10(7)).Publication: Research - peer-review › Report – Annual report year: 2012
- Published
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Scientific Opinion on the Tolerable Upper Intake Level of vitamin D. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2012. 45 p. (The EFSA Journal; No. 2813, Vol. 10(7)).Publication: Research - peer-review › Report – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 48 p. (The EFSA Journal; No. 2815, Vol. 10(7)).
Publication: Research - peer-review › Report – Annual report year: 2012
- Published
Evaluation of dietary intake in Danish adults by means of an index based on food-based dietary guidelines.. / Knudsen, Vibeke K; Fagt, Sisse; Trolle, Ellen; Matthiessen, Jeppe; Groth, Margit V; Biltoft-Jensen, Anja; Sørensen, Mette R; Pedersen, Agnes N.
In: Food & Nutrition Research, Vol. 56, 2012, p. 17129.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Evaluation of the diet in Danish adults using a diet quality index. / Knudsen, Vibeke Kildegaard; Fagt, Sisse; Trolle, Ellen; Matthiessen, Jeppe; Groth, Margit Velsing; Biltoft-Jensen, Anja Pia; Sørensen, Mette Rosenlund; Pedersen, Agnes N.
2012. Poster session presented at International Conference on Diet and Activity Methods, Rome, Italy.Publication: Research - peer-review › Poster – Annual report year: 2012
- E-pub ahead of print
Evaluation of Web-based Dietary Assessment Software for Children: comparing reported fruit, juice and vegetable intakes with plasma carotenoid concentration and school lunch observations. / Biltoft-Jensen, Anja Pia; Bysted, Anette; Trolle, Ellen; Christensen, Tue; Knuthsen, Pia; Damsgaard, Camilla T.; Andersen, Lene F.; Brockhoff, Per B.; Tetens, Inge.
In: British Journal of Nutrition, 2012.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Evaluering af den danske EU-finansierede skolefrugtordning 2010/11 : kvantitative og kvalitative aspekter. / Hoppe, Camilla ; Iversen, Jeppe Decker; Niemann, Gita Lindholmer; Christensen, Lene Møller; Lassen, Anne Dahl; Tetens, Inge.
Søborg : DTU Fødevareinstituttet, 2012. 86 p.Publication: Research › Report – Annual report year: 2012
- Published
Første fælles nordiske monitorering af kost, fysisk aktivitet og overvægt. / Fagt, Sisse; Rasmussen, Lone Banke; Trolle, Ellen.
In: Nordisk Nutrition, No. 3, 2012, p. 25-26.Publication: Research › Journal article – Annual report year: 2012
- Accepted
Graves' hyperthyroidism and moderate alcohol consumption: evidence for disease prevention. / Carle, A.; Bülow Pedersen, I.; Knudsen, N.; Perrild, H.; Ovesen, L.; Rasmussen, Lone Banke; Jørgensen, T.; Laurberg, P.
In: Clinical Endocrinology, 2012.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Grundlag for ernæringsmæssige kriterier for mellemmåltider. / Christensen, Lene Møller; Fagt, Sisse; Trolle, Ellen.
DTU Fødevareinstituttet, 2012. 32 p.Publication: Commissioned › Report – Annual report year: 2012
- E-pub ahead of print
Importance of questionnaire context for a physical activity question. / Jørgensen, M. E.; Sørensen, Mette Rosenlund; Ekholm, O.; Rasmussen, N. K.
In: Scandinavian Journal of Medicine & Science in Sports, 2012.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Klimaorienterede kostråd. / Thorsen, Anne Vibeke; Mogensen, Lisbeth ; Jørgensen, Michael Søgaard; Trolle, Ellen.
Søborg : DTU Fødevareinstituttet, 2012. 45 p.Publication: Research › Report – Annual report year: 2012
- Published
Long-term dietary exposure to lead in young European children: Comparing a pan-European approach with a national exposure assessment. / Boon, P.E.; Te Biesebeek, J.D.; van Klaveren, J.D.; Sioen, I.; Huybrechts, I.; de Henauw, S.; Moschandreas, J.; Ruprich, J.; Turrini, A.; Azpiri, M.; Busk, L.; Christensen, Tue; Kersting, M.; Lafay, L.; Liukkonen, K.-H.; Papoutsou, S.; Serra-Majem, L.; Traczyk, I.
In: Food Additives & Contaminants: Part A - Chemistry, Analysis, Control, Exposure & Risk Assessment, Vol. 29, No. 11, 2012, p. 1701-1715.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Measure of sleep and physical activity by a single accelerometer: Can a waist-worn Actigraph adequately measure sleep in children?. / Hjorth, Mads F.; Chaput, Jean-Philippe; Damsgaard, Camilla T.; Dalskov, Stine-Mathilde; Michaelsen, Kim F.; Tetens, Inge; Sjödin, Anders.
In: Sleep and Biological Rhythm, Vol. 10, No. 4, 2012, p. 328-335.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Mobility-Related Fatigue, Walking Speed, and Muscle Strength in Older People. / Mänty, Minna; Mendes de Leon, Carlos F.; Rantanen, Taina; Era, Pertti; Pedersen, Agnes N.; Ekmann, Anette; Schroll, Marianne; Avlund, Kirsten.
In: Journals of Gerontology. Series A: Biological Sciences & Medical Sciences, Vol. 67A, No. 5, 2012, p. 523-529.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Moderate alcohol consumption may protect against overt autoimmune hypothyroidism: a population-based casecontrol study. / Carl, Allan; Pedersen, Inge Blow; Knudsen, Nils; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Jørgensen, Torben; Laurberg, Peter.
In: European Journal of Endocrinology, Vol. 167, No. 4, 2012, p. 483-490 .Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Motiver til og barrierer for at arbejde med sundhedsfremmende initiativer på erhvervsskoler : en kvalitativ undersøgelse med skoleledere, lærere og elever med udgangspunkt i elevfrafald. / Iversen, Jeppe Decker; Hoppe, Camilla ; Trolle, Ellen.
Søborg : DTU Fødevareinstituttet, 2012. 33 p.Publication: Research - peer-review › Report – Annual report year: 2012
- Published
Nøglehullet på spisesteder : Undersøgelse af ordningens effekt på kundernes frokostindtag i en dansk personalekantine. / Lassen, Anne Dahl; Tetens, Inge; Mejborn, Heddie; Christensen, Tue; Leedo, Eva; Beck, Anne Marie.
Søborg : DTU Fødevareinstituttet, 2012. 22 p.Publication: Research › Report – Annual report year: 2012
- Published
Nordic dietary surveys. Study designs, methods, results and use in food-based risk assessments. / Fagt, Sisse; Gunnarsdottir, I.; Hallas-Møller, T.; Helldán, A.; Halldorsson, T. I.; Knutsen, H.; Lillegaard, I. T. L.; Lindroos, A. K.; Mikkilä, V.; Sand, S.; Salmenhaara, M.; Steingrimsdottir, L.; Vikstedt, T.; Ovaskainen, M.-L.
Copenhagen : Nordic Council of Ministers, 2012. 108 p. (TeamNord; No. 529).Publication: Research - peer-review › Report – Annual report year: 2012
- Published
Nordic monitoring of diet, physical activity and overweight : First collection of data in all Nordic Countries 2011. / Rasmussen, Lone Banke; Andersen, L. F.; Borodulin, K.; Enghardt Barbieri, H.; Fagt, Sisse; Matthiessen, Jeppe; Sveinsson, T.; Thorgeirsdottir, H.; Trolle, Ellen.
Nordic Council of Ministers, 2012. 167 p. (TeamNord; No. 552).Publication: Research › Report – Annual report year: 2012
- Published
Pedometer-determined physical activity in Danish adults considering non-ambulatory activities. / Matthiessen, Jeppe; Biltoft-Jensen, Anja Pia; Raustorp, Anders; Rothausen, Berit Worm.
2012. Poster session presented at International Conference on Diet and Activity Methods, Rome, Italy.Publication: Research - peer-review › Poster – Annual report year: 2012
- Published
Predictors of Change in Serum TSH after Iodine Fortification: An 11-Year Follow-Up to the DanThyr Study. / Bjergved, Lena; Jørgensen, Torben; Perrild, Hans; Carlé, Allan; Cerqueira, Charlotte; Krejbjerg, Anne; Laurberg, Peter; Ovesen, Lars; Bülow Pedersen, Inge; Rasmussen, Lone Banke; Knudsen, Nils.
In: Journal of Clinical Endocrinology and Metabolism, Vol. 97, No. 11, 2012, p. 4022-4029.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Risk-benefit assessment of cold-smoked salmon: microbial risk versus nutritional benefit. / Berjia, Firew Lemma; Hoekstra, Jeljer; Andersen, Rikke; Poulsen, Morten; Nauta, Maarten.
In: European Journal of Food Research & Review, Vol. 2, No. 2, 2012, p. 49-68.Publication: Research - peer-review › Journal article – Annual report year: 2012
- PublishedParma, Italy : European Food Safety Authority, 2012. 16 p. (The EFSA Journal; No. 2717, Vol. 10(6)).
Publication: Research - peer-review › Report – Annual report year: 2012
- Published
Skim Milk, Whey, and Casein Increase Body Weight and Whey and Casein Increase the Plasma C-Peptide Concentration in Overweight Adolescents12. / Arnberg, Karina; Mølgaard, Christian; Michaelsen, Kim Fleischer; Jensen, Signe Marie; Trolle, Ellen; Larnkjær, Anni.
In: Journal of Nutrition, Vol. 142, No. 12, 2012, p. 2083-2090.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Smoking cessation is followed by a sharp but transient rise in the incidence of overt autoimmune hypothyroidism – A population‐based, case–control study. / Carlé, Allan; Bülow Pedersen, Inge; Knudsen, Nils; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Jørgensen, Torben; Laurberg, Peter.
In: Clinical Endocrinology, Vol. 77, No. 5, 2012, p. 764-772.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Social ulighed, kostvaner og sundhed. / Groth, Margit Velsing; Sørensen, Mette Rosenlund.
In: Mad, mennesker og måltider – Samfundsvidenskabelige perspektiver. ed. / Lotte Holm; Søren Tange Kristenen. Munksgård Danmark, 2012. p. 347-364.Publication: Communication › Book chapter – Annual report year: 2012
- Published
The effect of milk proteins on appetite regulation and diet induced thermogenesis. / Lorenzen, Janne; Frederiksen, Rikke; Hoppe, Camilla; Hvid, Rasmus; Astrup, Arne.
In: European Journal of Clinical Nutrition, Vol. 66, No. 5, 2012, p. 662-627.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
The effects of n-3 long-chain polyunsaturated fatty acids on bone formation and growth factors in adolescent boys. / Damsgaard, C. T.; Mølgaard, C.; Gyldenløve, S. N.; Lauritzen, L.; Matthiessen, Jeppe.
In: Pediatric Research, Vol. 71, 2012, p. 713-719.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
The effects of n-3 long-chain polyunsaturated fatty acids on bone formation and growth factors in adolescent boys. / Damsgaard, C. T.; Mølgaard, C.; Gyldenløve, S. N.; Lauritzen, L.; Matthiessen, Jeppe.
2012. Poster session presented at 10th Congress of the International Society for the Study of Fatty Acids and Lipids, Vancouver, Canada.Publication: Research - peer-review › Poster – Annual report year: 2012
- Published
Using Google Analytics to measure visitor statistics: The case of food composition websites. / Pakkala, H.; Presser, K.; Christensen, Tue.
In: International Journal of Information Management, Vol. 32, No. 6, 2012, p. 504-512.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Validation of a pre-coded food record for infants and young children.. / Gondolf, Ulla Holmboe; Tetens, Inge; Hills, A. P.; Michaelsen, K. F.; Trolle, Ellen.
In: European Journal of Clinical Nutrition, Vol. 66, No. 1, 2012, p. 91-96.Publication: Research - peer-review › Journal article – Annual report year: 2012
- E-pub ahead of print
WebDASC: a web-based dietary assessment software for 8-11-year-old Danish children. / Biltoft-Jensen, Anja Pia; Trolle, Ellen; Christensen, Tue; Islam, N.; Andersen, L. F.; Egenfeldt-Nielsen, S.; Tetens, Inge.
In: Journal of Human Nutrition and Dietetics, 2012.Publication: Research - peer-review › Journal article – Annual report year: 2012
- Published
Whole Grain Compared with Refined Wheat Decreases the Percentage of Body Fat Following a 12-Week, Energy-Restricted Dietary Intervention in Postmenopausal Women. / Kristensen, Mette; Toubro, Søren; Jensen, Morten Georg; Ross, Alastair B.; Riboldi, Giancarlo; Petronio, Michela; Bügel, Susanne; Tetens, Inge; Astrup, Arne.
In: Journal of Nutrition, Vol. 142, No. 4, 2012, p. 710-716.Publication: Research - peer-review › Journal article – Annual report year: 2012
- 2011
- Published
Cerealier del 2 – Kiks og kager - Kortlægning af næringsstofindhold. Analytisk undersøgelse. / Hansen, Kirsten Skovmand; Saxholt, Erling; Knuthsen, Pia.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 202 p.Publication: Research › Report – Annual report year: 2011
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Næringsstofindhold i fastfood. / Hansen, Kirsten Skovmand; Saxholt, Erling; Knuthsen, Pia.
