Division of Nutrition

  1. 2015
  2. Published

    Association of body fat and vitamin D status and the effect of body fat on the response to vitamin D supplementation in Pakistani immigrants in Denmark. / Grønborg, Ida Marie; Lundby, M.; Mølgaard, Christian; Jakobsen, Jette; Ovesen, L.; Andersen, Rikke.

    In: European Journal of Clinical Nutrition, Vol. 69, No. 3, 2015, p. 405-407.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  3. Published

    High-Protein Diets and Renal Health. / Marckmann, Peter; Osther, Palle; Pedersen, Agnes N.; Jespersen, Bente.

    In: Journal of Renal Nutrition, Vol. 25, No. 1, 2015, p. 1-5.

    Publication: Research - peer-reviewReview – Annual report year: 2014

  4. Published

    Intervention effects on dietary intake among children by maternal education level: results of the Copenhagen School Child Intervention Study (CoSCIS). / Jensen, Britt W.; von Kappelgaard, Lene M.; Nielsen, Birgit M.; Husby, Ida; Bugge, Anna; El-Naaman, Bianca; Andersen, Lars B.; Trolle, Ellen; Heitmann, Berit L.

    In: British Journal of Nutrition, Vol. 113, No. 6, 2015, p. 963-974.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  5. Published
  6. Published

    Social ulighed i fedme og fedme-epidemien for børn. / Stockmarr, Anders (Author); Matthiessen, Jeppe (Author); Groth, Margit Velsing (Author); Fagt, Sisse (Author); Biltoft-Jensen, Anja Pia (Author); Andersen, J. S. (Author); Zhang, H. (Author); Trolle, Ellen (Author); Knudsen, Vibeke Kildegaard (Author).

    2015. 37th Symposium i Anvendt Statistik 2015, Kongens Lyngby, Denmark, 26/01/15.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2015

  7. Published

    Social ulighed i fedme og fedme-epidemien for børn; et review. / Stockmarr, Anders; Matthiessen, Jeppe; Groth, Margit Velsing; Fagt, Sisse; Biltoft-Jensen, Anja Pia; Andersen, Jens Strodl; Zhang, H.; Trolle, Ellen; Knudsen, Vibeke Kildegaard.

    Symposium i anvendt statistik 2015. Danmarks Statistik, 2015.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2015

  8. 2014
  9. Published

    Change in sleep duration and proposed dietary risk factors for obesity in Danish school children. / Hjorth, M. F.; Quist, J. S.; Andersen, Rikke; Michaelsen, K. F.; Tetens, Inge; Astrup, A.; Chaput, J.-P.; Sjödin, A,.

    In: Pediatric Obesity, Vol. 9, No. 6, 2014, p. 156-159.

    Publication: Research - peer-reviewComment/debate – Annual report year: 2014

  10. Published

    Climate friendly dietary guidelines. / Trolle, Ellen; Mogensen, Lisbeth; Thorsen, Anne Vibeke; Jørgensen, Michael Søgaard.

    2014. Paper presented at 9th International Life Cycle Assessment of Foods Conference, San Francisco, CA, United States.

    Publication: Research - peer-reviewPaper – Annual report year: 2014

  11. Published
  12. Published
  13. Published
  14. Published
  15. Published

    Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators. / Freisling, Heinz; C. Ocké, Marga; Casagrande, Corinne; Nicolas, Geneviève; P. Crispim, Sandra; Niekerk, Maryse; van der Laan, Jan; de Boer, Evelien; Vandevijvere, Stefanie; de Maeyer, Mieke; Ruprich, Jiri; Dofková, Marcela; Huybrechts, Inge; Trolle, Ellen; Slimani, Nadia.

    In: European Journal of Nutrition, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  16. Published
  17. Published

    Danskernes forbrug af kosttilskud. / Knudsen, Vibeke Kildegaard.

    In: E-artikel fra DTU Fødevareinstitutet, No. 2, 2014, p. 1-6.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  18. Published

    Danskernes fuldkornsindtag 2011-2013. / Mejborn, Heddie; Ygil, Karin Hess; Fagt, Sisse; Trolle, Ellen; Kørup, Karsten; Christensen, Tue.

