Division of Nutrition

  1. 1995
  2. Published

    Nutritional effects of microwave cooking. / Lassen, Anne Dahl; Ovesen, O.

    In: Nutrition and Food Science, Vol. 95, No. 4, 1995, p. 8-10.

    Publication: Research - peer-reviewJournal article – Annual report year: 1995

  3. Published

    Nutrition Claims for Foods – a scientific nutritional evaluation on the situation in the Nordic countries. / Warming, D.; Trolle, Ellen; Nurttila, A.; Lindval, C.; Briem, B.

    TemaNord, 1995.

    Publication: Research - peer-reviewReport – Annual report year: 1995

  4. Published

    Økologiske fødevarer i storkøkkener - med 45 spændende opskrifter. / Lassen, Anne Dahl; Nielsen, T.; Jørgensen, M. S.; Mikkelsen, B. E.; Clausen, I.

    Søborg, Danmark : Levnedsmiddelstyrelsen, 1995. 44 p. (Publikation nr. 21 fra Storkøkkencentret).

    Publication: Research - peer-reviewReport – Annual report year: 1995

  5. Published

    Pakketeknikkers indflydelse på næringsstofindhold. / Hansen, K.; Eriksen, H.; Lassen, Anne Dahl.

    Søborg, Danmark : Levnedsmiddelstyrelsen, 1995. 116 p. (Intern rapport ILE; No. 1995.5.).

    Publication: ResearchReport – Annual report year: 1995

  6. Published

    QA in catering : Results from a case study in four Danish catering facilities. / Mikkelsen, Bent Egberg; Lassen, Anne Dahl; Jensen, K.

    1995. Poster session presented at 9th World Congress of Food Science and Technology, Budapest, Hungary.

    Publication: ResearchPoster – Annual report year: 1995

  7. Published

    QA in catering : Results from a case study in four Danish catering facilities. / Mikkelsen, Bent Egberg; Lassen, Anne Dahl; Jensen, K.

    Symposium on: Current Tasks and Results of Quality Assurance of Food Manufacturing. 1995.

    Publication: ResearchConference abstract in proceedings – Annual report year: 1995

  8. Published

    Validation of a 7-day food record compared to a diet history and a biomarker. / Groth, Margit Velsing; Fagt, Sisse; Andersen, Niels Lyhne.

    1995. Poster session presented at Selskabet for ernæringsforskning, årsmøde, .

    Publication: ResearchPoster – Annual report year: 1995

  9. 1996
  10. Published

    Ældres ernæring. / Schroll, M.; Pedersen, Agnes Nadelmann; Osler, M.

    In: Månedsskrift for Praktisk Lægegerning, 1996.

    Publication: ResearchJournal article – Annual report year: 1996

  11. Published

    Cateringprodukter. / Trolle, Ellen; Thorsen, A. V.; Jørgensen, M. S.; Mikkelsen, B. E.; Hansen, K. B.

    Storkøkkencentret Levnedsmiddelstyrelsen, 1996. 174 p.

    Publication: Research - peer-reviewReport – Annual report year: 1996

  12. Published

    Danskernes kostvaner 1995 : Hovedresultater. / Andersen, Niels Lyhne; Fagt, Sisse; Groth, Margit Velsing; Hartkopp, Henrik Bach; Møller, A.; Ovesen, L.; Warming, D. L.

    København, Danmark : Levnedsmiddelstyrelsen, 1996.

    Publication: ResearchReport – Annual report year: 1996

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