2 ed. Søborg : DTU Fødevareinstituttet, 2011. 196 p.Publication: Research › Report – Annual report year: 2011
- Published
Udvikling af billedserier til Den nationale undersøgelse af danskernes kostvaner og fysiske aktivitet 2011. / Nielsen, Trine Holmgaard; Biltoft-Jensen, Anja Pia; Ygil, Karin Hess.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 85 p.Publication: Research › Report – Annual report year: 2011
- Published
Undersøgelse af portionsstørrelser blandt danskere i alderen 4 til 75 år. / Nielsen, Trine Holmgaard; Biltoft-Jensen, Anja Pia; Christensen, Tue; Ygil, Karin Hess; Ege, Majken; Fagt, Sisse.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 54 p.Publication: Research › Report – Annual report year: 2011
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Æg i kosten og betydningen for sundhed og sygdom. / Mejborn, Heddie; Jacobsen, Solfrid Merethe; Trolle, Ellen.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 35 p.Publication: Research › Report – Annual report year: 2011
- Published
En undersøgelse af mad- og måltids-kulturen i daginstitutioner med forskellige madordninger. / Iversen, Jeppe Decker; Sabinsky, Marianne.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 48 p.Publication: Research › Report – Annual report year: 2011
- Published
-3 long-chain PUFA are not associated with bone mineralization in adolescent boys – a cross-sectional analysis and a 4 month randomized controlled trial. / Damsgaard, C. T.; Mølgaard, C.; Matthiessen, Jeppe; Gyldenløve, S. N.; Lauritzen, L.
2011. Poster session presented at 11th FENS European Nutrition Conference, Madrid, Spain.Publication: Research › Poster – Annual report year: 2011
- Published
A cautious iodization programme bringing iodine intake to a low recommended level is associated with an increase in the prevalence of thyroid autoantibodies in the population. / Pedersen, Inge B.; Knudsen, Nils; Carlé, Allan; Vejbjerg, Pernille; Jørgensen, Torben; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Laurberg, Peter.
In: Clinical Endocrinology, Vol. 75, No. 1, 2011, p. 120-126.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Application of the BRAFO tiered approach for benefit–risk assessment to case studies on dietary interventions. / Verhagen, Hans; Andersen, Rikke; Antoine, Jean-Michel; Finglas, Paul; Hoekstra, Jeljer; Kardinaal, Alwine; Nordmann, Hervé; Pekcan, Gülden; Pentieva, Kristina; Sandersi, Tom A.; Berg, Henk van den; Kranen, Henk van; Chiodini, Alessandro.
In: Food and Chemical Toxicology, Vol. 50, No. Suppl. 4, 2011, p. s710-s723.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
A randomized controlled intervention with fish oil versus sunflower oil from 9 to 18 months of age : exploring changes in growth and skinfold thicknesses. / Andersen, Anders D; Michaelsen, Kim F; Hellgren, Lars; Trolle, Ellen; Lauritzen, Lotte.
In: Pediatric Research, Vol. 70, No. 4, 2011, p. 368-374.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake. / Alinia, Sevil; Lassen, Anne Dahl; Krogholm, Kirstine Suszkiewicz; Christensen, Tue; Hels, Ole; Tetens, Inge.
In: Public Health Nutrition, Vol. 14, No. 8, 2011, p. 1382-1387.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Børns sukkervaner : Undersøgelse af sukkerkulturen blandt børnefamilier med 4-12-årige børn. / Iversen, Jeppe Decker; Matthiessen, Jeppe; Fagt, Sisse; Sørensen, Mette Rosenlund; Trolle, Ellen.
DK-2860 Søborg : DTU Fødevareinstituttet, 2011. 66 p.Publication: Research - peer-review › Report – Annual report year: 2011
- Published
Breastfeeding and dietary habits. / Gondolf, Ulla Holmboe; Tetens, Inge; Fleischer Michaelsen, Kim; Trolle, Ellen.
2011. Poster session presented at 11th FENS European Nutrition Conference, Madrid, Spain.Publication: Research - peer-review › Poster – Annual report year: 2011
- Published
Dietary patterns, food and macronutrient intakes among adults in three ethnic groups in rural Kenya. / Hansen, Andreas Wolff; Christensen, Dirk; Larsson, Melanie; Eis, Jeannette; Christensen, Tue; Friis, Henrik; Mwaniki, David; Kilonzo, Beatrice; Boit, Michael; Borch-Johnsen, Knut; Tetens, Inge.
In: Public Health Nutrition, Vol. 14, No. 9, 2011, p. 1671-1679.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Differences in children’s dietary intake on weekdays vs. weekend days. / Rothausen, Berit Worm; Matthiessen, Jeppe; Brockhoff, Per B.; Tetens, Inge.
2011. Abstract from Annual NEON-meeting 2011 : Nutrition, physical activity, health and growth among school children, Gothenburg, Sweden, .Publication: Research - peer-review › Conference abstract for conference – Annual report year: 2011
- Published
Doubling in the use of thyroid hormone replacement therapy in Denmark: association to iodization of salt?. / Cerqueira, Charlotte; Knudsen, Nils; Ovesen, Lars; Laurberg, Peter; Perrild, Hans; Rasmussen, Lone Banke; Jørgensen, Torben.
In: European Journal of Epidemiology, Vol. 26, No. 8, 2011, p. 629-635.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Effect of a high protein meat diet on muscle and cognitive functions: A randomised controlled dietary intervention trial in healthy men. / Jakobsen, Lene H.; Kondrup, Jens; Zellner, Maria; Tetens, Inge; Roth, Erich.
In: Clinical Nutrition, Vol. 30, No. 3, 2011, p. 303-311.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on Dietary Reference Values for carbohydrates and dietary fibre. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2011. 77 p. (The EFSA Journal; No. 1462).Publication: Research - peer-review › Report – Annual report year: 2011
- Published
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on Dietary reference values for water. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2011. 48 p. (The EFSA Journal; No. 1459).Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 22 p. (The EFSA Journal; No. 2203).
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- PublishedParma, Italy : European Food Safety Authority, 2011. 10 p. (The EFSA Journal; No. 2383).
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- PublishedParma, Italy : European Food Safety Authority, 2011. 16 p. (The EFSA Journal; No. 2208).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 14 p. (The EFSA Journal; No. 2217).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 58 p. (The EFSA Journal; No. 2228).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 22 p. (The EFSA Journal; No. 2271).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 11 p. (The EFSA Journal; No. 2272).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 14 p. (The EFSA Journal; No. 2273).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 23 p. (The EFSA Journal; No. 2227).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 31 p. (The EFSA Journal; No. 2248).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 27 p. (The EFSA Journal; No. 2247).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 35 p. (The EFSA Journal; No. 2246).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 13 p. (The EFSA Journal; No. 2384).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 13 p. (The EFSA Journal; No. 2385).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 11 p. (The EFSA Journal; No. 2386).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 11 p. (The EFSA Journal; No. 2291).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 13 p. (The EFSA Journal; No. 2216).
Publication: Research - peer-review › Report – Annual report year: 2011
- Published
En undersøgelse af mad- og måltidskulturen i daginstitutioner med forskellige madordninger. / Iversen, Jeppe Decker; Sabinsky, Marianne.
Søborg : DTU Fødevareinstituttet, 2011. 44 p.Publication: Research › Report – Annual report year: 2011
- Published
Epidemiology of subtypes of hyperthyroidism in Denmark: a population-based study. / Carle, Allan; Pedersen, Inge Bulow; Knudsen, Nils; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Laurberg, Peter.
In: European Journal of Endocrinology, Vol. 164, No. 5, 2011, p. 801-809.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Estimation of dietary intake of PCB and organochlorine pesticides for children and adults. / Fromberg, Arvid; Granby, Kit; Højgård, A.; Fagt, Sisse; Larsen, John Christian.
In: Food Chemistry, Vol. 125, No. 4, 2011, p. 1179-1187.Publication: Research - peer-review › Journal article – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 7 p. (Supporting Publications; No. 2011:209).
Publication: Research - peer-review › Report – Annual report year: 2011
- Published
Evaluation of 2 × 24-h dietary recalls combined with a food-recording booklet, against a 7-day food-record method among schoolchildren. / Trolle, Ellen; Amiano, P.; Ege, Majken; Bower, E.; Lioret, S.; Brants, H.; Kaic-Rak, A.; de Boer, E. J.; Andersen, L. F.
In: European Journal of Clinical Nutrition, Vol. 65, No. Suppl 1, 2011, p. 77-83.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Evaluering af den ernæringsmæssige kvalitet af madordninger i daginstitutioner. / Nielsen, Marie Heyn; Lassen, Anne Dahl; Christensen, Lene Møller; Sabinsky, Marianne.
Søborg : DTU Fødevareinstituttet, 2011. 63 p.Publication: Research › Report – Annual report year: 2011
- Published
Feasibility of 2 x 24-h dietary recalls combined with a food-recording booklet, using EPIC-Soft, among schoolchildren. / Trolle, Ellen; Amiano, P.; Ege, Majken; Bower, E.; Lioret, S.; Brants, H.; Kaic-Rak, A.; de Boer, E. J.; Andersen, L. F.
In: European Journal of Clinical Nutrition, Vol. 65, 2011, p. 65-76.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Feasibility of repeated 24-h dietary recalls combined with a food-recording booklet, using EPIC-Soft, among preschoolers. / Trolle, Ellen; Amiano, P.; Ege, Majken; Bower, E.; Lioret, S.; Brants, H.; Kaic-Rak, A.; de Boer, E. J.; Andersen, L. F.
In: European Journal of Clinical Nutrition, Vol. 65, No. Suppl 1, 2011, p. 84-86.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Fedt i kosten - hvordan?. / Andersen, Niels Lyhne; Tetens, Inge.
In: E-artikel fra DTU Fødevareinstitutet, No. 3, 2011.Publication: Research › Journal article – Annual report year: 2011
- Published
Forældre undervurderer deres børns sukkerforbrug. / Iversen, J. D.; Matthiessen, Jeppe.
In: Diætisten, Vol. 19, No. 112, 2011, p. 7-9.Publication: Research › Journal article – Annual report year: 2011
- Published
Improving the diet of employees at blue-collar worksites: results from the "Food at work" intervention study.. / Lassen, Anne Dahl; Thorsen, Anne Vibeke; Sommer, Helle Mølgaard; Fagt, Sisse; Trolle, Ellen; Biltoft-Jensen, Anja Pia; Tetens, Inge.
In: Public Health Nutrition, Vol. 14, No. 6, 2011, p. 965-974.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Intake of micronutrients among Danish adult users and non-users of dietary supplements.. / Tetens, Inge; Biltoft-Jensen, Anja Pia; Spagner, Camilla; Christensen, Tue; Gille, Maj-Britt; Bügel, Susanne; Rasmussen, Lone Banke.
In: Food & Nutrition Research, Vol. 55, No. Suppl., 2011.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Introduction of the Danish iodine fortification program : Impact on drug and treatment costs. / Cerqueira, C.; Knudsen, N.; Ovesen, L.; Laurberg, P.; Perrild, H.; Rasmussen, Lone Banke; Jorgensen, T.
In: Annals of Nutrition and Metabolism, Vol. 58, No. 3, 2011, p. 47-47.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Is candy eating a way to control body weight?. / Fogelholm, Mikael; Tetens, Inge.
In: Food & Nutrition Research, Vol. 55, 2011, p. 8642.Publication: Research - peer-review › Editorial – Annual report year: 2011
- Published
Long term sustainability of a worksite canteen intervention of serving more F&V. / Thorsen, Anne Vibeke.
In: The Scientific Newsletter, No. 60, 2011, p. 4.Publication: Research › Journal article – Annual report year: 2011
- Published
Mellemmåltider : Kortfattet oversigt vedrørende litteraturen på området. / Pihl, Naja Collovich; Christensen, Lene Møller; Fagt, Sisse.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 62 p.Publication: Research › Report – Annual report year: 2011
- Published
N-3 Long-chain PUFA are not associated with bone mineralization in adolescent boys : a cross-sectional analysis and a 4 month randomized controlled trial. / Damsgaard, C.; Molgaard, C.; Matthiessen, Jeppe; Gyldenlove, S.; Lauritzen, L.
In: Annals of Nutrition and Metabolism, Vol. 58, 2011, p. 349-349.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Nordic monitoring on diet, physical activity and overweight : Validation of indicators. / Fagt, Sisse; Andersen, Lene Frost; Anderssen, Sigmund A.; Becker, Wulf; Borodulin, Katja; Fogelholm, Mikael; Groth, Margit Velsing; Gunnarsdottir, Ingibjørg; Helakorpi, S.; Kolle, E.; Matthiessen, Jeppe; Rosenlund-Sørensen, M.; Sveinsson, Thorarinn; Tammelin, Tuija; Thorgeirsdottir, Holmfridur; Valsta, Liisa; Trolle, Ellen.
Nordic Council of Ministers, 2011. 93 p. (TeamNord; No. 556).Publication: Research › Report – Annual report year: 2012
- Published
OrgTrace – No difference found in bioactive compounds of organic and conventional crops. / Knuthsen, Pia; Søltoft, Malene; Laursen, Kristian Holst; Bysted, Anette; Madsen, Katja Howarth; Nielsen, John; Halekoh, Ulrich; Husted, Søren.
2011. Poster session presented at 1th International Conference on Organic Food Quality and Health Research, Prague, Czech Republic, .Publication: Research - peer-review › Poster – Annual report year: 2011
- Published
Overall glycaemic index and glycaemic load of habitual diet and risk of heart disease. / Grau, Katrine; Tetens, Inge; Bjørnsbo, Kirsten S; Heitman, Berit L.
In: Public Health Nutrition, Vol. 14, No. 1, 2011, p. 109-118.Publication: Research - peer-review › Journal article – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2011. 7 p. (The EFSA Journal; No. 2467).
Publication: Research - peer-review › Report – Annual report year: 2011
- Published
Phytate – a natural component in plant food. / Frølich, Wenche; Mejborn, Heddie; Tetens, Inge.
In: E-artikel fra DTU Fødevareinstitutet, No. 1, 2011.Publication: Research › Journal article – Annual report year: 2011
- Published
Pilot study for assessment of nutrient intake and food consumption among kids in Europe (PANCAKE). / Ocke, M.; de Boer, E.; Dofkova, M.; Ege, Majken; Freisling, H.; Ruprich, J.; Slimani, N.; Trolle, Ellen; Vandevijvere, S.
In: Annals of Nutrition and Metabolism, Vol. 58, No. 3, 2011, p. 56-56.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Positive changes in dietary behaviour among employees in blue-collar worksites: The Food at Work Study. / Lassen, Anne Dahl.