    In: E-artikel fra DTU Fødevareinstitutet, Vol. 2014, No. 4, 2014, p. 1-7.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  19. Published
  20. Published

    Development of Autoimmune Overt Hypothyroidism Is Highly Associated With Live Births and Induced Abortions but Only in Premenopausal Women. / Carle, Allan; Pedersen, Inge Buelow; Knudsen, Nils; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Laurberg, Peter.

    In: Journal of Clinical Endocrinology and Metabolism, Vol. 99, No. 6, 2014, p. 2241-2249.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  21. Published

    Dietary effects of introducing school meals based on the New Nordic Diet : a randomised controlled trial in Danish children. The OPUS School Meal Study. / Andersen, Rikke; Biltoft-Jensen, Anja Pia; Christensen, Tue; Andersen, Elisabeth Wreford; Ege, Majken; Thorsen, Anne Vibeke; Dalskov, Stine-Mathilde; Damsgaard, Camilla T.; Astrup, Arne; Michaelsen, Kim F.; Tetens, Inge.

    In: British Journal of Nutrition, Vol. 111, No. 11, 2014, p. 1967–1976.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  22. Published
  23. Published
  24. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for biotin. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 24 p. (The EFSA Journal; No. 3580, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  25. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for chromium. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 25 p. (The EFSA Journal; No. 3845, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  26. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for niacin. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 42 p. (The EFSA Journal; No. 3759, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  27. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for pantothenic acid. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 25 p. (The EFSA Journal; No. 3581, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  28. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for zinc. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 76 p. (The EFSA Journal; No. 3844, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  29. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on health benefits of seafood (fish and shellfish) consumption in relation to health risks associated with exposure to methylmercury. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 80 p. (The EFSA Journal; No. 3761, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  30. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the essential composition of infant and follow-on formulae. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 106 p. (The EFSA Journal; No. 3760, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  31. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the extension of use for DHA and EPA-rich algal oil from Schizochytrium sp. as a Novel Food ingredient. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 17 p. (The EFSA Journal; No. 3843, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  32. Published
  33. Published
  34. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the safety of astaxanthin-rich ingredients (AstaREAL A1010 and AstaREAL L10) as novel food ingredients. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 35 p. (The EFSA Journal; No. 3757, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  35. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the safety of vitamin D - enriched UV - treated baker‘s yeast .. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 19 p. (The EFSA Journal; No. 3520, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  36. Published
  37. Published
  38. Published
  39. Published
  40. Published
  41. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to a combination of lutein and zeaxanthin and improved vision under bright light conditions pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 12 p. (The EFSA Journal; No. 3753, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  42. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to AlphaGOS® and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 10 p. (The EFSA Journal; No. 3838, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  43. Published
  44. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to barley soup “Orzotto” and protection of blood lipids from oxidative damage pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3519, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  45. Published
  46. Published
  47. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to beta-palmitate and contribution to softening of stools pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 15 p. (The EFSA Journal; No. 3578, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  48. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Bimuno® GOS and reducing gastro-intestinal discomfort pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 13 p. (The EFSA Journal; No. 3756, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  49. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to caffeine and increased alertness pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 16 p. (The EFSA Journal; No. 3574, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  50. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to carbohydrate solutions and maintenance of physical performance during endurance exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3836, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  51. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to choline and “development of brain” pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 9 p. (The EFSA Journal; No. 3651, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  52. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to citrulline-malate and faster recovery from muscle fatigue after exercise pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 11 p. (The EFSA Journal; No. 3650, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  53. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to “complex carbohydrates” and “contribute to satiety” pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 7 p. (The EFSA Journal; No. 3652, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  54. Published
  55. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to cytidine 5 -diphosphocholine and maintenance of normal vision pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 11 p. (The EFSA Journal; No. 3575, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  56. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to DHA and contribution to normal brain development pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3840, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  57. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to high-fibre sourdough rye bread and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 11 p. (The EFSA Journal; No. 3837, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  58. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iodine and contribution to normal cognitive development pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 10 p. (The EFSA Journal; No. 3517, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  59. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iodine and contribution to normal thyroid function pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 9 p. (The EFSA Journal; No. 3516, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  60. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to iron and contribution to normal formation of haemoglobin and red blood cells pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 10 p. (The EFSA Journal; No. 3515, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  61. Published
  62. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to non-digestible carbohydrates and reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 13 p. (The EFSA Journal; No. 3513, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  63. Published
  64. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Nutriose®06 and a reduction of post-prandial glycaemic responses pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 9 p. (The EFSA Journal; No. 3839, Vol. 12(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  65. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to olive leaf (Olea europaea L.) water extract and increase in glucose tolerance pursuant to Article 13(5) of Regulation (EC) No 1924/2006.. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 10 p. (The EFSA Journal; No. 3655, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  66. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Pacran® and defence against bacterial pathogens in the lower urinary tract pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 11 p. (The EFSA Journal; No. 3656, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  67. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to Padina pavonica-extract in Dictyolone® and an increase in bone mineral density pursuant to Article 13(5) of Regulation (EC) No 1924/2006.. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 11 p. (The EFSA Journal; No. 3518, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  68. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Scientific Opinion on the substantiation of a health claim related to prunes and contribution to normal bowel function pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3892, Vol. 12(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  69. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies) , 2014 . Scientific Opinion on the substantiation of a health claim related to Rosbacher drive® and increased attention pursuant to Article 13(5) of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3576, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  70. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to selenium and protection of DNA, proteins a nd lipids from oxidative damage pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3890, Vol. 12(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  71. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to vitamin C and increasing non-haem iron absorption pursuant to Article 14 of Regulation (EC ) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 9 p. (The EFSA Journal; No. 3514, Vol. 12(1)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  72. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to vitamin D and contribution to normal bone and tooth development pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 12 p. (The EFSA Journal; No. 3579, Vol. 12(2)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  73. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to zinc and normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2014. 9 p. (The EFSA Journal; No. 3653, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  74. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to zinc and normal growth pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3891, Vol. 12(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  75. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Statement on the safety of ‘Cetyl Myristoleate Complex’ as an ingredient in food supplements. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 7 p. (The EFSA Journal; No. 3758, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  76. Published

