Division of Nutrition

  1. 2004
  2. Published

    Danskernes måltider: Kylling og kødsovs på middagsbordet. / Fagt, Sisse.

    01 January 2004. Available from http://www.food.dtu.dk/Default.aspx?ID=12974&PID=112036&NewsID=900.

    Publication: CommunicationInternet publication – Annual report year: 2004

  3. Published

    De søde børn. / Fagt, Sisse.

    In: Smagt og skrevet, Vol. 86, 2004.

    Publication: CommunicationJournal article – Annual report year: 2004

  4. Published

    De unge og aftensmaden. / Fagt, Sisse.

    In: Alimenta, Vol. 6, 2004.

    Publication: CommunicationJournal article – Annual report year: 2004

  5. Published

    De unge og aftensmaden. / Fagt, Sisse.

    01 January 2004. Available from http://www.dfvf.dk/Default.aspx?ID=12972&PID=105067&NewsID=803.

    Publication: CommunicationInternet publication – Annual report year: 2004

  6. Published

    Forsyningen af grøntsager viser fortsat stigning. / Fagt, Sisse.

    01 January 2004. Available from http://www.dfvf.dk/Default.aspx?ID=12972&PID=105067&NewsID=874.

    Publication: CommunicationInternet publication – Annual report year: 2004

  7. Published

    Store portionsstørrelser udgør et stort sundhedsproblem. / Fagt, Sisse.

    01 January 2004. Available from http://www.dfvf.dk/Default.aspx?ID=10416.

    Publication: CommunicationInternet publication – Annual report year: 2004

  8. 2003
  9. Published

    Børn og unge. / Fagt, Sisse.

    01 January 2003. Available from http://www.altomkost.dk/Mad_hjemme/Boern_og_unge/forside.

    Publication: CommunicationInternet publication – Annual report year: 2003

  10. Published

    Børn og unges kostvaner. / Fagt, Sisse.

    01 January 2003. Available from http://www.altomkost.dk/Kommune_skole_og_borneinstitution/skole_og_boerneinstitution/Maden/Boern_og_unges_kostvaner/forside.

    Publication: CommunicationInternet publication – Annual report year: 2003

  11. Published

    Børns kostvaner – og sundhed. / Husby, I.; Fagt, Sisse.

    In: Diætisten, Vol. 62, 2003.

    Publication: CommunicationJournal article – Annual report year: 2003

  12. Published

    Børns morgenmad er blevet sødere. / Matthiessen, Jeppe.

    01 January 2003.

    Publication: CommunicationInternet publication – Annual report year: 2003

Previous 12 3 4 5 6 7 8 9 ...11 Next
Download list:
Download as PDF
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
PDF
Download as HTML
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
HTML
Download as Word
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
Word