Division of Industrial Food Research

  1. Published

    Histamine and other biogenic amines. / Ababouch, Lahsen ; Emborg, Jette; Dalgaard, Paw.

    Assessment and management of seafood safety and quality. ed. / John Ryder; Karunasagar Iddya; Lahsen Ababouch. Rome : Food and Agriculture Organization of the United Nations, FAO, 2014. p. 78-86 (FAO Fisheries and Aquaculture Technical Paper; No. 574).

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  2. Published

    Antioxidative effect of lipophilized caffeic acid in fish oil enriched mayonnaise and milk. / Alemán, Mercedes; Bou, Ricard; Guardiola, Francesc; Durand, Erwann; Villeneuve, Pierre; Jacobsen, Charlotte; Sørensen, Ann-Dorit Moltke.

    In: Food Chemistry, Vol. 167, 2014, p. 236-244.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  3. Published

    Immobilization of cellulase mixtures on magnetic particles for hydrolysis of lignocellulose and ease of recycling. / Alftrén, Johan; Hobley, Timothy John.

    In: Biomass and Bioenergy, Vol. 65, 2014, p. 72-78.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  4. Published

    Guanidino groups greatly enhance the action of antimicrobial peptidomimetics against bacterial cytoplasmic membranes.. / Andreev, Konstantin; Bianchi, Christopher; Laursen, Jonas Striegler; Citterio, Linda; Hein-Kristensen, Line; Gram, Lone; Kuzmenko, Ivan; Olsen, Christian Adam; Gidalevitz, David.

    In: Biochimica et Biophysica Acta. Biomembranes, Vol. 1838, No. 10, 2014, p. 2492-2502.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  5. Published

    Device, method and system for preparing microcapsules. / Azevedo, Helena Paula de Sousa Sepúlveda (Inventor); Baran, Erkan Türker (Inventor); Mendes, Ana Carina Loureiro (Inventor); Reis, Rui Luis Gonçalves dos (Inventor).

    IPC No.: B01J13/00. Patent No.: WO 2012099482 A8. Sep 13, 2012.

    Publication: ResearchPatent – Annual report year: 2014

  6. Published

    Protein oxidation in aquatic foods. / Baron, Caroline P.

    Antioxidants and Functional Components in Aquatic Foods. ed. / H. G. Kristinsson. Chichester, UK : John Wiley & Sons Ltd, 2014. p. 23-42.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  7. Published

    The viscoelastic properties of the cervical mucus plug. / Bastholm, Sara K.; Becher, Naja; Stubbe, Peter Reimer; Chronakis, Ioannis S.; Uldbjerg, Niels.

    In: Acta Obstetricia et Gynecologica Scandinavica, Vol. 93, No. 2, 2014, p. 201-208.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  8. Published
  9. Published

    Micronutrient density and stability in West African pearl millet – potential for biofortification. / Bürger, Anna; Jensen, Henning Høgh; Gondah, Jadah; Hash, C. Tom; Haussmann, Bettina I.G.

    In: Crop Science, Vol. 54, 2014, p. 1709-1720.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  10. Published

    Relationship between Beta-Lactoglobulin and Bovine Submaxillary Mucin: Structure and Tribology Studies. / Celebioglu, Hilal Yilmaz; Guðjónsdóttir, María; Chronakis, Ioannis S.; Duus, Jens Øllgaard; Lee, Seunghwan.

    2014. Poster session presented at 12th International Conference on the Applications of Magnetic Resonance in Food Science, Cesena, Italy.

    Publication: ResearchPoster – Annual report year: 2014

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