Division of Industrial Food Research

  1. 2013
  2. Published

    Predicting growth of C. perfringens in ready-to-eat foods kept hot for three hours. / Hansen, Solvej Katrine Holm; Hansen, Tina Beck.

    2013 Congress of The Danish Microbiological Society. Copenhagen : DMS, 2013. p. 32.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2013

  3. Published

    Effects of the physiological state of Listeria monocytogenes and high pressure processing on relative lag times during growth in chilled RTE cooked meat product. / Bover-Cid, S.; Dalgaard, Paw; Hereu, A.; Garriga, M.; Aymerich, T.

    Predictive microbiology in food: Today's tools to meet stakeholders' expectations. Proceedings. ed. / F. Tenenhaus-Aziza; M. Ellouze. France, 2013. p. 85-86.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2013

  4. Published

    Tandem mass spectrometry for species recognition and phenotyping in fish. / Wulff, Tune; Jessen, Flemming; Palmblad, Magnus; Nielsen, Michael Engelbrecht.

    Farm animal proteomics2013: Proceedings of the 4th Management Committee Meeting and 3rd Meeting of Working Groups 1, 2 & 3 of COST Action FA1002. ed. / Andre de Almeida; Dacid Eckersall; Elena Bencurova; Saskia Dolinska; Patrik Mlynarcik; Miroslava Vincova; Mangesh Bhide. The Netherlands : Wageningen Academic Publishers, 2013. p. 71-74.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2013

  5. Published

    Statistical Quality Assessment of Pre-fried Carrots Using Multispectral Imaging. / Sharifzadeh, Sara; Clemmensen, Line Katrine Harder; Løje, Hanne; Ersbøll, Bjarne Kjær.

    Image Analysis: 18th Scandinavian Conference, SCIA 2013, Espoo, Finland, June 17-20, 2013. Proceedings. Springer, 2013. p. 620-629 (Lecture Notes in Computer Science, Vol. 7944).

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2013

  6. Published

    Food Spoilage and Safety Predictor (FSSP) software. / Dalgaard, Paw; Mejholm, Arne; Olesen, Niels; Maftei, Elena.

    Microbial Spoilers in Food 2013. ed. / A.G. Mathot; F. Postollec; L. Coroller. Quimper, France, 2013. p. 123.

    Publication: Research - peer-reviewArticle in proceedings – Annual report year: 2013

  7. Published

    The Immune System. / Nielsen, Michael Engelbrecht; Meist, Joanna J.; Schmidt, Jacob Günther.

    Eel Physiology. ed. / Francesca Trischitta; Yoshio Takei; Philippe Sébert. Taylor & Francis, 2013.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2013

  8. Published

    Role of hydrophobicity on antioxidant activity in lipid dispersions, From the polar paradox to the cut-off theory. / Laguerre, Mickaël; Sørensen, Ann-Dorit Moltke; Bayrasy, Christelle; Lecomte, Jerome; Jacobsen, Charlotte; Decker, Eric Andrew; Villeneuve, Pierre.

    Lipid Oxidation: Challenges in food systems. ed. / Amy Logan; Uwe Nienaber; Xiangqing (Shawn) Pan. United States of America : AOCS Press, 2013.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2013

  9. Published

    Molecularly Imprinted Nano- and Micro-structures by Electrospinning.. / Chronakis, Ioannis S.; Ye, Lei.

    Molecular Imprinting: Principles and Applications of Micro- and Nanostructured Polymers. ed. / Lei Ye. Pan Stanford Publishing, 2013. p. 197-219.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2013

  10. Published

    Protein oxidation in foods and its preventions. / Baron, Caroline P.

    Food Oxidants and Antioxidants: Chemical, Biological, and Functional Properties. ed. / G. Bartosz. C R C Press LLC, 2013. p. 115-136.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  11. Published

    Influences of Morphology and Doping on the Photoactivity of TiO2 Nanostructures. / Barakat, N. A. M.; Kanjwal, Muzafar Ahmad.

    Structural Nanocomposites: Perspectives for Future Applications. ed. / James Njuguna. London : Springer, 2013. p. 105-141.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

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