    EFSA NDA Panel (EFSA Panel on Panel on Dietetic Products Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for iodine. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 57 p. (The EFSA Journal; No. 3660, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  77. Published

    Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old danish children.. / Damsgaard, Camilla T.; Eidner, Maj B.; Stark, Ken D.; Hjorth, Mads F.; Sjödin, Anders; Andersen, Malene R.; Andersen, Rikke; Tetens, Inge; Astrup, Arne; Michaelsen, Kim F.; Lauritzen, Lotte.

    In: P L o S One, Vol. 9, No. 10, e109368, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  78. Published
  79. Published

    Ernæringsmæssig kvalitet af mad i skolefritidsordninger. / Christensen, Lene Møller; Ege, Majken; Thorsen, Anne Vibeke.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2014. 55 p.

    Publication: ResearchReport – Annual report year: 2014

  80. Published

    Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8- to 11-year-old children. / Hjorth, M. F.; Chaput, J.-P.; Ritz, C.; Dalskov, S.-M.; Andersen, Rikke; Astrup, A.; Tetens, Inge; Michaelsen, K. F.; Sjödin, A.

    In: International Journal of Obesity, Vol. 38, No. 7, 2014, p. 959-965.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  81. Published

    Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children. / Ocké, Marga; Brants, Henny; Dofkova, Marcela; Freisling, Heinz; van Rossum, Caroline; Ruprich, Jiri; Slimani, Nadia; Temme, Elisabeth; Trolle, Ellen; Vandevijvere, Stefanie; Huybrechts, Inge; de Boer, Evelien.

    In: European Journal of Nutrition, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  82. Published

    Finding the Optimum Scenario in Risk-benefit Assessment: An Example on Vitamin D. / Berjia, Firew Lemma; Hoekstra, J.; Verhagen, H.; Poulsen, Morten; Andersen, Rikke; Nauta, Maarten.

