Division of Nutrition
Sort by: Start date
- Completed
- Completed
Intake of household salt in a Danish population
Rasmussen, L. B., Larsen, E. H. & Jakobsen, J.
01-06-06 → 01-06-07
Project
An intervention study with healthy adults. Free fruit at workplaces in prevention of overweight.
01-01-06 → 30-06-10
Project
- Completed
Social inequality in relation to overweight and obesity
Holm, L., Schmidt, L. H., Groth, M. V., Fagt, S., Hartkopp, H. B., Matthiessen, J. & Biltoft-Jensen, A. P.
01-05-05 → 01-05-08
Project
- Completed
Focus on nutritional status and nutritional risk factors in old nursing home residents
01-03-04 → 31-03-07
Project
- Completed
Towards a strategy for optimal vitamin D fortification, OPTIFORD
Trolle, E., Andersen, R., Jakobsen, J. & Mejborn, H.
01-01-01 → 30-06-04
Project
The Danish investigation of iodine intake and thyroid diseases (DanThyr)
Laurberg, P., Perrild, H., Ovesen, L. & Rasmussen, L. B.
01-03-97 → 31-01-11
Project