In: The Scientific Newsletter, No. 60, 2011, p. 2.Publication: Research › Journal article – Annual report year: 2011
- Published
Rationale and methods of the European Food Consumption Validation (EFCOVAL) Project. / de Boer, E. J.; Slimani, N.; van 't Veer, P.; Boeing, H.; Feinberg, M.; Leclercq, C.; Trolle, Ellen; Amiano, P.; Andersen, L. F.; Freisling, H.; Geelen, A.; Harttig, U.; Huybrechts, I.; Kaic-Rak, A.; Lafay, L.; Lillegaard, I. T.; Ruprich, J.; de Vries, J. H.; Ocke, M. C.
In: European Journal of Clinical Nutrition, Vol. 65, 2011, p. 1-4.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Recommendations for a trans-European dietary assessment method in children between 4 and 14 years. / Andersen, L. F.; Lioret, S.; Brants, H.; Kaic-Rak, A.; de Boer, E. J.; Amiano, P.; Trolle, Ellen.
In: European Journal of Clinical Nutrition, Vol. 65, 2011, p. 58-64.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Relationship between sleep duration, diet and BMI in 4- to 14-year-old Danish children. / Hoppe, Camilla; Rothausen, Berit Worm; Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe; Groth, Margit Velsing; Chaput, J.
In: Annals of Nutrition & Metabolism: 11th European Nutrition Conference (FENS): Abstracts. Vol. 58 (suppl 3) Karger, 2011.Publication: Research - peer-review › Conference abstract in proceedings – Annual report year: 2011
- Published
Relative validity of the pre-coded food diary used in the Danish National Survey of Diet and Physical Activity. / Knudsen, Vibeke Kildegaard; Gille, Maj-Britt; Nielsen, Trine Holmgaard; Christensen, Tue; Fagt, Sisse; Biltoft-Jensen, Anja Pia.
In: Public Health Nutrition, Vol. 14, No. 12, 2011, p. 2110-2116.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Selenium status, thyroid volume, and multiple nodule formation in an area with mild iodine deficiency. / Rasmussen, Lone Banke; Schomburg, Lutz; Kohrle, Josef; Pedersen, Inge Bulow; Hollenbach, Birgit; Hog, Antonia; Ovesen, Lars; Perrild, Hans; Laurberg, Peter.
In: European Journal of Endocrinology, Vol. 164, No. 4, 2011, p. 585-590.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Stagnation in body mass index in Denmark from 1997/1998 to 2004/2005, but with geographical diversity. / Svendstrup, Mathilde; Knudsen, Nils Jacob; Jørgensen, Torben; Rasmussen, Lone Banke; Ovesen, Lars; Perrild, Hans; Laurberg, Peter.
In: Danish Medical Bulletin (Print), Vol. 58, No. 12, 2011, p. 1-5.Publication: Research › Journal article – Annual report year: 2011
- Published
The Effect of Dietary Fish Oil in addition to Lifestyle Counselling on Lipid Oxidation and Body Composition in Slightly Overweight Teenage Boys. / Pedersen, Maiken Højgaard; Mølgaard, C.; Hellgren, Lars; Matthiessen, Jeppe; Holst, J. J.; Lauritzen, L.
In: Journal of Nutrition and Metabolism, 2011, p. 348368.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
The effects of adding group-based lifestyle counselling to individual counselling on changes in plasma glucose levels in a randomized controlled trial: The Inter99 study. / Lau, C.; Vistisen, D.; Toft, U.; Tetens, Inge; Glümer, C.; Pedersen, O.; Jørgensen, T.; Borch-Johnsen, K.
In: Diabetes & Metabolism, Vol. 37, No. 6, 2011, p. 546-552.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
The European food consumption validation (EFCOVAL) project- results. / De Boer, E.; Slimani, N.; van't Veer, P.; Boeing, H.; Feinberg, M.; Leclercq, C.; Trolle, Ellen; Amiano, P.; Andersen, L.; Freisling, H.; Geelen, A.; Harttig, U.; Huybrechts, I.; Kaic-Rak, A.; Lafay, L.; Lillegaard, I. T.; Ruprich, J.; De Vries, J.; Ocke, M.
In: Annals of Nutrition and Metabolism, Vol. 58, No. 3, 2011, p. 400-400.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
The European Food Consumption Validation Project: conclusions and recommendations. / de Boer, E. J.; Slimani, N.; van 't Veer, P.; Boeing, H.; Feinberg, M.; Leclercq, C.; Trolle, Ellen; Amiano, P.; Andersen, L. F.; Freisling, H.; Geelen, A.; Harttig, U.; Huybrechts, I.; Kaic-Rak, A.; Lafay, L.; Lillegaard, I. T.; Ruprich, J.; de Vries, J. H.; Ocke, M. C.
In: European Journal of Clinical Nutrition, Vol. 65, 2011, p. 102-107.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
The standardized computerized 24-h dietary recall method EPIC-Soft adapted for pan-European dietary monitoring. / Slimani, N.; Casagrande, C.; Nicolas, G.; Freisling, H.; Huybrechts, I.; Ocke, M. C.; Niekerk, E. M.; van Rossum, C.; Bellemans, M.; De Maeyer, M.; Lafay, L.; Krems, C.; Amiano, P.; Trolle, Ellen; Geelen, A.; de Vries, J. H.; de Boer, E. J.
In: European Journal of Clinical Nutrition, Vol. 65, 2011, p. 5-15.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
The standardized EPIC-Soft 24-hour recall software adapted for pan-European dietary monitoring and other dietary studies. / Slimani, N.; Casagrande, C.; Nicolas, G.; Freisling, H.; Huybrechts, I.; Ocke, M.; Niekerk, M.; van Rossum, C.; Bellemans, M.; de Maeyer, M.; Lafay, L.; Krems, C.; Amiano, P.; Trolle, Ellen; Geelen, A.; de Vries, J.; de Boer, E.
In: Annals of Nutrition and Metabolism, Vol. 58, 2011, p. 58-59.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Validation of Nordic monitoring system of self-reported physical activity and sedentary behaviour for adults. / Hreidarsdottir, S.; Tammelin, T.; Kolle, E.; Simonen, R.; Matthiessen, Jeppe; Fogelholm, M.; Sveinsson, T.
2011. Poster session presented at Third HEPA Europe conference and seventh annual meeting of HEPA Europe, Amsterdam, The Netherlands, .Publication: Research › Poster – Annual report year: 2011
- Published
Validation of Nordic monitoring system of self-reported physical activity and sedentary behaviour for children and adolescents. / Olafsdottir, S.; Tammelin, T.; Kolle, E.; Matthiessen, Jeppe; Fogelholm, M.; Sveinsson, T.
2011. Poster session presented at Third HEPA Europe conference and seventh annual meeting of HEPA Europe, Amsterdam, The Netherlands, .Publication: Research › Poster – Annual report year: 2011
- Published
Vitamin D status in infants: relation to nutrition and season. / Østergard, M.; Arnberg, K.; Michaelsen, K. F.; Madsen, A. L.; Krarup, H.; Trolle, Ellen; Mølgaard, C.
In: European Journal of Clinical Nutrition, Vol. 65, No. 5, 2011, p. 657-660.Publication: Research - peer-review › Journal article – Annual report year: 2011
- 2010
- Published
Healthy eating at worksites : Effectiveness of a Canteen Take Away concept in promoting healthy eating among employees. / Lassen, Anne Dahl; Andersen, Klaus Kaae (Supervisor); Biltoft-Jensen, Anja Pia (Supervisor); Tetens, Inge (Supervisor).
Kgs. Lyngby, Denmark : Technical University of Denmark (DTU), 2010. 104 p.Publication: Research › Ph.d. thesis – Annual report year: 2010
- Published
Afprøvning af simple objektive mål til vurdering af fysisk aktivitet og antropometri i den nationale undersøgelse af danskernes kostvaner og fysiske aktivitet 2007-2008. / Rothausen, Berit Worm; Gille, Maj-Britt; Biltoft-Jensen, Anja Pia; Raustorp, Anders; Matthiessen, Jeppe.
1 ed. Søborg : Fødevareinstituttet, 2010. 61 p.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Vidensgrundlag for rådgivning om indtag af mælk, mælkeprodukter og ost i Danmark, 2010. / Beck, Anne Marie; Hoppe, Camilla ; Ygil, Karin Hess; Andersen, Niels Lyhne; Pedersen, Agnes N.
1 ed. Søborg : DTU Fødevareinstituttet, 2010. 131 p.Publication: Research › Report – Annual report year: 2010
- Published
Considerations and choice of a suitable diet assessment method for 8-10 year old children in the OPUS school intervention project. / Biltoft-Jensen, Anja Pia.
1 ed. Mørkhøj, Denmark : National Food Institute, 2010. 51 p.Publication: Research › Report – Annual report year: 2010
- Published
D-vitamin. Opdatering af videnskabelig evidens for sygdomsforebyggelse og anbefalinger. / Mejborn, Heddie; Andersen, Rikke; Bredsdorff, Lea; Brot, Christine; Jakobsen, Jette; Krogholm, Kirstine Suszkiewicz; Mosekilde, Leif; Mølgaard, Christian; Olsen, Anja; Rejnmark, Lars; Snorgaard, Ole; Svensson, Jannet; Sørensen, Per Solberg; Thuesen, Betina Heinsbæk; Wulf, Hans Christian; Rasmussen, Lone Banke.
1 ed. Søborg : DTU Fødevareinstituttet, 2010. 84 p.Publication: Research › Report – Annual report year: 2010
- Published
Statusundersøgelse om kommuners arbejde med mad og måltider i daginstitutioner og på skoler 2009. / Christensen, Lene Møller; Frandsen, Mia Hjorth.
1 ed. Søborg, 2010. 32 p.Publication: Research › Report – Annual report year: 2010
- Published
Brug af kosttilskud blandt uge danskere - og sammenhæng med næringsstofindtag, kostkvalitet og livsstilsfaktorer. / Gille, Maj-Britt; Biltoft-Jensen, Anja Pia; Hartkopp, Henrik Bach; Christensen, Tue; Fagt, Sisse; Trolle, Ellen.
1 ed. Søborg : DTU Fødevareinstituttet, 2010. 56 p.Publication: Research › Report – Annual report year: 2010
- Published
Danskernes kostvaner 2003 - 2008 : Hovedresultater. / Pedersen, Agnes N.; Fagt, Sisse; Groth, Margit Velsing; Christensen, Tue; Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe; Andersen, Niels Lyhne; Kørup, Karsten; Hartkopp, Henrik Bach; Ygil, Karin Hess; Hinsch, Hanne-Jette; Saxholt, Erling; Trolle, Ellen.
1 ed. DTU Fødevareinstituttet, 2010. 200 p.Publication: Research › Report – Annual report year: 2010
- Published
(13)Carbon and (15)nitrogen isotopes in autopsy liver tissue samples from Greenlandic Inuit and Danes: consumption of marine versus terrestrial food. / Milman, N.; Laursen, J.; Mulvad, G.; Pedersen, H.S.; Pedersen, Agnes N.; Saaby, H.
In: European Journal of Clinical Nutrition, Vol. 64, No. 7, 2010, p. 739-744.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Brug af kosttilskud blandt unge danskere – og sammenhæng med næringsstofindtag, kostkvalitet og livsstilsfaktorer. / Gille, Maj-Britt; Biltoft-Jensen, Anja Pia; Hartkopp, Henrik Bach; Christensen, Tue; Fagt, Sisse; Trolle, Ellen.
1 ed. Fødevareinstituttet, Danmarks Tekniske Universitet, Mørkhøj Bygade 19, 2860 Søborg : DTU Fødevareinstituttet, 2010.Publication: Research › Report – Annual report year: 2010
- Published
Danskernes kostvaner. / Fagt, Sisse; Groth, Margit Velsing.
In: Ernæring, sundhed og sygdom. ed. / H. Krogager; I. Olsen. 1. ed. Munksgaard, 2010.Publication: Research › Book chapter – Annual report year: 2010
- Published
Den lille levnedsmiddeltabel : 4. reviderede udgave. / Saxholt, Erling; Fagt, Sisse; Matthiessen, Jeppe; Christensen, Tue.
4 ed. Fødevareinstituttet, DTU, 2010. 88 p.Publication: Communication › Book – Annual report year: 2010
- Published
Development and validation of a new simple Healthy Meal Index for canteen meals. / Lassen, Anne Dahl; Biltoft-Jensen, Anja Pia; L Hansen, Gitte; Hels, Ole; Tetens, Inge.
In: Public Health Nutrition, Vol. 13, No. 10, 2010, p. 1559-1565.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Dietary carbohydrates and change in physical performance of elderly Europeans. SENECA 1993 and 1999. / Kynde, I; Schroll, K; Tetens, Inge; Heitmann, B.
In: Public Health Nutrition, Vol. 13, No. 8, 2010, p. 1186-1190.Publication: Research - peer-review › Journal article – Annual report year: 2010
- PublishedParma, Italy : European Food Safety Authority, 2010. 107 p. (The EFSA Journal; No. 1461).
Publication: Research - peer-review › Report – Annual report year: 2011
- Published
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on establishing Food-Based Dietary Guidelines. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2010. 42 p. (The EFSA Journal; No. 1460).Publication: Research - peer-review › Report – Annual report year: 2011
- Published
EFSA Panel on Dietetic Products, Nutrition, and Allergies (NDA); Scientific Opinion on principles for deriving and applying Dietary Reference Values. / EFSA Publication.
Parma, Italy : European Food Safety Authority, 2010. 30 p. (The EFSA Journal; No. 1458).Publication: Research - peer-review › Report – Annual report year: 2011
- Published
Ernæringsmæssig evaluering af skolemads betydning for elevers kostindtag til frokost : En EVIUS rapport. / Sabinsky, Marianne; Toft, Ulla; Andersen, Klaus Kaae; Mikkelsen, Bent Egberg; Tetens, Inge.
