Division of Nutrition

  1. 2015
  2. Published

    Association of body fat and vitamin D status and the effect of body fat on the response to vitamin D supplementation in Pakistani immigrants in Denmark. / Grønborg, Ida Marie; Lundby, M.; Mølgaard, Christian; Jakobsen, Jette; Ovesen, L.; Andersen, Rikke.

    In: European Journal of Clinical Nutrition, Vol. 69, No. 3, 2015, p. 405-407.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  3. Published
  4. Published
  5. Published

    High-Protein Diets and Renal Health. / Marckmann, Peter; Osther, Palle; Pedersen, Agnes N.; Jespersen, Bente.

    In: Journal of Renal Nutrition, Vol. 25, No. 1, 2015, p. 1-5.

    Publication: Research - peer-reviewReview – Annual report year: 2014

  6. Published

    Intervention effects on dietary intake among children by maternal education level: results of the Copenhagen School Child Intervention Study (CoSCIS). / Jensen, Britt W.; von Kappelgaard, Lene M.; Nielsen, Birgit M.; Husby, Ida; Bugge, Anna; El-Naaman, Bianca; Andersen, Lars B.; Trolle, Ellen; Heitmann, Berit L.

    In: British Journal of Nutrition, Vol. 113, No. 6, 2015, p. 963-974.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  7. Published
  8. Published

    Maternal obesity and offspring dietary patterns at 9 months of age. / Andersen, Louise Beltoft Borup; Pipper, Christian Bressen; Trolle, Ellen; Bro, R.; Larnkjær, Anni; Carlsen, E. M.; Mølgaard, Christian; Michaelsen, Kim F.

    In: European Journal of Clinical Nutrition, Vol. 69, No. 6, 2015, p. 668-675.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  9. Published

    Polycyclic aromatic hydrocarbons (PAH) in Danish barbecued meat. / Duedahl-Olesen, Lene; Aaslyng, Margit Dall; Meinert, Lene; Christensen, Tue; Jensen, A.H.; Binderup, Mona-Lise.

    In: Food Control, Vol. 57, 2015, p. 169-176.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  10. Published

    Salt og sundhed. / Rasmussen, Lone Banke; Lassen, Anne Dahl.

    Søborg : DTU Fødevareinstituttet, Danmarks Tekniske Universitet, 2015. 29 p.

    Publication: ResearchReport – Annual report year: 2015

  11. Published

    Social ulighed i fedme og fedme-epidemien for børn. / Stockmarr, Anders (Author); Matthiessen, Jeppe (Author); Groth, Margit Velsing (Author); Fagt, Sisse (Author); Biltoft-Jensen, Anja Pia (Author); Andersen, J. S. (Author); Zhang, H. (Author); Trolle, Ellen (Author); Knudsen, Vibeke Kildegaard (Author).

    2015. 37th Symposium i Anvendt Statistik 2015, Kongens Lyngby, Denmark, 26/01/2015.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2015

  12. Published

    Social ulighed i fedme og fedme-epidemien for børn; et review. / Stockmarr, Anders; Matthiessen, Jeppe; Groth, Margit Velsing; Fagt, Sisse; Biltoft-Jensen, Anja Pia; Andersen, Jens Strodl; Zhang, H.; Trolle, Ellen; Knudsen, Vibeke Kildegaard.

    Symposium i anvendt statistik 2015. Danmarks Statistik, 2015.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2015

  13. Published

    The effects of Nordic school meals on concentration and school performance in 8- to 11-year-old children in the OPUS School Meal Study: a cluster-randomised, controlled, cross-over trial. / Sørensen, Louise B.; Dyssegaard, Camilla B.; Damsgaard, Camilla T.; Petersen, Rikke A.; Dalskov, Stine-Mathilde; Hjorth, Mads F.; Andersen, Rikke; Tetens, Inge; Ritz, Christian; Astrup, Arne; Lauritzen, Lotte; Michaelsen, Kim F.; Egelund, Niels.

    In: British Journal of Nutrition, Vol. 113, No. 8, 2015, p. 1280-1291.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  14. 2014
  15. Published

    Change in sleep duration and proposed dietary risk factors for obesity in Danish school children. / Hjorth, M. F.; Quist, J. S.; Andersen, Rikke; Michaelsen, K. F.; Tetens, Inge; Astrup, A.; Chaput, J.-P.; Sjödin, A,.