    In: European journal of nutrition & food safety, Vol. 4, No. 4, 2014, p. 558-576.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  83. Published

    Furan and Alkylated Furans in Heat Processed Food, Including Home Cooked Products. / Fromberg, Arvid; Mariotti, Maria S.; Pedreschi, Franco ; Fagt, Sisse; Granby, Kit.

    In: Czech Journal of Food Science, Vol. 32, No. 5, 2014, p. 443-448.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  84. Published

    Health effects of protein intake in healthy elderly populations: a systematic literature review. / Pedersen, Agnes N.; Cederholm, Tommy.

    In: Food & Nutrition Research, Vol. 58, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  85. Published
  86. Published

    IGF-I at 9 and 36 months of age — relations with body composition and diet at 3 years — the SKOT cohort. / Ejlerskov, Katrine Tschentscher; Larnkjær, A.; Pedersen, D.; Ritz, C.; Mølgaard, C.; Michaelsen, K. F.

    In: Growth Hormone & I G F Research, Vol. 24, No. 6, 2014, p. 239-244.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  87. Published

    Insulin resistance and beta-cell function in different ethnic groups in Kenya: the role of abdominal fat distribution. / Christensen, D.L.; Faurholt-Jepsen, D.; Faerch, K.; Mwaniki, D.L.; Boit, M.K.; Kilonzo, B.; Tetens, Inge; Friis, H.; Borch-Johnsen, K.

    In: Acta Diabetologica, Vol. 51, No. 1, 2014, p. 53-60.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  88. Published

    Iodine excretion has decreased in Denmark between 2004 and 2010 - the importance of iodine content in milk. / Rasmussen, Lone Banke; Carlé, Allan; Jørgensen, Torben; Knuthsen, Pia; Motavaf, Anne Krejbjerg; Perrild, Hans; Bjergved, Lena; Sloth, Jens Jørgen; Laurberg, Peter; Ovesen, Lars.

    In: British Journal of Nutrition, Vol. 112, No. 12, 2014, p. 1993-2001.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  89. Published

    Iodine fortification may influence the age-related change in thyroid volume: a longitudinal population-based study (DanThyr).. / Krejbjerg, Anne; Bjergved, Lena; Pedersen, Inge Bülow; Carlé, Allan; Jørgensen, Torben; Perrild, Hans; Ovesen, Lars; Rasmussen, Lone Banke; Knudsen, Nils; Laurberg, Peter.

    In: European Journal of Endocrinology, Vol. 170, No. 4, 2014, p. 507-517.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  90. Published

    Low physical activity level and short sleep duration are associated with an increased cardio-metabolic risk: a longitudinal study in Danish children. / Hjorth, M.; Chaput, J.; Damsgaard, C.; Dalskov, S.; Astrup, A.; Michaelsen, K.; Tetens, Inge; Ritz, C.; Sjödin, A.

    In: Obesity Reviews, Vol. 15, No. Supplement 2, 2014.

    Publication: Research - peer-reviewConference abstract in journal – Annual report year: 2014

  91. Published

    Low Physical Activity Level and Short Sleep Duration Are Associated with an Increased Cardio-Metabolic Risk Profile: A Longitudinal Study in 8-11 Year Old Danish Children. / Hjorth, Mads F.; Chaput, Jean-Philippe; Damsgaard, Camilla T.; Dalskov, Stine-Mathilde; Andersen, Rikke; Astrup, Arne; Michaelsen, Kim F.; Tetens, Inge; Ritz, Christian; Sjodin, Anders.

    In: PLOS ONE, Vol. 9, No. 8, e104677, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  92. Published

    Madspild i forbindelse med økologiomlægning i offentlige køkkener. / Thorsen, Anne Vibeke; Sabinsky, Marianne; Trolle, Ellen.

    1 ed. Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2014. 29 p.

