Division of Nutrition

  1. 2014
  2. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for biotin. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 24 p. (The EFSA Journal; No. 3580, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  3. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for chromium. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 25 p. (The EFSA Journal; No. 3845, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  4. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for niacin. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 42 p. (The EFSA Journal; No. 3759, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  5. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for pantothenic acid. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 25 p. (The EFSA Journal; No. 3581, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  6. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for zinc. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 76 p. (The EFSA Journal; No. 3844, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  7. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 80 p. (The EFSA Journal; No. 3761, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  8. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the essential composition of infant and follow-on formulae. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 106 p. (The EFSA Journal; No. 3760, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  9. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 17 p. (The EFSA Journal; No. 3843, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  10. Published
  11. Published
  12. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the safety of astaxanthin-rich ingredients (AstaREAL A1010 and AstaREAL L10) as novel food ingredients. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 35 p. (The EFSA Journal; No. 3757, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  13. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the safety of vitamin D - enriched UV - treated baker‘s yeast .. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 19 p. (The EFSA Journal; No. 3520, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  14. Published
  15. Published
  16. Published
  17. Published
  18. Published
  19. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to a combination of lutein and zeaxanthin and improved vision under bright light conditions pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 12 p. (The EFSA Journal; No. 3753, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  20. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to AlphaGOS® and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 10 p. (The EFSA Journal; No. 3838, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  21. Published
  22. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to barley soup “Orzotto” and protection of blood lipids from oxidative damage pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3519, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  23. Published
  24. Published
  25. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to beta-palmitate and contribution to softening of stools pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 15 p. (The EFSA Journal; No. 3578, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  26. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Bimuno® GOS and reducing gastro-intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 13 p. (The EFSA Journal; No. 3756, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

Previous 1 2 3 4 5 Next
Download list:
Download as PDF
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
PDF
Download as HTML
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
HTML
Download as Word
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
Word