Division of Nutrition

  1. Published
  2. In press

    Ernæringsmæssig kvalitet af mad i skolefritidsordninger. / Christensen, Lene Møller; Ege, Majken; Thorsen, Anne Vibeke.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2014. 55 p.

    Publication: ResearchReport – Annual report year: 2014

  3. Published

    Insulin resistance and beta-cell function in different ethnic groups in Kenya: the role of abdominal fat distribution. / Christensen, D.L.; Faurholt-Jepsen, D.; Faerch, K.; Mwaniki, D.L.; Boit, M.K.; Kilonzo, B.; Tetens, Inge; Friis, H.; Borch-Johnsen, K.

    In: Acta Diabetologica, Vol. 51, No. 1, 2014, p. 53-60.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  4. Published

    Nordic school meals improve blood pressure, plasma triglyceride and insulin despite increasing waist circumference: the opus school meal study. / Damsgaard, C. T.; Dalskov, S.; Laursen, R. P.; Ritz, C. ; Hjorth, M. F.; Lauritzen, L.; Sørensen, L. B.; Petersen, R. A.; Andersen, M. R.; Stender, S.; Andersen, R.; Tetens, Inge; Mølgaard, C.; Astrup, A.; Michaelsen, K. F.

    2014. Abstract from The 2nd international conference on nutrtion and growth, Barcelona, Spain.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2014

  5. Published

    IGF-I at 9 and 36 months of age — relations with body composition and diet at 3 years — the SKOT cohort. / Ejlerskov, Katrine Tschentscher; Larnkjær, A.; Pedersen, D.; Ritz, C.; Mølgaard, C.; Michaelsen, K. F.

    In: Growth Hormone & I G F Research, Vol. 24, No. 6, 2014, p. 239-244.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  6. Published

    Comparison of two food record-based dietary assessment methods for a pan-European food consumption survey among infants, toddlers, and children using data quality indicators. / Freisling, Heinz; C. Ocké, Marga; Casagrande, Corinne; Nicolas, Geneviève; P. Crispim, Sandra; Niekerk, Maryse; van der Laan, Jan; de Boer, Evelien; Vandevijvere, Stefanie; de Maeyer, Mieke; Ruprich, Jiri; Dofková, Marcela; Huybrechts, Inge; Trolle, Ellen; Slimani, Nadia.

    In: European Journal of Nutrition, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  7. Published

    Furan and Alkylated Furans in Heat Processed Food, Including Home Cooked Products. / Fromberg, Arvid; Mariotti, Maria S.; Pedreschi, Franco ; Fagt, Sisse; Granby, Kit.

    In: Czech Journal of Food Science, Vol. 32, No. 5, 2014, p. 443-448.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  8. E-pub ahead of print
  9. Published
  10. Published

    Change in sleep duration and proposed dietary risk factors for obesity in Danish school children. / Hjorth, M. F.; Quist, J. S.; Andersen, Rikke; Michaelsen, K. F.; Tetens, Inge; Astrup, A.; Chaput, J.-P.; Sjödin, A,.

    In: Pediatric Obesity, Vol. 9, No. 6, 2014, p. 156-159.

    Publication: Research - peer-reviewComment/debate – Annual report year: 2014

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