Division of Nutrition

  1. 2012
  2. Published

    Social ulighed, kostvaner og sundhed. / Groth, Margit Velsing; Sørensen, Mette Rosenlund.

    Mad, mennesker og måltider – Samfundsvidenskabelige perspektiver. ed. / Lotte Holm; Søren Tange Kristenen. Munksgård Danmark, 2012. p. 347-364.

    Publication: CommunicationBook chapter – Annual report year: 2012

  3. 2010
  4. Published

    Den lille levnedsmiddeltabel : 4. reviderede udgave. / Saxholt, Erling; Fagt, Sisse; Matthiessen, Jeppe; Christensen, Tue.

    4 ed. Danmarks Tekniske Universitet, Fødevareinstituttet, 2010. 88 p.

    Publication: CommunicationBook – Annual report year: 2010

  5. 2009
  6. Published

    Danskernes indtag af vitaminer og mineraler. / Rasmussen, Lone Banke.

    In: Perspektiv, Vol. 2, 2009, p. 8-11.

    Publication: CommunicationJournal article – Annual report year: 2009

  7. Published

    Fordele og ulemper ved alternative mærkningsordninger til GDA. / Mejborn, Heddie (Invited author).

    Høring om nyt fødevaremærke: -GDA og andre fødevaremærker. Teknologirådet, 2009. p. 31-36.

    Publication: CommunicationArticle in proceedings – Annual report year: 2009

  8. Published

    Fordele og ulemper ved GDA-mærket. / Mejborn, Heddie (Invited author).

    Høring om nyt fødevaremærke: -GDA og andre fødevaremærker. Teknologirådet, 2009. p. 17-22.

    Publication: CommunicationArticle in proceedings – Annual report year: 2009

  9. Published

    Jo mere alkohol des mere usund kost. / Biltoft-Jensen, Anja Pia; Fagt, Sisse; Matthiessen, Jeppe; Bøgh-Sørensen, Leif; Groth, Margit Velsing.

    In: Diætisten, Vol. 99, 2009, p. 23-24.

    Publication: CommunicationJournal article – Annual report year: 2009

  10. Published

    Successful strategies for sustaining increased F&V consumption in worksite canteens. / Thorsen, Anne Vibeke.

    In: IFAVA Scientific Newsletter, Vol. 32, 2009, p. 3-4.

    Publication: CommunicationJournal article – Annual report year: 2009

  11. 2008
  12. Published

    Børn og unge spiser alt for lidt fisk. / Fagt, Sisse.

    01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1722.

    Publication: CommunicationInternet publication – Annual report year: 2008

  13. Published

    Børn og unge spiser mere fastfood. / Fagt, Sisse.

    01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1761.

    Publication: CommunicationInternet publication – Annual report year: 2008

  14. Published

    Ernæringsbudskaber mangler helhedsperspektiver. / Jørgensen, Susan Blom (Editor); Biltoft-Jensen, Anja Pia.

    In: FoodDTU Midt i Ugen, 2008.

    Publication: CommunicationJournal article – Annual report year: 2008

  15. Published

    Fisk – en sjælden gæst blandt børn og unge. / Fagt, Sisse.

    01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=21690.

    Publication: CommunicationInternet publication – Annual report year: 2008

  16. Published

    Flere overvægtige børn og unge i Danmark. / Matthiessen, Jeppe.

    01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1768.

    Publication: CommunicationInternet publication – Annual report year: 2008

  17. Published

    Kan arbejdspladsen gøre en forskel?. / Lassen, Anne Dahl; Jørgensen, Michael Søgaard.

    In: Diætisten, No. 93, 2008, p. 5-9.

    Publication: CommunicationJournal article – Annual report year: 2008

  18. Published

    Kostrådene drukner i medierne. / Biltoft-Jensen, Anja Pia.

    In: Kommunikatøren, 2008.

    Publication: CommunicationJournal article – Annual report year: 2008

  19. Published

    Mad til spædbørn & småbørn : fra skemad til familiemad. / Ravnbøl, K. M.; Trolle, Ellen; Poulsen, A.; Madsen, L. T.; Brot, C.

    Sundhedsstyrelsen, 2008. 112 p.

    Publication: CommunicationBook – Annual report year: 2008

  20. Published

    Stigende antal overvægtige børn og unge i Danmark: 1995-2002. / Matthiessen, Jeppe.

    01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=21690.

    Publication: CommunicationInternet publication – Annual report year: 2008

  21. Published
  22. 2007
  23. Published

    Health claims on foods and food supplements : Existing practice in Nordic and Baltic countries. / Mejborn, Heddie.

    1 ed. National Food Institute, Technical University of Denmark, 2007. 26 p.

    Publication: CommunicationReport – Annual report year: 2007

  24. Published

    Det er ikke fedt at være tynd når man er gammel. / Beck, Anne Marie.

    In: Nyhedsmagasinet Danske Kommuner, 2007.

    Publication: CommunicationJournal article – Annual report year: 2007

  25. Published

    D-vitamin status hos unge piger, ældre kvinder og indvandrere. / Andersen, Rikke.

    In: Diætisten, 2007, p. 17-19.

    Publication: CommunicationJournal article – Annual report year: 2007

  26. Published

    Fakta om kantinemåltider. / Lassen, Anne Dahl.

    01 January 2007.

    Publication: CommunicationInternet publication – Annual report year: 2007

  27. Published

    Genveje til sundhed. / Jørgensen, Susan Blom (Editor); Lassen, Anne Dahl.

    In: FoodDTU Midt i Ugen, 2007.

    Publication: CommunicationJournal article – Annual report year: 2007

  28. Published

    God ernæring hos ældre. / Pedersen, Agnes Nadelmann; Beck, Anne Marie.

    Gerontologi Livet som gammel. Munksgaard, 2007.

    Publication: CommunicationBook chapter – Annual report year: 2007

  29. Published

    Hvad spiser små børn?. / Jørgensen, Susan Blom (Editor); Trolle, Ellen.

    In: FoodDTU Midt i Ugen, 2007.

    Publication: CommunicationJournal article – Annual report year: 2007

  30. Published

    Indspark. / Beck, Anne Marie.

    In: Fag og arbejde, 2007.

    Publication: CommunicationJournal article – Annual report year: 2007

Previous 1 2 3 4 5 Next
Download list:
Download as PDF
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
PDF
Download as HTML
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
HTML
Download as Word
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
Word