Division of Nutrition

  1. 2013
  2. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific and technical guidance for the preparation and presentation of applications pursuant to Article 6 Paragraph 11 of Directive 2000/13/EC, as amended. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 17 p. (The EFSA Journal; No. 3417, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  3. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific opinion on Dietary Reference Values for fluoride. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 46 p. (EFSA Journal; No. 8, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  4. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on Dietary Reference Values for manganese. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 44 p. (The EFSA Journal; No. 3419, Vol. 11(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  5. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific O pinion on Dietary Reference Values for molybdenum. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 35 p. (EFSA Journal; No. 8, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  6. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on Dietary Reference Values for vitamin C. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 68 p. (The EFSA Journal; No. 3418, Vol. 11(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  7. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 103 p. (The EFSA Journal; No. 3408, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  8. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013 . Scientific Opinion on Rooster Combs Extract. / EFSA publication.

    Parma, Italy : European Food Safety Authority, 2013. 22 p. (EFSA Journal; No. 6, Vol. 11).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  9. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the safety of “citicoline” as a Novel Food ingredient. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 22 p. (The EFSA Journal; No. 3421, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  10. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies) , 2013. Scientific Opinion on the safety of “ coriander seed oil ” as a Novel Food ingredient .. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 20 p. (The EFSA Journal; No. 3422, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

  11. Published

    EFSA NDA Panel (EFSA Panel on Dietetic Products, Nutrition and Allergies), 2013. Scientific Opinion on the safety of ―Methyl Vinyl Ether-Maleic Anhydride Copolymer‖ (chewing gum base ingredient) as a Novel Food ingredient.. / EFSA Publication.

    Parma, Italy : European Food Safety Authority, 2013. 17 p. (The EFSA Journal; No. 3423, Vol. 11(10)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2013

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