    In: Pediatric Obesity, Vol. 9, No. 6, 2014, p. 156-159.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  16. Published

    Climate friendly dietary guidelines. / Trolle, Ellen; Mogensen, Lisbeth; Thorsen, Anne Vibeke; Jørgensen, Michael Søgaard.

    Proceedings of the 9th International Conference on Life Cycle Assessment in the Agri-Food Sector: LCA Food 2014. ed. / Rita Schenck; Douglas Huizenga. ACLCA, 2014. p. 1344-1351.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2014

  17. Published
  18. Published
  19. Published
  20. Published

    Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators. / Freisling, Heinz; C. Ocké, Marga; Casagrande, Corinne; Nicolas, Geneviève; P. Crispim, Sandra; Niekerk, Maryse; van der Laan, Jan; de Boer, Evelien; Vandevijvere, Stefanie; de Maeyer, Mieke; Ruprich, Jiri; Dofková, Marcela; Huybrechts, Inge; Trolle, Ellen; Slimani, Nadia.

    In: European Journal of Nutrition, Vol. 54, No. 3, 2014, p. 437-445.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  21. Published
  22. Published

    Danskernes forbrug af kosttilskud. / Knudsen, Vibeke Kildegaard.

    In: E-artikel fra DTU Fødevareinstitutet, No. 2, 2014, p. 1-6.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  23. Published

    Danskernes fuldkornsindtag 2011-2013. / Mejborn, Heddie; Ygil, Karin Hess; Fagt, Sisse; Trolle, Ellen; Kørup, Karsten; Christensen, Tue.

    In: E-artikel fra DTU Fødevareinstitutet, Vol. 2014, No. 4, 2014, p. 1-7.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  24. Published
  25. Published

    Development of Autoimmune Overt Hypothyroidism Is Highly Associated With Live Births and Induced Abortions but Only in Premenopausal Women. / Carle, Allan; Pedersen, Inge Buelow; Knudsen, Nils; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Laurberg, Peter.

    In: Journal of Clinical Endocrinology and Metabolism, Vol. 99, No. 6, 2014, p. 2241-2249.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  26. Published

    Dietary effects of introducing school meals based on the New Nordic Diet : a randomised controlled trial in Danish children. The OPUS School Meal Study. / Andersen, Rikke; Biltoft-Jensen, Anja Pia; Christensen, Tue; Andersen, Elisabeth Wreford; Ege, Majken; Thorsen, Anne Vibeke; Dalskov, Stine-Mathilde; Damsgaard, Camilla T.; Astrup, Arne; Michaelsen, Kim F.; Tetens, Inge.

    In: British Journal of Nutrition, Vol. 111, No. 11, 2014, p. 1967–1976.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  27. Published
  28. Published
  29. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for biotin. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 24 p. (The EFSA Journal; No. 3580, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  30. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for chromium. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 25 p. (The EFSA Journal; No. 3845, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  31. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for niacin. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 42 p. (The EFSA Journal; No. 3759, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  32. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for pantothenic acid. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 25 p. (The EFSA Journal; No. 3581, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  33. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for zinc. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 76 p. (The EFSA Journal; No. 3844, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  34. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 80 p. (The EFSA Journal; No. 3761, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  35. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the essential composition of infant and follow-on formulae. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 106 p. (The EFSA Journal; No. 3760, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  36. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 17 p. (The EFSA Journal; No. 3843, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  37. Published
  38. Published
  39. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the safety of astaxanthin-rich ingredients (AstaREAL A1010 and AstaREAL L10) as novel food ingredients. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 35 p. (The EFSA Journal; No. 3757, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  40. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the safety of vitamin D - enriched UV - treated baker‘s yeast .. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 19 p. (The EFSA Journal; No. 3520, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  41. Published
  42. Published
  43. Published
  44. Published
  45. Published
  46. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to a combination of lutein and zeaxanthin and improved vision under bright light conditions pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 12 p. (The EFSA Journal; No. 3753, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  47. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to AlphaGOS® and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 10 p. (The EFSA Journal; No. 3838, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  48. Published
  49. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to barley soup “Orzotto” and protection of blood lipids from oxidative damage pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3519, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  50. Published
  51. Published
  52. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to beta-palmitate and contribution to softening of stools pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 15 p. (The EFSA Journal; No. 3578, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

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