Division of Industrial Food Research

  1. 2013
  2. Published

    KCNK5 is Functionally Down-Regulated Upon Long-Term Hypotonicity in Ehrlich Ascites Tumor Cells. / Kirkegaard, S. S.; Wulff, Tune; Gammeltoft, S.; Hoffmann, E. K.

    In: Cellular Physiology and Biochemistry, Vol. 32, No. 5, 2013, p. 1238-1246.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  3. Published
  4. Published
  5. Published
  6. Published
  7. Published

    Listeria monocytogenes strains encoding premature stop codons in inlA invade mice and guinea pig fetuses in orally dosed dams. / Holch, Anne; Ingmer, Hanne; Licht, Tine Rask; Gram, Lone.

    In: Journal of Medical Microbiology, Vol. 62, No. Pt 12, 2013, p. 1799-1806.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  8. Published

    A review on broodstock nutrition of marine pelagic spawners: the curious case of the freshwater eels (Anguilla spp.). / Heinsbroek, L.T.N.; Støttrup, J.G.; Jacobsen, C.; Corraze, G.; Kraiem, M.M.; Holst, L.K.; Tomkiewicz, J.; Kaushik, S.J.

    In: Aquaculture Nutrition, Vol. 19, No. supplement s1, 2013, p. 1-24.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  9. Published

    Adaptive Evolution of Escherichia coli to an α-Peptide/β-Peptoid Peptidomimetic Induces Stable Resistance.. / Hein-Kristensen, Line; Franzyk, Henrik; Holch, Anne; Gram, Lone.

    In: PloS one., Vol. 8, No. 9, e73620, 2013.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  10. Published

    Selectivity in the potentiation of antibacterial activity of α-peptide/β-peptoid peptidomimetics and antimicrobial peptides by human blood plasma. / Hein-Kristensen, Line; Knapp, Kolja M.; Franzyk, Henrik; Gram, Lone.

    In: Research in Microbiology, Vol. 164, No. 9, 2013, p. 933-940.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  11. Published

    3D modelling of coupled mass and heat transfer of a convection-oven roasting process. / Feyissa, Aberham Hailu; Adler-Nissen, Jens; Gernaey, Krist.

    In: Meat Science, Vol. 93, No. 4, 2013, p. 810-820.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

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