DTU Fødevareinstituttet, 2010. 38 p.Publication: Research › Report – Annual report year: 2010
- Published
Estimated intake of benzoic and sorbic acids in Denmark. / Leth, Torben; Christensen, Tue; Larsen, I. K.
In: Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment, Vol. 27, No. 6, 2010, p. 783-792.Publication: Research - peer-review › Journal article – Annual report year: 2010
- PublishedParma, Italy : European Food Safety Authority, 2010. 61 p. (The EFSA Journal; No. 1508).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2010. 232 p. (the EFSA Journal; No. 1507).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2010. 26 p. (The EFSA Journal; No. 1505).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2010. 4 p. (The EFSA Journal; No. 1506).
Publication: Research - peer-review › Report – Annual report year: 2011
- PublishedParma, Italy : European Food Safety Authority, 2010. 29 p. (The EFSA Journal; No. 1504).
Publication: Research - peer-review › Report – Annual report year: 2011
- Published
Evaluation of a digital method to assess evening meal intake in a free-living. / Lassen, Anne Dahl; Poulsen, Sanne; Andersen, Lotte Ernst; Andersen, Klaus Kaae; Biltoft-Jensen, Anja Pia; Tetens, Inge.
In: Food & Nutrition Research, Vol. 54, 2010, p. 5311.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
FOOD SOURCES OF NON DIOXIN-LIKE PCBs (NDL- PCBs). / Fromberg, Arvid; Granby, Kit; Højgård, Arne; Fagt, Sisse.
In: Organohalogen Compounds 72. 2010.Publication: Research - peer-review › Article in proceedings – Annual report year: 2010
- Published
Free fruit at workplace intervention increases total fruit intake: a validation study using 24 h dietary recall and urinary flavonoid excretion. / Krogholm, Kirstine Suszkiewicz; Bredsdorff, Lea; Alinia, Sevil; Christensen, Tue; Rasmussen, S.E.; Dragsted, L.O.
In: European Journal of Clinical Nutrition, Vol. 64, No. 10, 2010, p. 1222-1228.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Harmonisation of food categorisation systems for dietary exposure assessments among European children. / De Neve, Melissa; Sioen, Isabelle; Boon, Polly; Arganini, C; Moschandreas, Joanna; Ruprich, Jiri; Lafay, Lionel; Amiano, Pilar; Arcella, Davide; Azpiri, Mikel; Busk, Leif; Christensen, Tue; D’addezio, L.; Fabiansson, Stefan; Hilbig, Annett; Hirvonen, Tero; Kersting, Mathilde; Koulouridaki, S.; Liukkonen, K.-H.; Oltarzewski, Maciej; Papoutsou, Stalo; Rehurkova, Irena; Ribas-Barba, Lourdes; Serra-Majem, Luis; Tornaritis, Michael; Trolle, Ellen; Sette, Stefania; Van Klaveren, Jacob D; Verger, E; Walkiewicz, Alicja; Westerlund, Anna; De Henauw, Stefaan; Huybrechts, Inge.
In: Food Additives and Contaminants, Vol. 27, No. 12, 2010, p. 1639-1651.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Harmonised information exchange between decentralised food composition database systems. / Pakkala, Heikki; Christensen, Tue; Martínez de Victoria, Ignacio; Presser, Karl; Kadvan, Agnes.
In: European Journal of Clinical Nutrition, No. 64, 2010, p. S58-S63.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Iodine intake as a determinant of thyroid disorders in populations. / Laurberg, Peter; Cerqueira, Charlotte; Ovesen, Lars; Rasmussen, Lone Banke; Perrild, Hans; Andersen, Stig; Pedersen, Inge; Carlé, Allan.
In: Best Practice & Research: Clinical Endocrinology & Metabolism, Vol. 24, No. 1, 2010, p. 13-27.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Kommentarer til de officielle kostråd. / Petersen, Agnes N.; Trolle, Ellen; Tetens, Inge.
In: E-artikel fra DTU Fødevareinstitutet, No. 1, 2010.Publication: Research › Journal article – Annual report year: 2010
- Published
Kostregistrering i børnehøjde. / Biltoft-Jensen, Anja Pia.
Mørkhøj, Danmark : Fødevareinstituttet, 2010. 76 p.Publication: Research › Report – Annual report year: 2010
- Published
Long-term sustainability of a worksite canteen intervention of serving more fruit and vegetables. / Thorsen, Anne Vibeke; Lassen, Anne Dahl; Tetens, Inge; Hels, Ole; Mikkelsen, B.E.
In: Public Health Nutrition, Vol. 13, No. 10, 2010, p. 1647-1652.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Meals served in Danish nursing homes and to meals-on-wheels clients may not offer nutritionally adequate choices. / Beck, Anne Marie; Hansen, Kirsten S.
In: Journal of Nutrition for the Elderly, Vol. 29, No. 1, 2010, p. 100-109.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Milk-derived proteins and minerals alter serum osteocalcin in prepubertal boys after 7 days. / Mark, A.B.; Hoppe, Camilla; Michaelsen, K.F.; Molgaard, C.
In: Nutrition Research, Vol. 30, No. 8, 2010, p. 558-564.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Næringsstofanbefalinger og kostråd til den raske befolkning. / Pedersen, Agnes N.
In: Ernæring, sundhed og sygdom. ed. / H. Krogager; I. Olsen. 1. ed. Munksgaard, 2010.Publication: Research › Book chapter – Annual report year: 2010
- Published
Næringsstofanbefalinger til specielle grupper af befolkningen. / Pedersen, Agnes N.
In: Ernæring, sundhed og sygdom. ed. / H. Krogager; I. Olsen. 1. ed. Munksgaard, 2010.Publication: Research › Book chapter – Annual report year: 2010
- Published
Nationwide trends in surgery and radioiodine treatment for benign thyroid disease during iodization of salt. / Cerqueira, C.; Knudsen, N.; Ovesen, L.; Laurberg, P.; Perrild, H.; Rasmussen, Lone Banke; Jørgensen, T.
In: European Journal of Endocrinology, Vol. 162, No. 4, 2010, p. 755-762.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Physical and social functional abilities seem to be maintained by a multifaceted randomized controlled nutritional intervention among old (> 65 years) Danish nursing home residents. / Beck, Anne Marie; Damkjær, K.; Sorbye, L. W.
In: Archives of Gerontology and Geriatrics, Vol. 50, No. 3, 2010, p. 351-355.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Salt content in canteen and fast food meals in Denmark. / Rasmussen, Lone Banke; Lassen, Anne Dahl; Hansen, Kirsten; Knuthsen, Pia; Saxholt, Erling; Fagt, Sisse.
In: Food & Nutrition Research, Vol. 54, 2010, p. 2100.Publication: Research - peer-review › Journal article – Annual report year: 2010
- Published
Scientific Opinion in relation to the authorisation procedure for health claims on calcium and vitamin D and the reduction of the risk of osteoporotic fractures by reducing bone loss pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00940. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the modification of the authorisation of a health claim related to water-soluble tomato concentrate and helps to maintain a healthy blood flow and benefits circulation pursuant to Article 13(5) of Regulation (EC) No 1924/2006 following a request in accordance with Article 19 of the Regulation (EC) No 1924/2006 : EFSA-Q-2010-00809. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of 'Cetyl Myristoleate Complex' as a food ingredient : EFSA-Q-2009-00529. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of 'Chitin-glucan' as a Novel Food ingredient : EFSA-Q-2009-00762. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of "conjugated linoleic acid (CLA)-rich oil" (Clarinol®) as a Novel Food ingredient : EFSA-Q-2008-745. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of "conjugated linoleic acid (CLA)-rich oil" (Tonalin® TG 80) as a Novel Food ingredient : EFSA-2009-00750. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of "Lentinus edodes extract" (Lentinex®) as a Novel Food ingredient : EFSA-Q-2009-00833. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of 'phosphated distarch phosphate' as a Novel Food ingredient : EFSA-Q-2010-00127. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the safety of 'Sardine Peptide Product' : EFSA-Q-2009-00766. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related Immunofortis and strengthening of the baby's immune system pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2008-106. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to a combination of blackcurrant seed oil, fish oil, lycopene, vitamin C, and vitamin E and helps to improve dry skin conditions pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00767. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to Catalgine bouffées de chaleur and contributes to the reduction in the number of hot flushes pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00852. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to ethanol-water extract of Caralluma fimbriata (Slimaluma®) and helps to control hunger/appetite pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00031. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to ethanol-water extract of Caralluma fimbriata (Slimaluma®) and helps to reduce body fat pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00028. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to ethanol-water extract of Caralluma fimbriata (Slimaluma®) and helps to reduce body weight pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00029. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to ethanol-water extract of Caralluma fimbriata (Slimaluma®) and helps to reduce caloric intake pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00030. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to ethanol-water extract of Caralluma fimbriata (Slimaluma®) and helps to reduce waist circumference pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00027. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to Eye qTM and working memory pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00485. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to fermented milk containing Lactobacillus casei DN-114 001 plus yoghurt symbiosis (Actimel®), and reduction of Clostridium difficile toxins in the gut of patients receiving antibiotics and reduced risk of acute diarrhoea in patients receiving antibiotics pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00776. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to Lactobacillus casei strain Shirota and maintenance of the upper respiratory tract defence against pathogens by maintaining immune defences pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00137. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to oat beta glucan and lowering blood cholesterol and reduced risk of (coronary) heart disease pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2008-681. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to OPC Plus and reducing the risk of chronic venous insufficiency by increasing microcirculation pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00751. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to silymarin BIO-C® and increase in production of breast milk after delivery pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00957. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to soy protein and reduction of blood cholesterol concentrations pursuant to Article 14 of the Regulation (EC) No 1924/2006 : EFSA-Q-2009-00672. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to sugar free chewing gum and neutralisation of plaque acids which reduces the risk of dental caries pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00120. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to sugar free chewing gum and reduction of tooth demineralisation which reduces the risk of dental caries pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00119. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to Synbio, a combination of Lactobacillus rhamnosus IMC 501® and Lactobacillus paracasei IMC 502®, and maintenance and improvement of intestinal well being pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2009-00889. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to thiamine and carbohydrate and energy-yielding metabolism pursuant to Article 14 of Regulation (EC) No 1924/2006 : EFSA-Q-2008-183. / Tetens, Inge.
European Food Safety Authorisity, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to “toothkind” drinks and reduction of tooth demineralisation pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2010-00784. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of a health claim related to Yestimun® and immune responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-667. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to a C12 peptide (Phe-Phe-Val-Ala-Pro-Phe-Pro-Glu-Val-Phe-Gly-Lys) and maintenance of normal blood pressure (ID 1483, 3130) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2220 , EFSA-Q-2008-3862. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to acacia gum (gum arabic) and reduction of post-prandial glycaemic responses (ID 842, 1977) and maintenance of normal blood glucose concentrations (ID 842, 1977) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1629 , EFSA-Q-2008-2710. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to alpha cylcodextrin and reduction of post prandial glycaemic responses (ID 856, 2926), maintenance or achievement of a normal body weight (ID 2925) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1643 , EFSA-Q-2008-3658 , EFSA-Q-2008-3659. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to alpha lipoic acid and protection of body lipids from oxidative damage (ID 1434, 3134), maintenance of normal blood cholesterol concentrations (ID 3134), increased beta-oxidation of fatty acids (ID 3134), maintenance of normal blood glucose concentrations (ID 1435, 3162), and "regeneration of genes, regeneration of gene transcription and the influence to activity NF kappa B" (ID 3133) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2171 , EFSA-Q-2008-2172 , EFSA-Q-2008-3865 , EFSA-Q-2008-3866 , EFSA-Q-2008-3894. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to beta alanine and increase in physical performance during short term high intensity exercise (ID 436, 1453, 1454, 1459), increase in time to exhaustion (ID 437, 438, 439, 683, 1452, 1455, 1456, 1459) and increase in muscle carnosine stores (ID 1457, 1458) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1223 , EFSA-Q-2008-1224 , EFSA-Q-2008-1225 , EFSA-Q-2008-1226 , EFSA-Q-2008-1470 , EFSA-Q-2008-2189 , EFSA-Q-2008-2190 , EFSA-Q-2008-2191 , EFSA-Q-2008-2192 , EFSA-Q-2008-2193 , EFSA-Q-2008-2194 , EFSA-Q-2008-2195 , EFSA-Q-2008-2196. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to beta glucans and maintenance or achievement of normal blood glucose concentrations (ID 756, 802, 2935) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1543 , EFSA-Q-2008-1589 , EFSA-Q-2008-3667. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to biotin and maintenance of normal skin and mucous membranes (ID 121), maintenance of normal hair (ID 121), maintenance of normal bone (ID 121), maintenance of normal teeth (ID 121), maintenance of normal nails (ID 121, 2877), reduction of tiredness and fatigue (ID 119), contribution to normal psychological functions (ID 120) and contribution to normal macronutrient metabolism (ID 4661) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3610 , EFSA-Q-2008-906 , EFSA-Q-2008-907 , EFSA-Q-2008-908 , EFSA-Q-2010-00614. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to bonito protein peptide and maintenance of normal blood pressure (ID 1716) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2452. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to branched-chain amino acids (BCAA) and growth or maintenance of muscle mass (ID 442, 444, 445, 447, 448, 451, 1478), attenuation of the decline in muscle power following exercise at high altitude (ID 443), faster recovery from muscle fatigue after exercise (ID 447, 448, 684,1478), improvement of cognitive function after exercise (ID 446), reduction in perceived exertion during exercise (ID 450) and “healthy immune system” (ID 449) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1229 , EFSA-Q-2008-1230 , EFSA-Q-2008-1231 , EFSA-Q-2008-1232 , EFSA-Q-2008-1233 , EFSA-Q-2008-1234 , EFSA-Q-2008-1235 , EFSA-Q-2008-1236 , EFSA-Q-2008-1237 , EFSA-Q-2008-1238 , EFSA-Q-2008-1471 , EFSA-Q-2008-2215. / Tetens, Inge.