    Publication: Research - peer-reviewReport – Annual report year: 2014

  93. Published

    Mandatory iodine fortification of bread and salt increases iodine excretion in adults in Denmark - A 11-year follow-up study. / Rasmussen, Lone Banke; Jørgensen, Torben; Perrild, Hans; Knudsen, Nils; Krejbjerg, Anne; Laurberg, Peter; Pedersen, Inge B.; Bjergved, Lena; Ovesen, Lars.

    In: Clinical Nutrition, Vol. 33, No. 6, 2014, p. 1033-1040.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  94. Published

    Mange børn og unge får for meget koffein fra energidrikke. / Biltoft-Jensen, Anja Pia; Axelstad Petersen, Maria; Ravn-Haren, Gitte; Knuthsen, Pia; Poulsen, Morten; Matthiessen, Jeppe.

    In: E-artikel fra DTU Fødevareinstitutet, Vol. 2014, No. 6, 2014.

    Publication: ResearchJournal article – Annual report year: 2014

  95. E-pub ahead of print

    Maternal obesity and offspring dietary patterns at 9 months of age. / Andersen, Louise Beltoft Borup; Pipper, Christian Bressen; Trolle, Ellen; Bro, R.; Larnkjær, Anni; Carlsen, E. M.; Mølgaard, Christian; Michaelsen, Kim F.

    In: European Journal of Clinical Nutrition, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  96. Published

    Nøglehullet på spisesteder : Erfaringer med certificerede spisesteder. / Lassen, Anne Dahl; Munkholm Vognsen, Karin; Gross, Gitte.

    In: E-artikel fra DTU Fødevareinstitutet, Vol. 2014, No. 5, 2014, p. 1-12.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  97. Published

    Nordic school meals improve blood pressure, plasma triglyceride and insulin despite increasing waist circumference: the opus school meal study. / Damsgaard, C. T.; Dalskov, S.; Laursen, R. P.; Ritz, C. ; Hjorth, M. F.; Lauritzen, L.; Sørensen, L. B.; Petersen, R. A.; Andersen, M. R.; Stender, S.; Andersen, R.; Tetens, Inge; Mølgaard, C.; Astrup, A.; Michaelsen, K. F.

    2014. Abstract from The 2nd international conference on nutrtion and growth, Barcelona, Spain.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2014

  98. Published

    Provision of healthy school meals does not affect the metabolic syndrome score in 8-11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference. / Damsgaard, Camilla Trab; Dalskov, Stine-Mathilde; Laursen, Rikke Pilmann; Ritz, Christian; Hjorth, Mads Fiil; Lauritzen, Lotte; Sørensen, Louise Bergmann; Petersen, Rikke Agnete; Andersen, Malene Rohr; Stender, Steen; Andersen, Rikke; Tetens, Inge; Mølgaard, Christian; Astrup, Arne; Michaelsen, Kim F.

    In: British Journal of Nutrition, Vol. 112, No. 11, 2014, p. 1826-1836.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  99. Published
  100. Published

    School meals with fish affect serum vitamin d in 8-11 year-old children - preliminary results from the opus school meal study. / Petersen, R. A.; Damsgaard, C. T.; Dalskov, S.-M.; Sørensen, L. B.; Hjorth, M. F.; Andersen, R.; Tetens, Inge; Krarup, H.; Ritz, C.; Astrup, A.; Michaelsen, K. F.; Mølgaard, C.

    2014. Abstract from The 2nd international conference on nutrition and growth, Barcelona, Spain.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2014

  101. Published

    Short sleep duration and large variability in sleep duration are independently associated with dietary risk factors for obesity in Danish school children.. / Kjeldsen, J S; Hjorth, M F; Andersen, Rikke; Michaelsen, K F; Tetens, Inge; Astrup, A; Chaput, J-P; Sjödin, A.

    In: International Journal of Obesity, Vol. 38, No. 1, 2014, p. 32-39.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  102. Published

    Social ulighed i overvægt blandt børn. / Matthiessen, Jeppe.

    In: E-artikel fra DTU Fødevareinstitutet, No. 1, 2014, p. 1-4.

    Publication: ResearchJournal article – Annual report year: 2014

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