Division of Industrial Food Research

  1. 2014
  2. Published

    Prædiktiv mikrobiologi - et godt redskab til produktudvikling. / Dalgaard, Paw; Østergaard, Nina Bjerre; Mejlholm, Ole.

    In: Plus Proces, Vol. 2014, No. 6, 2014, p. 14-15.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  3. Published

    Protein oxidation in aquatic foods. / Baron, Caroline P.

    Antioxidants and Functional Components in Aquatic Foods. ed. / H. G. Kristinsson. Chichester, UK : John Wiley & Sons Ltd, 2014. p. 23-42.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  4. Published

    Quality changes in krill and krill products during their manufacturing process : the effect of temperature. / Lu, Henna Fung Sieng; Jacobsen, Charlotte; Bruheim, Inge.

    2014. Abstract from 105th AOCS Annual Meeting, San Antonio, United States.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2014

  5. Published
  6. Published

    Species determination of pine nuts in commercial samples causing pine nut syndrome. / Mikkelsen, Aase Æ.; Jessen, Flemming; Ballin, Nicolai Z.

    In: Food Control, Vol. 40, 2014, p. 19-25.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  7. Published
  8. Published

    The degree of lipophilization affects antioxidative efficacy of ferulates in omega-3 enriched milk. / Sørensen, Ann-Dorit Moltke; Lyneborg, Karina Sieron; Villeneuve, Pierre; Jacobsen, Charlotte.

    2014. Abstract from 105th AOCS Annual Meeting, San Antonio, United States.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2014

  9. Published

    The viscoelastic properties of the cervical mucus plug. / Bastholm, Sara K.; Becher, Naja; Stubbe, Peter Reimer; Chronakis, Ioannis S.; Uldbjerg, Niels.

    In: Acta Obstetricia et Gynecologica Scandinavica, Vol. 93, No. 2, 2014, p. 201-208.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  10. Published
  11. Published
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