Division of Industrial Food Research

  1. 2015
  2. Published

    A new strategy for synthesizing AgInS2 quantum dots emitting brightly in near-infrared window for in vivo imaging. / Tan, Lianjiang; Liu, Shuiping; Li, Xiaoqiang; Chronakis, Ioannis S.; Shen, Yumei.

    In: Colloids and Surfaces B: Biointerfaces, Vol. 125, 2015, p. 222-229.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  3. Published

    Bioremediation Potential of Sugarkelp, Saccharina Latissima, Cultivated in a Commercial Off-Shore Integrated Multi-Trophic Aquaculture. / Silva Marinho, Goncalo; Holdt, Susan Løvstad; Angelidaki, Irini.

    2015. Abstract from 5th Congress of the International Society for Applied Phycology, Sydney, Australia.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2015

  4. Published

    Development and validation of a stochastic model for potential growth of Listeria monocytogenes in naturally contaminated lightly preserved seafood. / Mejlholm, Ole; Bøknæs, Niels; Dalgaard, Paw.

    In: Food Microbiology, Vol. 45, No. Part B, 2015, p. 276–289.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  5. Published

    Effect of Oxygen on the Oxidation of Two Different Map Retail Pork Meat Products. / Spanos, Dimitrios; Ann Tørngren, Mari; Christensen, Mette; Baron, Caroline P.

    2015. Poster session presented at 60th International Congress of Meat Science and Technology , Punta del Este, Uruguay.

    Publication: Research - peer-reviewPoster – Annual report year: 2015

  6. Published
  7. Published
  8. Published

    Seasonal Amino Acid Profile and Nutritional Value of Saccharina Latissima in a Commercial IMTA System. / Holdt, Susan Løvstad; Silva Marinho, Goncalo; Angelidaki, Irini.

    2015. Abstract from 5th Congress of the International Society for Applied Phycology, Sydney, Australia.

    Publication: ResearchConference abstract for conference – Annual report year: 2015

  9. Published

    Simplified equations for transient heat transfer problems at low Fourier numbers. / Christensen, Martin Gram; Adler-Nissen, Jens.

    In: Applied Thermal Engineering, Vol. 76, 2015, p. 382-390.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  10. Published

    Special Issue on Predictive modelling in food Preface. / Augustin, Jean-Christophe; Dalgaard, Paw; Koutsoumanis, Kostas; Schaffner, Don.

    In: Food Microbiology, Vol. 45, No. Pt B, 2015, p. 159-159.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  11. Published

    The Commercial IMTA and Future Seaweed Biofilter Potential in Denmark. / Holdt, Susan Løvstad (Author).

    2015. 5th Congress of the International Society for Applied Phycology, Sydney, Australia, 22/06/14.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2015

  12. Published

    The impact of students’ knowledge levels on the performances in a Design-Build project. / Jensen, Lars Bogø; Jessen, Flemming; Andersson, Pernille Hammar.

    Proceedings of the 10th International CDIO Conference. 2015.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2015

  13. 2014
  14. Published

    Acetate Kinase Isozymes Confer Robustness in Acetate Metabolism. / Chan, Siu Hung Joshua; Nørregaard, Lasse; Solem, Christian; Jensen, Peter Ruhdal.

    In: PLOS ONE, Vol. 9, No. 3, e92256, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  15. E-pub ahead of print
  16. Published

    Analysing and modelling the growth behaviour of Listeria monocytogenes on RTE cooked meat products after a high pressure treatment at 400 MPa. / Hereu, A.; Dalgaard, Paw; Garriga, M.; Aymerich, T.; Bover-Cid, S.

    In: International Journal of Food Microbiology, Vol. 186, 2014, p. 84-94.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  17. Published

    Analysis of protein carbonylation - pitfalls and promise in commonly used methods. / Rogowska-Wrzesinska, A.; Wojdyla, K.; Nedic, O.; Baron, Caroline P.; Griffith, H. R.

    In: Free Radical Research, Vol. 48, No. 10, 2014, p. 1145-1162.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  18. Published

    A novel closed system bubble column photobioreactor for detailed characterisation of micro- and macroalgal growth. / Holdt, Susan Løvstad; Christensen, L.; Iversen, J. J. L.

    In: Journal of Applied Phycology, Vol. 26, No. 2, 2014, p. 825-835.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  19. Published

    Antioxidant activities and functional properties of protein and peptide fractions isolated from salted herring brine. / Taheri, Ali; Farvin, Sabeena; Jacobsen, Charlotte; Baron, Caroline P.

    In: Food Chemistry, Vol. 142, 2014, p. 318-326.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  20. Published
  21. Published

    Antioxidant properties and efficacies of synthesized alkyl caffeates, ferulates, and coumarates. / Sørensen, Ann-Dorit Moltke; Durand, Erwann; Laguerre, Mickaël; Bayrasy, Christelle; Lecomte, Jérôme; Villeneuve, Pierre; Jacobsen, Charlotte.

    In: Journal of Agricultural and Food Chemistry, Vol. 62, No. 52, 2014, p. 12553-12562.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  22. Published

    Antioxidative effect of lipophilized caffeic acid in fish oil enriched mayonnaise and milk. / Alemán, Mercedes; Bou, Ricard; Guardiola, Francesc; Durand, Erwann; Villeneuve, Pierre; Jacobsen, Charlotte; Sørensen, Ann-Dorit Moltke.

    In: Food Chemistry, Vol. 167, 2014, p. 236-244.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  23. Published

    Bioactive electrospun fish sarcoplasmic proteins as a drug delivery system. / Stephansen, Karen; Chronakis, Ioannis S.; Jessen, Flemming.

    In: Colloids and Surfaces B: Biointerfaces, Vol. 122, 2014, p. 158–165.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  24. Published

    Characterization of process induced changes in matjes herring, using 2D gel electrophoresis. / Skåra, Torstein ; Jessen, Flemming; Nielsen, Henrik Hauch; Rotabakk, Bjørn Tore.

    2014. Poster session presented at 44th WEFTA meeting, Bilbao, Spain.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

  25. Published

    Characterizations and Cr (VI) adsorption properties of polyaniline/filter-paper composite. / Li, Xiaoqiang; Liu, Wanwan; Li, Mengjuan; Li, Yonggui; Ge, Mingqiao.

    In: Polymer Composites, Vol. 35, No. 5, 2014, p. 993-998.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  26. Published

    Chemical Characterization, Antioxidant and Enzymatic Activity of Brines from Scandinavian Marinated Herring Products. / Gringer, Nina; Osman, Ali; Nielsen, Henrik Hauch; Undeland, Ingrid; Baron, Caroline P.

    In: Journal of Food Processing & Technology, Vol. 5, No. 346, 1000346, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  27. Published

    Chilling and freezing of fish. / Jessen, Flemming; Nielsen, Jette; Larsen, Erling.

    Seafood processing: Technology, quality and safety . ed. / Ionnis S. Boziaris. Oxford : Wiley-Blackwell, 2014. p. 33-61.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

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