Division of Nutrition
- Research › Journal article
- Published
Assessment of habitual energy and macronutrient intake in adults: comparison of a seven day food record with a dietary history interview. / Høidrup, S.; Andreasen, A. H.; Osler, M.; Pedersen, Agnes Nadelmann; Jørgensen, L. M.; Jørgensen, T.; Schroll, M.; Heitmann, B. L.
In: European Journal of Clinical Nutrition, Vol. 56, No. 2, 2002, p. 105-113.Publication: Research - peer-review › Journal article – Annual report year: 2002
- Published
Association between dietary glycemic index, glycemic load, and body mass index in the Inter99 study: is underreporting a problem?. / Lau, C.; Toft, U.; Tetens, Inge; Richelsen, B.; Jørgensen, T.; Borch-Johnsen, K.; Glumer, C.
In: American Journal of Clinical Nutrition, Vol. 84, No. 3, 2006, p. 641-645.Publication: Research - peer-review › Journal article – Annual report year: 2006
- Published
Associations between postprandial insulin and blood glucose responses, appetite sensations and energy intake in normal weight and overweight individuals: a meta-analysis of test meal studies. / Flint, Anne; Gregersen, Nikolaj T.; Gluud, Lise L.; Møller, Bente K.; Raben, Anne; Tetens, Inge; Verdich, Camilla; Astrup, Arne.
In: British Journal of Nutrition, Vol. 98, No. 1, 2007, p. 17-25.Publication: Research - peer-review › Journal article – Annual report year: 2007
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A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: The Inter99 Study. (vol 135, pg 1177, 2005). / Faerch, K.; Lau, C.; Tetens, Inge; Borbye-Pedersen, O.; Jørgensen, T.; Borch-Johnsen, K.; Glumer, C.
In: Journal of Nutrition, Vol. 135, No. 12, 2005, p. 2891-2892.Publication: Research - peer-review › Journal article – Annual report year: 2005
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A systematic review of socio-economic differences in food habits in Europe: consumption of fruit and vegetables. / Irala-Estevez, J. De; Groth, Margit Velsing; Johansson, L.; Oltersdorf, U.; Prattala, R.; Martinez-Gonzalez, M.
In: European Journal of Clinical Nutrition, Vol. 54, No. 9, 2000, p. 706-714.Publication: Research - peer-review › Journal article – Annual report year: 2000
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A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake. / Alinia, Sevil; Lassen, Anne Dahl; Krogholm, Kirstine Suszkiewicz; Christensen, Tue; Hels, Ole; Tetens, Inge.
In: Public Health Nutrition, Vol. 14, No. 8, 2011, p. 1382-1387.Publication: Research - peer-review › Journal article – Annual report year: 2010
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Betydningen af kost og fysisk aktivitet for fedmeudviklingen i Danmark fra 1985 til 1995. / Matthiessen, Jeppe; Andersen, Niels Lyhne; Ovesen, L.
In: Ugeskrift for Læger, Vol. 163, 2001, p. 2941-2945.Publication: Research - peer-review › Journal article – Annual report year: 2001
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Biomarkers of Habitual Fish Intake in Adipose-Tissue. / Marckmann, P.; Lassen, Anne Dahl; Haraldsdottir, H.; Sandström, B.
In: American Journal of Clinical Nutrition, Vol. 62, No. 5, 1995, p. 956-959.Publication: Research - peer-review › Journal article – Annual report year: 1995
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Blood haemoglobin concentrations are higher in smokers and heavy alcohol consumers than in non-smokers and abstainers-should we adjust the reference range?. / Milman, N.; Pedersen, Agnes N.
In: Annals of Hematology, Vol. 88, No. 7, 2009, p. 687-694.Publication: Research - peer-review › Journal article – Annual report year: 2009
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Blot en lille snak om mad?. / Beck, Anne Marie.
In: Diætisten, Vol. 67, 2004, p. 27-29.Publication: Research › Journal article – Annual report year: 2004