2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to calcium and maintenance of normal bone and teeth (ID 2731, 3155, 4311, 4312, 4703), maintenance of normal hair and nails (ID 399, 3155), maintenance of normal blood LDL-cholesterol concentrations (ID 349, 1893), maintenance of normal blood HDL-cholesterol concentrations (ID 349, 1893), reduction in the severity of symptoms related to the premenstrual syndrome (ID 348, 1892), “cell membrane permeability” (ID 363), reduction of tiredness and fatigue (ID 232), contribution to normal psychological functions (ID 233), contribution to the maintenance or achievement of a normal body weight (ID 228, 229) and regulation of normal cell division and differentiation (ID 237) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1015 , EFSA-Q-2008-1016 , EFSA-Q-2008-1019 , EFSA-Q-2008-1020 , EFSA-Q-2008-1024 , EFSA-Q-2008-1135 , EFSA-Q-2008-1136 , EFSA-Q-2008-1150 , EFSA-Q-2008-1186 , EFSA-Q-2008-2625 , EFSA-Q-2008-2626 , EFSA-Q-2008-3464 , EFSA-Q-2008-3887 , EFSA-Q-2010-00264 , EFSA-Q-2010-00265 , EFSA-Q-2010-00656. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Camellia sinensis (L.) Kuntze (tea), including catechins from green tea, and contribution to the maintenance or achievement of a normal body weight (ID 1107, 1112, 1544, 2716), increased beta-oxidation of fatty acids leading to a reduction in body fat mass (ID 1123, 1124, 3698), and maintenance of normal blood glucose concentrations (ID 1115, 1545) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1846 , EFSA-Q-2008-1851 , EFSA-Q-2008-1854 , EFSA-Q-2008-1862 , EFSA-Q-2008-1863 , EFSA-Q-2008-2281 , EFSA-Q-2008-2282 , EFSA-Q-2008-3449 , EFSA-Q-2008-4421. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Camellia sinensis (L.) Kuntze (tea), including catechins in green tea and tannins in black tea, and protection of DNA, proteins and lipids from oxidative damage (ID 1103, 1276, 1311, 1708, 2664), reduction of acid production in dental plaque (ID 1105, 1111), maintenance of bone (ID 1109), decreasing potentially pathogenic intestinal microorganisms (ID 1116), maintenance of vision (ID 1280), maintenance of normal blood pressure (ID 1546) and maintenance of normal blood cholesterol concentrations (ID 1113, 1114) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1842 , EFSA-Q-2008-1844 , EFSA-Q-2008-1848 , EFSA-Q-2008-1850 , EFSA-Q-2008-1852 , EFSA-Q-2008-1853 , EFSA-Q-2008-1855 , EFSA-Q-2008-2014 , EFSA-Q-2008-2018 , EFSA-Q-2008-2048 , EFSA-Q-2008-2283 , EFSA-Q-2008-2444 , EFSA-Q-2008-3397. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to carbohydrates in dairy products and low/reduced glycaemic responses (ID 718, 2912) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1505 , EFSA-Q-2008-3645. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to carbohydrates that induce low/reduced glycaemic responses (ID 474, 475, 483, 484) and carbohydrates with a low glycaemic index (ID 480, 481, 482, 1300) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1261 , EFSA-Q-2008-1262 , EFSA-Q-2008-1267 , EFSA-Q-2008-1268 , EFSA-Q-2008-1269 , EFSA-Q-2008-1270 , EFSA-Q-2008-1271 , EFSA-Q-2008-2038. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to chloride as Na-, K-, Ca-, or Mg-salt and contribution to normal digestion by production of hydrochloric acid in the stomach (ID 326) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1113. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to chromium and contribution to normal macronutrient metabolism (ID 260, 401, 4665, 4666, 4667), maintenance of normal blood glucose concentrations (ID 262, 4667), contribution to the maintenance or achievement of a normal body weight (ID 339, 4665, 4666), and reduction of tiredness and fatigue (ID 261) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1047 , EFSA-Q-2008-1048 , EFSA-Q-2008-1049 , EFSA-Q-2008-1126 , EFSA-Q-2008-1188 , EFSA-Q-2010-00618 , EFSA-Q-2010-00619 , EFSA-Q-2010-00620. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to cocoa flavanols and protection of lipids from oxidative damage (ID 652, 1372, 1506, 3143), and maintenance of normal blood pressure (ID 1507) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1439,EFSA-Q-2008-2109,EFSA-Q-2008-2243,EFSA-Q-2008-2244,EFSA-Q-2008-3875. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to coenzyme Q10 and contribution to normal energy-yielding metabolism (ID 1508, 1512, 1720, 1912, 4668), maintenance of normal blood pressure (ID 1509, 1721, 1911), protection of DNA, proteins and lipids from oxidative damage (ID 1510), contribution to normal cognitive function (ID 1511), maintenance of normal blood cholesterol concentrations (ID 1721) and increase in endurance capacity and/or endurance performance (ID 1913) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2245 , EFSA-Q-2008-2246 , EFSA-Q-2008-2247 , EFSA-Q-2008-2248 , EFSA-Q-2008-2249 , EFSA-Q-2008-2456 , EFSA-Q-2008-2457 , EFSA-Q-2008-2644 , EFSA-Q-2008-2645 , EFSA-Q-2008-2646 , EFSA-Q-2010-00621. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to conjugated linoleic acid (CLA) isomers and contribution to the maintenance or achievement of a normal body weight (ID 686, 726, 1516, 1518, 2892, 3165), increase in lean body mass (ID 498, 731), increase in insulin sensitivity (ID 1517), protection of DNA, proteins and lipids from oxidative damage (ID 564, 1937), and contribution to immune defences by stimulation of production of protective antibodies in response to vaccination (ID 687, 1519) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1285 , EFSA-Q-2008-1351 , EFSA-Q-2008-1473 , EFSA-Q-2008-1474 , EFSA-Q-2008-1513 , EFSA-Q-2008-1518 , EFSA-Q-2008-2253 , EFSA-Q-2008-2254 , EFSA-Q-2008-2255 , EFSA-Q-2008-2256 , EFSA-Q-2008-2670 , EFSA-Q-2008-3625 , EFSA-Q-2008-3897. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to docosahexaenoic acid (DHA) and maintenance of normal (fasting) blood concentrations of triglycerides (ID 533, 691, 3150), protection of blood lipids from oxidative damage (ID 630), contribution to the maintenance or achievement of a normal body weight (ID 629), brain, eye and nerve development (ID 627, 689, 704, 742, 3148, 3151), maintenance of normal brain function (ID 565, 626, 631, 689, 690, 704, 742, 3148, 3151), maintenance of normal vision (ID 627, 632, 743, 3149) and maintenance of normal spermatozoa motility (ID 628) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1320, EFSA-Q-2008-1416, EFSA-Q-2008-1417, EFSA-Q-2008-1478, EFSA-Q-2008-3882 , EFSA-Q-2008-1352, EFSA-Q-2008-1413, EFSA-Q-2008-1414, EFSA-Q-2008-1415, EFSA-Q-2008-1418, EFSA-Q-2008-1419, EFSA-Q-2008-1476, EFSA-Q-2008-1477, EFSA-Q-2008-1491, EFSA-Q-2008-1529, EFSA-Q-2008-1530, EFSA-Q-2008-3880, EFSA-Q-2008-3881, EFSA-Q-2008-3883. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to dried plums of ‘prune’ cultivars (Prunus domestica L.) and maintenance of normal bowel function (ID 1164) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1903. / Tetens, Inge.
2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to eicosapentaenoic acid (EPA) and enhancement of mood (ID 633), calming (ID 634), increased attention (ID 634), increase in appetite after unintentional weight loss leading to an increase in energy intake (ID 635), and protection of blood lipids from oxidative damage (ID 636) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1420 , EFSA-Q-2008-1421 , EFSA-Q-2008-1422 , EFSA-Q-2008-1423. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to fermented whey and “gut health” (ID 1803) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2536. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to flavan-3-ols and “vascular activity” (ID 1964) and “dermal activity” (ID 1965) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2697 , EFSA-Q-2008-2698. / Tetens, Inge.
2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to folate and contribution to normal psychological functions (ID 81, 85, 86, 88), maintenance of normal vision (ID 83, 87), reduction of tiredness and fatigue (ID 84), cell division (ID 195, 2881) and contribution to normal amino acid synthesis (ID 195, 2881) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3614 , EFSA-Q-2008-868 , EFSA-Q-2008-870 , EFSA-Q-2008-871 , EFSA-Q-2008-872 , EFSA-Q-2008-873 , EFSA-Q-2008-874 , EFSA-Q-2008-875 , EFSA-Q-2008-982. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to gamma linolenic acid and maintenance of joints (ID 494, 637, 1774, 2098), weight maintenance following weight loss (ID 496), maintenance of peripheral blood flow (ID 638), maintenance of normal blood pressure (ID 1771), maintenance of normal blood cholesterol concentrations (ID 1771) and maintenance of bone (ID 1774) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1281 , EFSA-Q-2008-1283 , EFSA-Q-2008-1424 , EFSA-Q-2008-1425 , EFSA-Q-2008-2504 , EFSA-Q-2008-2507 , EFSA-Q-2008-2831. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to guar gum and maintenance of normal blood glucose concentrations (ID 794), increase in satiety (ID 795) and maintenance of normal blood cholesterol concentrations (ID 808) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1581 , EFSA-Q-2008-1582 , EFSA-Q-2008-1595. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to honey and "respiratory health through presence of antioxidant phytochemicals" (ID 1161), "the unique composition and ratio of effective substances adds energy to the human body" (ID 3188), and "it stimulates the whole metabolism and the immune system" (ID 3189) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1900 , EFSA-Q-2008-3920 , EFSA-Q-2008-3921. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to hydroxypropyl methylcellulose (HPMC) and maintenance of normal bowel function (ID 812), reduction of post-prandial glycaemic responses (ID 814), maintenance of normal blood cholesterol concentrations (ID 815) and increase in satiety leading to a reduction in energy intake (ID 2933) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1599 , EFSA-Q-2008-1601 , EFSA-Q-2008-1602 , EFSA-Q-2008-3665. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to iron and formation of red blood cells and haemoglobin (ID 374, 2889), oxygen transport (ID 255), contribution to normal energy-yielding metabolism (ID 255), reduction of tiredness and fatigue (ID 255, 374, 2889), biotransformation of xenobiotic substances (ID 258), and “activity of heart, liver and muscles” (ID 397) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1042 , EFSA-Q-2008-1045 , EFSA-Q-2008-1161 , EFSA-Q-2008-1184 , EFSA-Q-2008-3622. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to konjac mannan (glucomannan) and reduction of body weight (ID 854, 1556, 3725), reduction of post-prandial glycaemic responses (ID 1559), maintenance of normal blood glucose concentrations (ID 835, 3724), maintenance of normal (fasting) blood concentrations of triglycerides (ID 3217), maintenance of normal blood cholesterol concentrations (ID 3100, 3217), maintenance of normal bowel function (ID 834, 1557, 3901) and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 1558) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1621 , EFSA-Q-2008-1622 , EFSA-Q-2008-1641 , EFSA-Q-2008-2293 , EFSA-Q-2008-2294 , EFSA-Q-2008-2295 , EFSA-Q-2008-2296 , EFSA-Q-2008-3832 , EFSA-Q-2008-3949 , EFSA-Q-2008-4446 , EFSA-Q-2008-4447 , EFSA-Q-2008-4617. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Lactobacillus fermentum CECT5716 and maintenance of the upper respiratory tract defence against pathogens by maintaining immune defences (ID 916) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1703. / Tetens, Inge.
2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Lactobacillus plantarum 299 (DSM 6595, 67B) (ID 1078) and decreasing potentially pathogenic intestinal microorganisms pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1817. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Lactobacillus plantarum 299v (DSM 9843) and “immune system” (ID 1081), pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1820. / Tetens, Inge.
2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Lactobacillus plantarum BFE 1685 and decreasing potentially pathogenic intestinal microorganisms (ID 992) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1769. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Lactobacillus reuteri ATCC 55730 and “natural defence” (ID 905) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1692. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to Lactobacillus rhamnosus LB21 NCIMB 40564 and decreasing potentially pathogenic intestinal microorganisms (ID 1064), digestive health (ID 1064), and reduction of mutans streptococci in the oral cavity (ID 1064) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1803. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to lactulose and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 806) and reduction in intestinal transit time (ID 807) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1593 , EFSA-Q-2008-1594. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to linoleic acid and maintenance of neurological function (ID 732, 2897) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1519 , EFSA-Q-2008-3630. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to live yoghurt cultures and improved lactose digestion (ID 1143, 2976) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1882 , EFSA-Q-2008-3708. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to L phenylalanine and increased alertness (ID 708, 1629), enhancement of mood (ID 657), pain relief (ID 657) and improvement of memory (ID 658) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1444 , EFSA-Q-2008-1445 , EFSA-Q-2008-1495 , EFSA-Q-2008-2365. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to lutein and maintenance of vision (ID 1603, 1604, 1931) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2339 , EFSA-Q-2008-2340 , EFSA-Q-2008-2664. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to magnesium and “hormonal health” (ID 243), reduction of tiredness and fatigue (ID 244), contribution to normal psychological functions (ID 245, 246), maintenance of normal blood glucose concentrations (ID 342), maintenance of normal blood pressure (ID 344, 366, 379), protection of DNA, proteins and lipids from oxidative damage (ID 351), maintenance of the normal function of the immune system (ID 352), maintenance of normal blood pressure during pregnancy (ID 367), resistance to mental stress (ID 375, 381), reduction of gastric acid levels (ID 376), maintenance of normal fat metabolism (ID 378) and maintenance of normal muscle contraction (ID 380, ID 3083) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1030 , EFSA-Q-2008-1031 , EFSA-Q-2008-1032 , EFSA-Q-2008-1033 , EFSA-Q-2008-1129 , EFSA-Q-2008-1131 , EFSA-Q-2008-1138 , EFSA-Q-2008-1139 , EFSA-Q-2008-1153 , EFSA-Q-2008-1154 , EFSA-Q-2008-1162 , EFSA-Q-2008-1163 , EFSA-Q-2008-1165 , EFSA-Q-2008-1166 , EFSA-Q-2008-1167 , EFSA-Q-2008-1168 , EFSA-Q-2008-3815. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to meal replacements for weight control (as defined in Directive 96/8/EC on energy restricted diets for weight loss) and reduction in body weight (ID 1417), and maintenance of body weight after weight loss (ID 1418) pursuant to Article 13(1) of Regulation (EC) No 1924/20061 : EFSA-Q-2008-2154 , EFSA-Q-2008-2155. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to melatonin and alleviation of subjective feelings of jet lag (ID 1953), and reduction of sleep onset latency, and improvement of sleep quality (ID 1953) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2686. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to meso-zeaxanthin and maintenance of vision (ID 2096) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2829. / Tetens, Inge.
