Division of Nutrition
- 2012
- Published
Social ulighed, kostvaner og sundhed. / Groth, Margit Velsing; Sørensen, Mette Rosenlund.
In: Mad, mennesker og måltider – Samfundsvidenskabelige perspektiver. ed. / Lotte Holm; Søren Tange Kristenen. Munksgård Danmark, 2012. p. 347-364.Publication: Communication › Book chapter – Annual report year: 2012
- 2010
- Published
Den lille levnedsmiddeltabel : 4. reviderede udgave. / Saxholt, Erling; Fagt, Sisse; Matthiessen, Jeppe; Christensen, Tue.
4 ed. Fødevareinstituttet, DTU, 2010. 88 p.Publication: Communication › Book – Annual report year: 2010
- 2009
- Published
Danskernes indtag af vitaminer og mineraler. / Rasmussen, Lone Banke.
In: Perspektiv, Vol. 2, 2009, p. 8-11.Publication: Communication › Journal article – Annual report year: 2009
- Published
Fordele og ulemper ved alternative mærkningsordninger til GDA. / Mejborn, Heddie (Invited author).
In: Høring om nyt fødevaremærke: -GDA og andre fødevaremærker. Teknologirådet, 2009. p. 31-36.Publication: Communication › Article in proceedings – Annual report year: 2009
- Published
Fordele og ulemper ved GDA-mærket. / Mejborn, Heddie (Invited author).
In: Høring om nyt fødevaremærke: -GDA og andre fødevaremærker. Teknologirådet, 2009. p. 17-22.Publication: Communication › Article in proceedings – Annual report year: 2009
- Published
Jo mere alkohol des mere usund kost. / Biltoft-Jensen, Anja Pia; Fagt, Sisse; Matthiessen, Jeppe; Bøgh-Sørensen, Leif; Groth, Margit Velsing.
In: Diætisten, Vol. 99, 2009, p. 23-24.Publication: Communication › Journal article – Annual report year: 2009
- Published
Max 1/2 liter sodavand og saft om ugen. / Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe.
01 January 2009. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1906.Publication: Communication › Internet publication – Annual report year: 2009
- Published
Successful strategies for sustaining increased F&V consumption in worksite canteens. / Thorsen, Anne Vibeke.
In: IFAVA Scientific Newsletter, Vol. 32, 2009, p. 3-4.Publication: Communication › Journal article – Annual report year: 2009
- 2008
- Published
Børn og unge spiser alt for lidt fisk. / Fagt, Sisse.
01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1722.Publication: Communication › Internet publication – Annual report year: 2008
- Published
Børn og unge spiser mere fastfood. / Fagt, Sisse.
01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1761.Publication: Communication › Internet publication – Annual report year: 2008
- Published
Ernæringsbudskaber mangler helhedsperspektiver. / Jørgensen, Susan Blom (Editor); Biltoft-Jensen, Anja Pia.
In: FoodDTU Midt i Ugen, 2008.Publication: Communication › Journal article – Annual report year: 2008
- Published
Fisk – en sjælden gæst blandt børn og unge. / Fagt, Sisse.
01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=21690.Publication: Communication › Internet publication – Annual report year: 2008
- Published
Flere overvægtige børn og unge i Danmark. / Matthiessen, Jeppe.
01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=12969&PID=88546&NewsID=1768.Publication: Communication › Internet publication – Annual report year: 2008
- Published
Kan arbejdspladsen gøre en forskel?. / Lassen, Anne Dahl; Jørgensen, Michael Søgaard.
In: Diætisten, No. 93, 2008, p. 5-9.Publication: Communication › Journal article – Annual report year: 2008
- Published
Kostrådene drukner i medierne. / Biltoft-Jensen, Anja Pia.
In: Kommunikatøren, 2008.Publication: Communication › Journal article – Annual report year: 2008
- Published
Mad til spædbørn & småbørn : fra skemad til familiemad. / Ravnbøl, K. M.; Trolle, Ellen; Poulsen, A.; Madsen, L. T.; Brot, C.
Sundhedsstyrelsen, 2008. 112 p.Publication: Communication › Book – Annual report year: 2008
- Published
Stigende antal overvægtige børn og unge i Danmark: 1995-2002. / Matthiessen, Jeppe.
01 January 2008. Available from http://www.food.dtu.dk/Default.aspx?ID=21690.Publication: Communication › Internet publication – Annual report year: 2008
- Published
Whole grain intake in the Danish population. / Biltoft-Jensen, Anja Pia; Ygil, Karin Hess; Fagt, Sisse; Matthiessen, Jeppe; Christensen, Tue; Groth, Margit Velsing.
In: Diætisten, Vol. 94, 2008.Publication: Communication › Journal article – Annual report year: 2008
- 2007
- Published
Health claims on foods and food supplements : Existing practice in Nordic and Baltic countries. / Mejborn, Heddie.
1 ed. National Food Institute, Technical University of Denmark, 2007. 26 p.Publication: Communication › Report – Annual report year: 2007
- Published
Det er ikke fedt at være tynd når man er gammel. / Beck, Anne Marie.
In: Nyhedsmagasinet Danske Kommuner, 2007.Publication: Communication › Journal article – Annual report year: 2007
- Published
D-vitamin status hos unge piger, ældre kvinder og indvandrere. / Andersen, Rikke.
In: Diætisten, 2007, p. 17-19.Publication: Communication › Journal article – Annual report year: 2007
- Published
Fakta om kantinemåltider. / Lassen, Anne Dahl.
01 January 2007.Publication: Communication › Internet publication – Annual report year: 2007
- Published
Genveje til sundhed. / Jørgensen, Susan Blom (Editor); Lassen, Anne Dahl.
In: FoodDTU Midt i Ugen, 2007.Publication: Communication › Journal article – Annual report year: 2007
- Published
God ernæring hos ældre. / Pedersen, Agnes Nadelmann; Beck, Anne Marie.
In: Gerontologi Livet som gammel. Munksgaard, 2007.Publication: Communication › Book chapter – Annual report year: 2007
- Published
Hvad spiser små børn?. / Jørgensen, Susan Blom (Editor); Trolle, Ellen.
In: FoodDTU Midt i Ugen, 2007.Publication: Communication › Journal article – Annual report year: 2007