Division of Nutrition

  1. Research › Journal article
  2. Published

    Assessment of habitual energy and macronutrient intake in adults: comparison of a seven day food record with a dietary history interview. / Høidrup, S.; Andreasen, A. H.; Osler, M.; Pedersen, Agnes Nadelmann; Jørgensen, L. M.; Jørgensen, T.; Schroll, M.; Heitmann, B. L.

    In: European Journal of Clinical Nutrition, Vol. 56, No. 2, 2002, p. 105-113.

    Publication: Research - peer-reviewJournal article – Annual report year: 2002

  3. Published

    Association between dietary glycemic index, glycemic load, and body mass index in the Inter99 study: is underreporting a problem?. / Lau, C.; Toft, U.; Tetens, Inge; Richelsen, B.; Jørgensen, T.; Borch-Johnsen, K.; Glumer, C.

    In: American Journal of Clinical Nutrition, Vol. 84, No. 3, 2006, p. 641-645.

    Publication: Research - peer-reviewJournal article – Annual report year: 2006

  4. Published

    Association between sweet drink intake and adiposity in Danish children participating in a long-term intervention study. / Jensen, B.W.; Nielsen, B.M.; Husby, I.; Bugge, A.; El-Naaman, B.; Andersen, L.B.; Trolle, Ellen; Heitmann, B.L.

    In: International Journal of Pediatric Obesity, Vol. 8, No. 4, 2013, p. 259-270.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  5. E-pub ahead of print
  6. Published

    Associations between postprandial insulin and blood glucose responses, appetite sensations and energy intake in normal weight and overweight individuals: a meta-analysis of test meal studies. / Flint, Anne; Gregersen, Nikolaj T.; Gluud, Lise L.; Møller, Bente K.; Raben, Anne; Tetens, Inge; Verdich, Camilla; Astrup, Arne.

    In: British Journal of Nutrition, Vol. 98, No. 1, 2007, p. 17-25.

    Publication: Research - peer-reviewJournal article – Annual report year: 2007

  7. Published

    A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: The Inter99 Study. (vol 135, pg 1177, 2005). / Faerch, K.; Lau, C.; Tetens, Inge; Borbye-Pedersen, O.; Jørgensen, T.; Borch-Johnsen, K.; Glumer, C.

    In: Journal of Nutrition, Vol. 135, No. 12, 2005, p. 2891-2892.

    Publication: Research - peer-reviewJournal article – Annual report year: 2005

  8. Published

    A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables. / Irala-Estevez, J. De; Groth, Margit Velsing; Johansson, L.; Oltersdorf, U.; Prattala, R.; Martinez-Gonzalez, M.

    In: European Journal of Clinical Nutrition, Vol. 54, No. 9, 2000, p. 706-714.

    Publication: Research - peer-reviewJournal article – Annual report year: 2000

  9. Published
  10. Published

    Betydningen af kost og fysisk aktivitet for fedmeudviklingen i Danmark fra 1985 til 1995. / Matthiessen, Jeppe; Andersen, Niels Lyhne; Ovesen, L.

    In: Ugeskrift for Læger, Vol. 163, 2001, p. 2941-2945.

    Publication: Research - peer-reviewJournal article – Annual report year: 2001

  11. Published

    Biomarkers of Habitual Fish Intake in Adipose-Tissue. / Marckmann, P.; Lassen, Anne Dahl; Haraldsdottir, H.; Sandström, B.

    In: American Journal of Clinical Nutrition, Vol. 62, No. 5, 1995, p. 956-959.

    Publication: Research - peer-reviewJournal article – Annual report year: 1995

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