Europen Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to niacin and reduction of tiredness and fatigue (ID 47), contribution to normal energy-yielding metabolism (ID 51), contribution to normal psychological functions (ID 55), maintenance of normal blood flow (ID 211), and maintenance of normal skin and mucous membranes (ID 4700) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-834 , EFSA-Q-2008-838 , EFSA-Q-2008-842 , EFSA-Q-2008-998 , EFSA-Q-2010-00653. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to non characterised bacteria and yeasts pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to pantothenic acid and mental performance (ID 58), reduction of tiredness and fatigue (ID 63), adrenal function (ID 204) and maintenance of normal skin (ID 2878) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3611 , EFSA-Q-2008-845 , EFSA-Q-2008-850 , EFSA-Q-2008-991. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to partially hydrolysed guar gum and increase in satiety (ID 790), maintenance or achievement of a normal body weight (ID 790), maintenance of normal blood concentrations of triglycerides (ID 793, 816), maintenance of normal blood cholesterol concentrations (ID 793, 816), reduction of post-prandial glycaemic responses (ID 789, 2932) and maintenance of normal blood glucose concentrations (ID 792) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1576 , EFSA-Q-2008-1577 , EFSA-Q-2008-1579 , EFSA-Q-2008-1580 , EFSA-Q-2008-1603 , EFSA-Q-2008-3664. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to pectins and reduction of post-prandial glycaemic responses (ID 786), maintenance of normal blood cholesterol concentrations (ID 818) and increase in satiety leading to a reduction in energy intake (ID 4692) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1573 , EFSA-Q-2008-1605 , EFSA-Q-2010-00645. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to phosphatidyl serine (ID 552, 711, 734, 1632, 1927) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1339 , EFSA-Q-2008-1498 , EFSA-Q-2008-1521 , EFSA-Q-2008-2368 , EFSA-Q-2008-2660. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to plant sterols and plant stanols and maintenance of normal blood cholesterol concentrations (ID 549, 550, 567, 713, 1234, 1235, 1466, 1634, 1984, 2909, 3140), and maintenance of normal prostate size and normal urination (ID 714, 1467, 1635) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1336 , EFSA-Q-2008-1337 , EFSA-Q-2008-1354 , EFSA-Q-2008-1500 , EFSA-Q-2008-1501 , EFSA-Q-2008-1972 , EFSA-Q-2008-1973 , EFSA-Q-2008-2203 , EFSA-Q-2008-2204 , EFSA-Q-2008-2370 , EFSA-Q-2008-2371 , EFSA-Q-2008-2717 , EFSA-Q-2008-3642 , EFSA-Q-2008-3872. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to pomegranate/pomegranate juice and maintenance of normal blood cholesterol concentrations (ID 1162, 1320, 2107, 2167), maintenance of normal erectile function (ID 1163), protection of lipids from oxidative damage (ID 1201, 1319, 2123), “antioxidant and anti-aging properties” (ID 1901), increase in appetite after unintentional weight loss leading to an increase in energy intake (ID 2122) and maintenance of normal blood glucose concentrations (ID 4471) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1901 , EFSA-Q-2008-1902 , EFSA-Q-2008-1940 , EFSA-Q-2008-2056 , EFSA-Q-2008-2057 , EFSA-Q-2008-2634 , EFSA-Q-2008-2840 , EFSA-Q-2008-2855 , EFSA-Q-2008-2856 , EFSA-Q-2008-2900 , EFSA-Q-2010-00424. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to potassium and maintenance of normal muscular and neurological function (ID 320, 386) and maintenance of normal blood pressure (ID 321) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1107 , EFSA-Q-2008-1108 , EFSA-Q-2008-1173. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to protein and increase in satiety leading to a reduction in energy intake (ID 414, 616, 730), contribution to the maintenance or achievement of a normal body weight (ID 414, 616, 730), maintenance of normal bone (ID 416) and growth or maintenance of muscle mass (ID 415, 417, 593, 594, 595, 715) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1201 , EFSA-Q-2008-1202 , EFSA-Q-2008-1203 , EFSA-Q-2008-1204 , EFSA-Q-2008-1380 , EFSA-Q-2008-1381 , EFSA-Q-2008-1382 , EFSA-Q-2008-1403 , EFSA-Q-2008-1502 , EFSA-Q-2008-1517. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to prune juice and maintenance of normal bowel function (ID 1166) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1905. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to riboflavin (vitamin B2) and contribution to normal energy-yielding metabolism (ID 29, 35, 36, 42), contribution to normal metabolism of iron (ID 30, 37), maintenance of normal skin and mucous membranes (ID 31, 33), contribution to normal psychological functions (ID 32), maintenance of normal bone (ID 33), maintenance of normal teeth (ID 33), maintenance of normal hair (ID 33), maintenance of normal nails (ID 33), maintenance of normal vision (ID 39), maintenance of normal red blood cells (ID 40), reduction of tiredness and fatigue (ID 41), protection of DNA, proteins and lipids from oxidative damage (ID 207), and maintenance of the normal function of the nervous system (ID 213) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1000 , EFSA-Q-2008-816 , EFSA-Q-2008-817 , EFSA-Q-2008-818 , EFSA-Q-2008-819 , EFSA-Q-2008-820 , EFSA-Q-2008-822 , EFSA-Q-2008-823 , EFSA-Q-2008-824 , EFSA-Q-2008-826 , EFSA-Q-2008-827 , EFSA-Q-2008-828 , EFSA-Q-2008-829 , EFSA-Q-2008-994. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to rutin and improvement of endothelium-dependent vasodilation (ID 1649, 1783) and protection of DNA, proteins and lipids from oxidative damage (ID 1784) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2385 , EFSA-Q-2008-2516 , EFSA-Q-2008-2517. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to selenium and maintenance of normal hair (ID 281), maintenance of normal nails (ID 281), protection against heavy metals (ID 383), maintenance of normal joints (ID 409), maintenance of normal thyroid function (ID 410, 1292), protection of DNA, proteins and lipids from oxidative damage (ID 410, 1292), and maintenance of the normal function of the immune system (ID 1750) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1068 , EFSA-Q-2008-1170 , EFSA-Q-2008-1196 , EFSA-Q-2008-1197 , EFSA-Q-2008-2030 , EFSA-Q-2008-2483. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to sodium bicarbonate and reducing gastric acid levels (ID 1653) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2389. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to soy phosphatidyl choline and maintenance of normal blood cholesterol concentrations (ID 709, 1308, 1630, 1961, 3138, 3187, 4687), contribution to normal fat metabolism (ID 1597), increase in the intestinal absorption of glutamine (ID 4251), faster recovery from muscle fatigue after exercise (ID 4249), improvement of neuromuscular function (ID 4250), contribution to normal cognitive function (ID 710, 1596, 1631, 1983) and maintenance of normal neurological function (ID 1596) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1496 , EFSA-Q-2008-1497 , EFSA-Q-2008-2045 , EFSA-Q-2008-2332 , EFSA-Q-2008-2333 , EFSA-Q-2008-2366 , EFSA-Q-2008-2367 , EFSA-Q-2008-2694 , EFSA-Q-2008-2716 , EFSA-Q-2008-3870 , EFSA-Q-2008-3919 , EFSA-Q-2008-4959 , EFSA-Q-2008-4960 , EFSA-Q-2008-4961 , EFSA-Q-2010-00640. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to soy protein and contribution to the maintenance or achievement of a normal body weight (ID 598), maintenance of normal blood cholesterol concentrations (ID 556) and protection of DNA, proteins and lipids from oxidative damage (ID 435) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1222 , EFSA-Q-2008-1343 , EFSA-Q-2008-1385. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to stearic acid and maintenance of normal blood cholesterol concentrations (ID 716, 1657) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1503 , EFSA-Q-2008-2393. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to sugar free chewing gum and reduction of dental plaque (ID 3084) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3816. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to thiamin and reduction of tiredness and fatigue (ID 23) and contribution to normal psychological functions (ID 205) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-810 , EFSA-Q-2008-992. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and improved bioavailability of nutrients (ID 384, 1728, 1752, 1755), energy and nutrient supply (ID 403, 413, 457, 487, 667, 1675, 1710, 2901, 4496) and presence of a nutrient in the human body (ID 720) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature ageing (ID 1668, 1917, 2515, 2527, 2530, 2575, 2580, 2591, 2620, 3178, 3179, 3180, 3181, 4329, 4415), antioxidant activity, antioxidant content and antioxidant properties (ID 857, 1306, 2515, 2527, 2530, 2575, 2580, 2591, 2629, 2728, 4327, 4365, 4380, 4390, 4394, 4455, 4464, 4507, 4694, 4705), protection of DNA, proteins and lipids from oxidative damage (ID 1196, 1211, 1216, 1306, 1312, 1440, 1441, 1666, 1668, 1692, 1900, 1914, 1948, 2023, 2158, 2517, 2522, 2527, 2575, 2591, 2620, 2637, 2639, 2663, 2860, 3079, 3276, 3564, 3818, 4324, 4329, 4351, 4397, 4416, 4424, 4507, 4527, 4528, 4542, 4611, 4629, 4659) and bioavailability of anthocyanins in black currants (ID 4220) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) and protection of cells from premature aging, antioxidant activity, antioxidant content and antioxidant properties, and protection of DNA, proteins and lipids from oxidative damage pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) claiming an increase in renal water elimination, “kidneys health”, “urinary health”, “bladder health”, “health of lower urinary tract”, “blood health”, “elimination”, “urinary system benefits” and/or “supports/promotes the excretory function of the kidney”, and treatment/prevention of renal gravel/kidney stones and urinary tract infections pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) claiming maintenance of joints (ID 1799, 1973, 2022, 2178, 2202, 2254, 2255, 2311, 2394, 2417, 2418, 2458, 2649, 2794, 2798, 3119, 3144, 3274, 3283, 3318, 3339, 3495, 3511, 3523, 3555, 3624, 3699, 3748, 3770, 3835, 3884, 3892, 3904, 3943, 3978, 4012, 4020, 4056, 4137, 4175), maintenance of bone (ID 1764, 1907, 2418, 4012, 4020, 4056, 4175) and maintenance of muscles (ID 2254, 2311) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituent(s) claiming maintenance of normal blood glucose concentrations (ID 1987, 2091, 2135, 2179, 2335, 2461, 2642, 3145, 3230, 3244, 3258, 3291, 3345, 3375, 3408, 3438, 3457, 3471, 3528, 3534, 3540, 3554, 3557, 3583, 3625, 3628, 3730, 3782, 3851, 3971, 4034, 4043) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituents(s) and “immune function/immune system” (ID 433, 605, 645, 791, 1384, 1451, 1624, 1743, 1776, 1838, 1851, 1854, 1891, 1895, 3074, 3191, 3211, 3218, 3336, 3341, 3450, 3514, 3658, 3756, 3802, 3805, 3841, 3935, 3979), “contribution to body defences against external agents” (ID 2344, 3208, 3213, 3270, 3278, 3285, 3294, 3309, 3387, 3424, 3428, 3536, 3537, 3539, 3575, 3577, 3579, 3582, 3603, 3618, 3755, 3776, 3777, 3778, 3801, 3804, 3840, 4367, 4472), reduction of inflammation (ID 1327, 1391) and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 2362, 2730, 4064) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to various food(s)/food constituents(s) and increasing numbers of gastro-intestinal microorganisms (ID 760, 761, 779, 780, 779, 1905), and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 760, 761, 779, 780, 779, 1905) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to vitamin A (including β-carotene) and maintenance of normal vision (ID 4239, 4701), maintenance of normal skin and mucous membranes (ID 4660, 4702), and maintenance of normal hair (ID 4660) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-4949 , EFSA-Q-2010-00613 , EFSA-Q-2010-00654 , EFSA-Q-2010-00655. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to vitamin B6 and contribution to normal homocysteine metabolism (ID 73, 76, 199), maintenance of normal bone (ID 74), maintenance of normal teeth (ID 74), maintenance of normal hair (ID 74), maintenance of normal skin (ID 74), maintenance of normal nails (ID 74), contribution to normal energy-yielding metabolism (ID 75, 214), contribution to normal psychological functions (ID 77), reduction of tiredness and fatigue (ID 78), and contribution to normal cysteine synthesis (ID 4283) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1001 , EFSA-Q-2008-860 , EFSA-Q-2008-861 , EFSA-Q-2008-862 , EFSA-Q-2008-863 , EFSA-Q-2008-864 , EFSA-Q-2008-865 , EFSA-Q-2008-986 , EFSA-Q-2010-00236. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to vitamin C and reduction of tiredness and fatigue (ID 139, 2622), contribution to normal psychological functions (ID 140), regeneration of the reduced form of vitamin E (ID 202), contribution to normal energy-yielding metabolism (ID 2334, 3196), maintenance of the normal function of the immune system (ID 4321) and protection of DNA, proteins and lipids from oxidative damage (ID 3331) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3067 , EFSA-Q-2008-3355 , EFSA-Q-2008-3928 , EFSA-Q-2008-4062 , EFSA-Q-2008-926 , EFSA-Q-2008-927 , EFSA-Q-2008-989 , EFSA-Q-2010-00274. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to vitamin D and normal function of the immune system and inflammatory response (ID 154, 159), maintenance of normal muscle function (ID 155) and maintenance of normal cardiovascular function (ID 159) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-941 , EFSA-Q-2008-942 , EFSA-Q-2008-946. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to “wheat dextrin” and maintenance of normal blood pressure (ID 844, 1682), maintenance of normal (fasting) blood concentrations of triglycerides (ID 844, 1682), maintenance of normal blood cholesterol concentrations (ID 844, 1682), reduction of post-prandial glycaemic responses (ID 845, 3096), increase in magnesium and/or calcium retention (ID 846, 3097), short chain fatty acid (SCFA) production in the bowel (ID 1681), decreasing potentially pathogenic gastro-intestinal microorganisms (ID 843, 1681) and maintenance of normal bowel function (ID 843, 1680) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1630 , EFSA-Q-2008-1631 , EFSA-Q-2008-1632 , EFSA-Q-2008-1633 , EFSA-Q-2008-2416 , EFSA-Q-2008-2417 , EFSA-Q-2008-2418 , EFSA-Q-2008-3828 , EFSA-Q-2008-3829. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to whey protein and increase in satiety leading to a reduction in energy intake (ID 425), contribution to the maintenance or achievement of a normal body weight (ID 1683), growth or maintenance of muscle mass (ID 418, 419, 423, 426, 427, 429, 4307), increase in lean body mass during energy restriction and resistance training (ID 421), reduction of body fat mass during energy restriction and resistance training (ID 420, 421), increase in muscle strength (ID 422, 429), increase in endurance capacity during the subsequent exercise bout after strenuous exercise (ID 428), skeletal muscle tissue repair (ID 428) and faster recovery from muscle fatigue after exercise (ID 423, 428, 431), pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1205 , EFSA-Q-2008-1206 , EFSA-Q-2008-1207 , EFSA-Q-2008-1208 , EFSA-Q-2008-1209 , EFSA-Q-2008-1210 , EFSA-Q-2008-1212 , EFSA-Q-2008-1213 , EFSA-Q-2008-1214 , EFSA-Q-2008-1215 , EFSA-Q-2008-1216 , EFSA-Q-2008-1218 , EFSA-Q-2008-2419 , EFSA-Q-2010-00260. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to xanthan gum and increased satiety (ID 838) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1625. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Scientific Opinion on the substantiation of health claims related to zinc and maintenance of normal skin (ID 293), DNA synthesis and cell division (ID 293), contribution to normal protein synthesis (ID 293, 4293), maintenance of normal serum testosterone concentrations (ID 301), “normal growth” (ID 303), reduction of tiredness and fatigue (ID 304), contribution to normal carbohydrate metabolism (ID 382), maintenance of normal hair (ID 412), maintenance of normal nails (ID 412) and contribution to normal macronutrient metabolism (ID 2890) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-1080,EFSA-Q-2008-1088,EFSA-Q-2008-1090,EFSA-Q-2008-1091,EFSA-Q-2008-1169,EFSA-Q-2008-1199,EFSA-Q-2008-3623,EFSA-Q-2010-00246. / Tetens, Inge.
