Division of Nutrition

  1. 2005
  2. Published

    Teenage girls and elderly women living in northern Europe have low winter vitamin D status. / Andersen, Rikke; Molgaard, C.; Skovgaard, L. T.; Brot, C.; Cashman, K. D.; Chabros, E.; Charzewska, J.; Flynn, A.; Jakobsen, Jette; Karkkainen, M.; Kiely, M.; Lamberg-Allardt, C.; Moreiras, O.; Natri, A. M.; O'Brien, M.; Rogalska-Niedzwiedz, M.; Ovesen, Lars.

    In: European Journal of Clinical Nutrition, Vol. 59, No. 4, 2005, p. 533-541.

    Publication: Research - peer-reviewJournal article – Annual report year: 2005

  3. Published

    The Danish Dietary Recommendations 2005. / Astrup, A.; Andersen, Niels Lyhne; Stender, S,; Trolle, Ellen.

    Publikation nr. 36 ed. Ernæringsrådet og Danmarks Fødevareforskning, 2005.

    Publication: Research - peer-reviewReport – Annual report year: 2005

  4. Published

    The declining role of governments in pomoting healthy eating - time to rethink the role of food industry?. / Mikkelsen, Bent Egberg.

    In: Scandinavian Journal of Nutrition/Næringsforskning, Vol. 49, 2005, p. 3127-3130.

    Publication: Research - peer-reviewJournal article – Annual report year: 2005

  5. Published

    The impact of smoking on thyroid and cardiovascular risk. / Laurberg, P.; Knudsen, N.; Pedersen, I. B.; Rasmussen, Lone Banke.

    The thyroid and cardiovascular risk. Vol. Session 3 Part 6 Berlin : Thieme, Georg, Verlag KG, 2005. p. 62-69.

    Publication: ResearchArticle in proceedings – Annual report year: 2005

  6. Published

    The importance of dietary composition for efficacy of iron absorption measured in a whole diet that includes rye bread fortified with ferrous fumerate: A radioisotope study in young women. / Tetens, Inge; Larsen, T.M.; Kristensen, M.B.; Hels, O.; Jensen, Mikael; Morberg, C.M.; Thomsen, A.D.; Hojgaard, L.; Henriksen, M.

    In: British Journal of Nutrition, Vol. 94, No. 5, 2005, p. 720-726.

    Publication: Research - peer-reviewJournal article – Annual report year: 2005

  7. Published

    The role of a low-glycemic-index diet in the management of obesity - Reply. / Sloth, B.; Krog-Mikkelsen, I.; Flint, A.; Tetens, Inge; Astrup, A.; Raben, A.; Elmstahl, H.

    In: American Journal of Clinical Nutrition, Vol. 81, No. 4, 2005, p. 941-941.

    Publication: Research - peer-reviewLetter – Annual report year: 2005

  8. Published

    The Role of School Food Service In Promoting Healthy Eating at School - A Perspective from an ad hoc group on nutrition in schools. / Mikkelsen, Bent Egberg; Rasmussen, V. B.; Young, I.

    In: Database of Foodservice Technology, Vol. 5, No. 1, 2005, p. 7-15.

    Publication: Research - peer-reviewJournal article – Annual report year: 2005

  9. Published

    The role of street level bureaucrats in implementation of public sustainability policies - case findings from organic conversion of danish kindergartens. / Petersen, T. T.; Therkildsen, K.; Kristensen, N. H.; Nielsen, T.; Mikkelsen, Bent Egberg.

    Proceedings from IFOAM 2005. 2005.

    Publication: ResearchArticle in proceedings – Annual report year: 2005

  10. Published

    Underreporting in nationwide dietary surveys. / Fagt, Sisse; Biltoft-Jensen, Anja Pia; Matthiessen, Jeppe; Groth, Margit Velsing.

    2005. Poster session presented at The 27th Scientific Annual Conference of Arbeitsgemeinschaft Ernährungsverhalten (AGEV), Karlsruhe, Germany, .

    Publication: ResearchPoster – Annual report year: 2005

  11. Published
Download list: To download, please limit the number of search results to 1,000 or less.