Division of Nutrition

  1. Completed
  2. Completed
  3. Completed
  4. Completed
  5. Completed

    Opdatering af det videnskabelige grundlag for kostråd

    Tetens, I., Knudsen, V. K., Gondolf, U. H., Tjønneland, A., Astrup, A., Trolle, E., Mejborn, H., Hermansen, K., Andersen, L. B., Jakobsen, M. U., Schwarz, P., Grønlund, T. E., Vestergård, T. & Hejgaard, T.

    01/01/201101/10/2013

    Project

  6. Completed
  7. Completed

    Healthy Buffet Index

    Lassen, A. D.

    01/01/201031/12/2012

    Project

  8. Completed
  9. Completed
  10. Completed
  11. Completed
  12. Nordic monitoring on diet, physical activity and overweight

    Andersen, L. F., Borodulin, K., Thorgeirsdottir, H., Fagt, S., Trolle, E., Matthiessen, J., Sørensen, M. R., Knudsen, V. K. & Barbieri, H.

    01/01/200831/07/2015

    Project

  13. Project

  14. FoodLab intervention

    Tetens, I.

    01/01/200701/06/2010

    Project

  15. Project

  16. Completed

    Complementary and young child feeding (CYCF)

    Michaelsen, K. F., Mølgaard, C., Holm, L., Schack-Nielsen, L., Hausner, H., Møller, P., Tetens, I. & Trolle, E.

    01/09/200631/12/2010

    Project

  17. Completed
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