European Food Safety Authority, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Statusundersøgelse om kommuners arbejde med mad og måltider i daginstitutioner og skoler 2009. / Christensen, Lene Møller; Frandsen, Mia Hjorth.
Søborg : DTU Fødevareinstituttet, 2010. 29 p.Publication: Research › Report – Annual report year: 2011
- Published
Undersøgelse af kostvaner. / Fagt, Sisse; Groth, Margit Velsing.
In: Ernæring, sundhed og sygdom. ed. / H. Krogager; I. Olsen. 1. ed. Munksgaard, 2010.Publication: Research › Book chapter – Annual report year: 2010
- Published
Væske- og energibehov hos raske. / Pedersen, Agnes N.
In: Ernæring, sundhed og sygdom. ed. / H. Krogager; I. Olsen. 1. ed. Munksgaard, 2010.Publication: Research › Book chapter – Annual report year: 2010
- Published
Vidensgrundlag for rådgivning om indtag af mælk, mælkeprodukter og ost i Danmark. / Beck, Anne Marie; Hoppe, Camilla; Andersen, Niels Lyhne.
DTU Fødevareinstitutet, 2010.Publication: Research - peer-review › Report – Annual report year: 2010
- Published
Wholegrain vs. refined wheat bread and pasta. Effect on postprandial glycemia, appetite, and subsequent ad libitum energy intake in young healthy adults. / Kristensen, M.; Jensen, M.G.; Riboldi, G.; Petronio, M.; Bugel, S.; Toubro, S.; Tetens, Inge; Astrup, A.
In: Appetite, Vol. 54, No. 1, 2010, p. 163-169.Publication: Research - peer-review › Journal article – Annual report year: 2010
- 2009
- Published
Grundlag for anbefalinger for sund mad i vuggestuer og børnehaver. / Christensen, Lene Møller; Gondolf, Ulla Holmboe; Køngerskov, Helle; Trolle, Ellen.
1 ed. Søborg : DTU Fødevareinstituttet, 2009. 56 p.Publication: Research › Report – Annual report year: 2009
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Beskrivelse af 8- til 10-årige og 12- til 14-årige børns kost – med fokus på indtag i skole og fritidsordning. / Hoppe, Camilla ; Biltoft-Jensen, Anja Pia; Trolle, Ellen; Tetens, Inge.
1 ed. Søborg : DTU Fødevareinstituttet, 2009. 50 p.Publication: Research › Report – Annual report year: 2009
- Published
Kvalitet af skolefrokost – undersøgelse af skoleelevers frokostmåltider. / Christensen, Lene Møller; Hansen, Kirsten Skovmand; Sabinsky, Marianne.
1 ed. Søborg : DTU Fødevareinstituttet, 2009. 81 p.Publication: Research › Report – Annual report year: 2009
- Published
Nordic monitoring on diet, physical activity and overweight : Part 1: Description of a common Nordic method for collecting representative data. / Fagt, Sisse; Andersen, Lene Frost; Anderssen, Sigmund A.; Becker, Wulf; Borodulin, Katja; Fogelholm, Mikael; Groth, Margit Velsing; Johansson, Gunnar; Gunnarsdottir, Ingibjørg; Matthiessen, Jeppe; Sveinsson, Thorarinn; Tammelin, Tuija; Thorgeirsdottir, Holmfridur; Valsta, Liisa; Trolle, Ellen.
1 ed. Søborg, 2009. 54 p.Publication: Research › Report – Annual report year: 2009
- Published
Fødevareberigelse med jod. Den danske monitorering (DanThyr) : Rapport 2009. / Laurberg, P.; Perrild, H.; Jørgensen, T.; Ovesen, L.; Rasmussen, Lone Banke.
1 ed. DTU Fødevareinstituttet, 2009. 36 p.Publication: Research › Report – Annual report year: 2009
- Published
Statusundersøgelse om madordringer og mad- og bevægelsespolitikker i dagtilbud og på skoler 2008. / Christensen, Lene Møller.
1 ed. Søborg : DTU Fødevareinstituttet, 2009. 44 p.Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Sammenhængen mellem alkoholindtag og kostkvalitet. / Bøgh-Sørensen, Leif; Biltoft-Jensen, Anja Pia; Groth, Margit Velsing; Matthiessen, Jeppe; Fagt, Sisse; Hels, Ole.
In: Ugeskrift for læger, Vol. 171, No. 9, 23.02.2009, p. 695-699.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Development of a valid, yet simple and easy nutrition profiling model. / Mejborn, Heddie; Biltoft-Jensen, Anja Pia; Ygil, Karin Hess; Trolle, Ellen; Tetens, Inge.
1 ed. National Food Institute, Technical University of Denmark, 2009. 15 p.Publication: Research › Report – Annual report year: 2009
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Anbefalinger for den danske institutionskost. / Pedersen, Agnes N.; Ovesen, Lars.
4 ed. Fødevarestyrelsen, 2009. 162 p.Publication: Research › Report – Annual report year: 2009
- Published
Assessment of pedometer-determined physical activity in Danish adults: the importance of non-ambulatory activities. / Rothausen, Berit Worm; Gille, Maj-Britt; Biltoft-Jensen, Anja Pia; Raustorp, Anders; Matthiessen, Jeppe.
2009. Poster session presented at Annual Conference of the International Society of Behavioral Nutrition and Physical Activity, Lisbon, Portugal, .Publication: Research › Poster – Annual report year: 2009
- Published
Blood haemoglobin concentrations are higher in smokers and heavy alcohol consumers than in non-smokers and abstainers-should we adjust the reference range?. / Milman, N.; Pedersen, Agnes N.
In: Annals of Hematology, Vol. 88, No. 7, 2009, p. 687-694.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Brain-Derived Neurotrophic Factor Predicts Mortality Risk in Older Women. / Krabbe, K.S.; Mortensen, E.L.; Avlund, K.; Pedersen, Agnes N.; Pedersen, B.K.; Jorgensen, T.; Bruunsgaard, H.
In: American Geriatrics Society. Journal, Vol. 57, No. 8, 2009, p. 1447-1452.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Camellia sinensis and bone health - Scientific substantiation of a health claim related to Camellia sinensis and bone health Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.
European Food and Safety Authority, 2009.Publication: Research - peer-review › Report – Annual report year: 2009
- PublishedEuropean Food and Safety Authority, 2009.
Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Dairy fresh cheese and bone growth - Scientific substantiation of a health claim related to dairy fresh cheese and bone growth pursuant to Article 14 of Regulation (EC) No 1924/2006[1] - Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies : EFSA-Q-2008-217. / Tetens, Inge.
European Food Safety Authority, 2009. (EFSA Journal; No. 895).Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Danskernes indtag af vitaminer og mineraler. / Rasmussen, Lone Banke.
In: Perspektiv, Vol. 2, 2009, p. 8-11.Publication: Communication › Journal article – Annual report year: 2009
- Published
Dietary Patterns Predict Changes in Two-Hour Post-Oral Glucose Tolerance Test Plasma Glucose Concentrations in Middle-Aged Adults. / Lau, C.; Toft, U.; Tetens, Inge; Carstensen, B.; Jørgensen, T.; Pedersen, O.; Borch-Johnsen, K.
In: Journal of Nutrition, Vol. 139, No. 3, 2009, p. 588-593.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Diet quality: associations with health messages included in the Danish Dietary Guidelines 2005, personal attitudes and social factors. / Biltoft-Jensen, Anja Pia; Groth, Margit Velsing; Matthiessen, Jeppe; Wachmann, Henrik; Christensen, Tue; Fagt, Sisse.
In: Public Health Nutrition, Vol. 12, No. 8, 2009, p. 1165-1173.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3 : results from a randomized 7-day supplementation study in prepubertal boys. / Hoppe, Camilla ; Mølgaard, Christian; Dalum, Cathrine; Vaag, Allan; Michaelsen, Kim Fleischer.
In: European Journal of Clinical Nutrition, Vol. 63, No. 9, 2009, p. 1076-1083.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Ecological modernisation in the public catering sector : Danish experiences with use of organic food. / Nielsen, Thorkild (Invited author); Kristensen, Niels Heine (Invited author); Mikkelsen, Bent Egberg (Invited author).
In: Providing organic school food for youths in Europe – Policy strategies, certification and supply chain management in Denmark, Finland, Italy and Norway: Proceedings of the iPOPY seminar held at the BioFach February. ed. / Benjamin Nölting. CORE Organic, 2009. p. 14-19 (CORE Organic project; No. 1881).Publication: Research - peer-review › Article in proceedings – Annual report year: 2009
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EFCOVAL; EUROPEAN FOOD CONSUMPTION VALIDATION. / de Boer, Evelien; Slimani, Nadia; van't Veer, Pieter; Heiner, Boeing; Leclercq, Catherine; Ocke, Marga; Trolle, Ellen.
In: Annals of Nutrition and Metabolism, Vol. 55, No. Suppl. 1, 2009, p. 88-89.Publication: Research - peer-review › Conference abstract in journal – Annual report year: 2009
- Published
Estimation of iodine intake from various urinary iodine measurements in population studies. / Vejbjerg, P.; Knudsen, N.; Perrild, H.; Laurberg, P.; Andersen, S.; Rasmussen, Lone Banke.
In: Thyroid, Vol. 19, No. 11, 2009, p. 1281-1286.Publication: Research - peer-review › Journal article – Annual report year: 2009
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European Nutrition and Health Report 2009. / Elmadfa, Ibrahim (Editor); Matthiessen, Jeppe.
In: Annals of Nutrition and Metabolism, Vol. 55, No. Suppl. 2, 2009, p. 1-40.Publication: Research - peer-review › Journal article – Annual report year: 2009
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Feasibility of 2x24-hours computer assisted dietary recall metodology among school children for trans-European surveys. / Trolle, Ellen; Amiano, P.; Ege, Majken; Bower, E.; Lioret, S.; Brants, H.; Kaic-Kak, A.; de Boer, E.; Andersen, LF.
2009. Abstract from 7th International Conference on Diet and Activity Methods, Washington DC, United States.Publication: Research - peer-review › Conference abstract for conference – Annual report year: 2009
- Published
Feasibility of 2x24-hours computer assisted dietary recall metodology among school children for trans-European surveys. / Trolle, Ellen; Amiano, P.; Ege, Majken; Bower, E.; Lioret, S.; Brants, H.; Kaic-Kak, A.; de Boer, E.; Andersen, L. F.
2009. Poster session presented at 7th International Conference on Diet and Activity Methods, Washington DC, United States.Publication: Research - peer-review › Poster – Annual report year: 2009
- Published
Fordele og ulemper ved alternative mærkningsordninger til GDA. / Mejborn, Heddie (Invited author).
In: Høring om nyt fødevaremærke: -GDA og andre fødevaremærker. Teknologirådet, 2009. p. 31-36.Publication: Communication › Article in proceedings – Annual report year: 2009
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Fordele og ulemper ved GDA-mærket. / Mejborn, Heddie (Invited author).
