Division of Nutrition

  1. 2014
  2. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to zinc and normal function of the immune system pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2014. 9 p. (The EFSA Journal; No. 3653, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  3. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014 . Scientific Opinion on the substantiation of a health claim related to zinc and normal growth pursuant to Article 14 of Regulation (EC) No 1924/2006. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2014. 8 p. (The EFSA Journal; No. 3891, Vol. 12(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  4. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2014. Statement on the safety of ‘Cetyl Myristoleate Complex’ as an ingredient in food supplements. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 7 p. (The EFSA Journal; No. 3758, Vol. 12(7)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  5. Published

    EFSA NDA Panel (EFSA Panel on Panel on Dietetic Products Nutrition and Allergies), 2014. Scientific Opinion on Dietary Reference Values for iodine. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 57 p. (The EFSA Journal; No. 3660, Vol. 12(5)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  6. Published

    Eicosapentaenoic acid and docosahexaenoic acid in whole blood are differentially and sex-specifically associated with cardiometabolic risk markers in 8-11-year-old danish children.. / Damsgaard, Camilla T.; Eidner, Maj B.; Stark, Ken D.; Hjorth, Mads F.; Sjödin, Anders; Andersen, Malene R.; Andersen, Rikke; Tetens, Inge; Astrup, Arne; Michaelsen, Kim F.; Lauritzen, Lotte.

    In: P L o S One, Vol. 9, No. 10, e109368, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  7. Published
  8. Published

    Ernæringsmæssig kvalitet af mad i skolefritidsordninger. / Christensen, Lene Møller; Ege, Majken; Thorsen, Anne Vibeke.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2014. 55 p.

    Publication: ResearchReport – Annual report year: 2014

  9. Published

    Fatness predicts decreased physical activity and increased sedentary time, but not vice versa: support from a longitudinal study in 8- to 11-year-old children. / Hjorth, M. F.; Chaput, J.-P.; Ritz, C.; Dalskov, S.-M.; Andersen, Rikke; Astrup, A.; Tetens, Inge; Michaelsen, K. F.; Sjödin, A.

    In: International Journal of Obesity, Vol. 38, No. 7, 2014, p. 959-965.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  10. Published

    Feasibility of dietary assessment methods, other tools and procedures for a pan-European food consumption survey among infants, toddlers and children. / Ocké, Marga; Brants, Henny; Dofkova, Marcela; Freisling, Heinz; van Rossum, Caroline; Ruprich, Jiri; Slimani, Nadia; Temme, Elisabeth; Trolle, Ellen; Vandevijvere, Stefanie; Huybrechts, Inge; de Boer, Evelien.

    In: European Journal of Nutrition, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  11. Published

    Finding the Optimum Scenario in Risk-benefit Assessment: An Example on Vitamin D. / Berjia, Firew Lemma; Hoekstra, J.; Verhagen, H.; Poulsen, Morten; Andersen, Rikke; Nauta, Maarten.

    In: European journal of nutrition & food safety, Vol. 4, No. 4, 2014, p. 558-576.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

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