In: Høring om nyt fødevaremærke: -GDA og andre fødevaremærker. Teknologirådet, 2009. p. 17-22.Publication: Communication › Article in proceedings – Annual report year: 2009
- Published
Furan in heat processed food products including home cooked food products and ready-to-eat products. / Fromberg, Arvid; Fagt, Sisse; Granby, Kit.
Søborg, Denmark : Technical University of Denmark (DTU), 2009. 47 p.Publication: Research › Report – Annual report year: 2009
- Published
Fysisk aktivitet, kosttilskud og sportsprodukter.. / Overgaard, K.; Hansen, H. S.; Hansen, M.; Kiens, B.; Kvorning, T.; Nielsen, L. N.; Rasmussen, Lone Banke.
In: Ugeskrift for Læger, Vol. 171, 2009, p. 2376-2379.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Genetic priming of a proinflammatory profile predicts low IQ in octogenarians. / Krabbe, K. S.; Mortensen, E. L.; Avlund, K.; Pilegaard, H.; Christiansen, L.; Pedersen, Agnes Nadelmann; Schroll, M.; Jørgensen, T.; Pedersen, B. K.; Bruunsgaard, H.
In: Neurobiology of Aging, Vol. 30, No. 5, 2009, p. 769-781.Publication: Research - peer-review › Journal article – Annual report year: 2009
- PublishedEuropean Food and Safety Authority, 2009.
Publication: Research - peer-review › Report – Annual report year: 2009
- PublishedEuropean Food and Safety Authority, 2009.
Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Harmonised procedures for producing new data on the nutritional composition of ethnic foods. / Khokhar, S.; Gilbert, P.A.; Moyle, C.W.A.; Carnovale, E.; Shahar, D.R.; Ngo, J.; Saxholt, Erling; Ireland, J.; Jansen-van der Vliet, M.; Bellemans, M.
In: Food Chemistry, Vol. 113, No. 3, 2009, p. 816-824.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
How to reach a common estimate of high dietary micronutrient intakes for safe addition of vitaqmins and minerals to foods. / Andersen, Niels Lyhne; Tetens, Inge.
In: Food & Nutrition Research, Vol. 53, 2009.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Influence of recording length on reporting status. / Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe; Fagt, Sisse; Groth, Margit Velsing; Rasmussen, Lone Banke; Hels, Ole.
In: 7th International Conference on Diet and Activity Methods: Diet and Physical Activity Assessment: From the Individual to the Environment. U.S. National Cancer Institute, 2009.Publication: Research - peer-review › Conference abstract in proceedings – Annual report year: 2009
- Published
Influence of recording length on reporting status. / Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe; Groth, Margit Velsing; Hartkopp, Henrik Bach; Rasmussen, Lone Banke; Fagt, Sisse.
2009. Poster session presented at 7th International Conference on Diet and Activity Methods, Washington DC, United States.Publication: Research - peer-review › Poster – Annual report year: 2009
- Published
Intake of household salt in a Danish population. / Andersen, Lisa Lystbæk; Rasmussen, Lone Banke; Larsen, Erik Huusfeldt; Jakobsen, Jette.
In: European Journal of Clinical Nutrition, Vol. 63, No. 5, 2009, p. 598-604.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
INTAKE OF SELECTED MICRONUTRIENTS FROM FOODS, SUPPLEMENTS AND FORTIFICATION IN VARIOUS EUROPEAN COUNTRIES. / Tetens, Inge.
In: Annals of Nutrition and Metabolism, Vol. 55, No. Suppl. 1, 2009, p. 88-88.Publication: Research - peer-review › Conference abstract in journal – Annual report year: 2009
- Published
Intake of selected nutrients from foods, from fortification and from supplements in various European countries. / Flynn, A; Hirvonen, T; Mensik, GBM; Ocke, MC; Serra-Majem, L; Stos, K; Szponal, L; Tetens, Inge; Turine, A; Fletcher, R; Wildemann, T.
In: Food & Nutrition Research, Vol. 53, No. Suppl. 1, 2009.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Iodine fortification in a country with mild to moderate iodine deficiency – good or bad? Experiences from a monitoring program. / Rasmussen, Lone Banke; Jørgensen, T; Laurberg, P; Perrild, H; Ovesen, L.
2009. Paper presented at The 2nd International Meeting of the Micronutrient Forum. Experiences from a monitoring program. Micronutrients, Health and Development: Evidence-based Programs, Beijing, China, .Publication: Research - peer-review › Paper – Annual report year: 2009
- Published
Iodine fortification in a country with mild to moderate iodine deficiency – good or bad? Experiences from a monitoring program. / Rasmussen, Lone Banke; Jørgensen, T.; Laurberg, P.; Perrild, H.; Ovesen, L.
2009. Abstract from The 2nd International Meeting of the Micronutrient Forum. Experiences from a monitoring program. Micronutrients, Health and Development: Evidence-based Programs, Beijing, China, .Publication: Research - peer-review › Conference abstract for conference – Annual report year: 2009
- Published
Iodine intake & food choice. / Rasmussen, Lone Banke; Andersen, Stig; Ovesen, Lars; Laurberg, P.
In: Comprehensive Handbook of Iodine: Nutritional, Biochemical, Pathological and Therapeutic Aspects. ed. / VR Preedy; GN Burrow; RR Watson. Vol. Chapter 35 San Diego : Elsevier, 2009.Publication: Research - peer-review › Book chapter – Annual report year: 2009
- Published
Iodine Intake in the European elderly. / Pedersen, Agnes N.; Rasmussen, Lone Banke.
In: Comprehensive Handbook of Iodine. Oxford : Academic Press, Incorporated, 2009. p. 1139-1146.Publication: Research - peer-review › Book chapter – Annual report year: 2009
- Published
IODIZATION AND USE OF ANTI-THYROID MEDICATION - A NATIONWIDE STUDY. / Cerqueira, Charlotte; Knudsen, Nils; Ovesen, Lars; Perrild, Hans; Rasmussen, Lone Banke; Jørgensen, Torben.
In: Annals of Nutrition and Metabolism, Vol. 55, No. Suppl. 1, 2009, p. 317-317.Publication: Research - peer-review › Conference abstract in journal – Annual report year: 2009
- Published
Jo mere alkohol des mere usund kost. / Biltoft-Jensen, Anja Pia; Fagt, Sisse; Matthiessen, Jeppe; Bøgh-Sørensen, Leif; Groth, Margit Velsing.
In: Diætisten, Vol. 99, 2009, p. 23-24.Publication: Communication › Journal article – Annual report year: 2009
- Published
Jo mere alkohol des mere usund kost. / Biltoft-Jensen, Anja Pia; Groth, Margit Velsing; Matthiessen, Jeppe; Bøgh-Sørensen, Leif; Fagt, Sisse.
In: E-artikel fra DTU Fødevareinstitutet, No. 2, 2009.Publication: Research › Journal article – Annual report year: 2009
- Published
Kvalitet af skolefrokost - undersøgelse af skoleeleversfrokostmåltider. / Christensen, Lene Møller; Hansen, Kirsten Skovmand; Sabinsky, Marianne.
2009.Publication: Research › Report – Annual report year: 2009
- Published
Lower prevalence of mild hyperthyroidism related to a higher iodine intake in the population: prospective study of a mandatory iodization programme. / Vejbjerg, Pernille; Knudsen, Nils; Perrild, Hans; Laurberg, Peter; Carlé, Allan; Pedersen, Inge Bulow; Rasmussen, Lone Banke; Ovesen, Lars; Jørgensen, Torben.
In: Clinical Endocrinology, Vol. 71, No. 3, 2009, p. 440-445.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Mainly the younger hypothyroid patients are referred to hospital - Evidence for referral bias. / Carle, Allan; Laurberg, Peter; Pedersen, Inge Bülow; Knudsen, Nils; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Jørgensen, Torben.
In: Journal of Clinical Epidemiology, Vol. 62, No. 4, 2009, p. 446-451.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Maks. ½ liter sodavand og saft om ugen. / Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe.
In: E-artikel fra DTU Fødevareinstitutet, No. 1, 2009.Publication: Research › Journal article – Annual report year: 2009
- Published
Maternal Fish Oil Supplementation during Lactation May Adversely Affect Long-Term Blood Pressure, Energy Intake, and Physical Activity of 7-Year-Old Boys. / Asserhøj, M.; Nehammer, S.; Matthiessen, Jeppe; Michaelsen, K. F.; Lauritzen, L.
In: Journal of Nutrition, Vol. 139, No. 2, 2009, p. 298-304.Publication: Research - peer-review › Journal article – Annual report year: 2009
- Published
Mat på arbetet dygnet runt? Arbete – Tid – Måltid : Kortlægning af viden i Sverige og Danmark. / Jørgensen, Michael Søgaard; Lagnevik, Magnus; Lindén, Anne-Lisa; Mikkelsen, Bent Egberg; Nyberg, Maria; Thorsen, Anne Vibeke.
København : Øresund Food Network, 2009. 92 p.Publication: Research - peer-review › Book – Annual report year: 2009
- Published
Max 1/2 liter sodavand og saft om ugen. / Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe.
01 January 2009. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1906.Publication: Communication › Internet publication – Annual report year: 2009
- PublishedEuropean Food Safety Authority, 2009. (The EFSA Journal; No. 944).
Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Mere frugt og grønt til alle måltiderne. / Fagt, Sisse; Trolle, Ellen.
In: E-artikel fra DTU Fødevareinstitutet, No. 3, 2009.Publication: Research › Journal article – Annual report year: 2009
- Published
Natural Push-Up Tablets and Capsules and female breast-enhancement process - Scientific substantiation of a health claim related to a Natural Push-Up® Tablets and Capsules, and imitating the female breast-enhancement process pursuant to Article 13(5) of Regulation (EC) No 1924/2006 - Scientific Opinion of the Panel on Dietetic Products, Nutrition and Allergies : EFSA-Q-2008-784. / Tetens, Inge.
European Food Safety Authority, 2009. (Uden navn; No. 1100).Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Nordisk monitorering af kost, fysisk aktivitet og overvægt. / Fagt, Sisse; Trolle, Ellen.
In: E-artikel fra DTU Fødevareinstitutet, No. 4, 2009.Publication: Research › Journal article – Annual report year: 2009
- Published
Nutrition, genetics and health. / Tetens, Inge; Vogel, Ulla.
In: Engineering challenges : energy, climate change & helath. ed. / Hansen Carsten Broder. Technical University of Denmark, 2009. p. 180-189 (DTU research series).Publication: Research › Book chapter – Annual report year: 2009
- PublishedEuropean Food Safety Authority, 2009. (The EFSA Journal; No. 943).
Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Opinion of the safety of glucosamine hydrochloride from Aspergillus niger as food ingredient : EFSA-Q-2008-306. / EFSA Publication.
European Food Safety Authority, 2009. (The EFSA Journal; No. 1099).Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Opinion on the safety of ‘Alfalfa protein concentrate’ as food : EFSA-Q-2008-031. / EFSA Publication.
European Food Safety Authority, 2009. (The EFSA Journal; No. 997).Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Opinion on the safety of ‘Chia seeds (Salvia hispanica L.) and ground whole Chia seeds’ as a food ingredient : EFSA-Q-2008-008. / EFSA Publication.
European Food Safety Authority, 2009. (The EFSA Journal; No. 996).Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Opinion on the safety of Tahitian Noni® ‘Morinda citrifolia (noni) fruit puree and concentrate’ as a novel food ingredient : EFSA-Q-2007-181. / EFSA Publication.
European Food Safety Authority, 2009. (The EFSA Journal; No. 998).Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Relationship between iodine intake and thyroid size. / Rasmussen, Lone Banke; Laurberg, P.; Ovesen, Lars.
In: Comprehensive Handbook of Iodine: Nutritional, Biochemical, Pathological and Therapeutic Aspects. ed. / VR Preedy; GN Burrow; RR Watson. San Diego : Elsevier, 2009.Publication: Research - peer-review › Book chapter – Annual report year: 2009
- PublishedEuropean Food Safety Authority, 2009. (The EFSA Journal; No. 1008).
Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Safety of ‘Lipid extract from Euphausia superba' as a novel food ingredient Safety of ‘Lipid extract from Euphausia superba' as a novel food ingredient : EFSA-Q-2008-027. / EFSA Publication.
European Food Safety Authority, 2009. (The EFSA Journal; No. 938).Publication: Research - peer-review › Report – Annual report year: 2009
- PublishedEuropean Food Safety Authority, 2009.
Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Scientific Opinion on the substantiation of health claims related to Aegopodium podagraria L. and maintenance or achievement of a normal body weight (ID 2384) pursuant to Article 13 (1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3117. / Tetens, Inge.
European Food Safety Authority, 2009.Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Scientific Opinion on the substantiation of health claims related to Ajuga reptans L. and sebum production (ID 2792) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-3525. / Tetens, Inge.
European Food Safety Authority, 2009.Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Scientific Opinion on the substantiation of health claims related to Ammi visnaga (L.) Lam. and relief in case of irritation in the upper respiratory tract (ID 2211) pursuant to Article 13(1) of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2944. / Tetens, Inge.
European Food Safety Authority, 2009.Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Scientific Opinion on the substantiation of health claims related to Armoracia rusticana P. Gaertn. and improvement of diuretic function (ID2224, 2719) pursuant to Article 13 of Regulation (EC) No 1924/2006 : EFSA-Q-2008-2957 , EFSA-Q-2008-3452. / Tetens, Inge.
European Food Safety Authority, 2009.Publication: Research - peer-review › Report – Annual report year: 2009
- Published
Scientific Opinion on the substantiation of health claims related to biotin and energy-yielding metabolism (ID 114, 117), macronutrient metabolism (ID 113, 114, 117), maintenance of skin and mucous membranes (ID 115), maintenance of hair (ID 118, 2876) and function of the nervous system (ID 116) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. / Tetens, Inge.
European Food Safety Authority, 2009.Publication: Research - peer-review › Report – Annual report year: 2009