Division of Industrial Food Research

  1. Published
  2. Published

    Predicting the simultaneous growth of lactic acid bacteria and Listeria monocytogenes in seafood and meat products. / Mejlholm, Ole; Dalgaard, Paw.

    In: XXIII FoodMicro 2012: Abstract Book. ed. / Dilek Heperkan; Funda Karbancioglu-Guler; Ceren Daskaya-Dikmen. Istanbul : Istanbul Technical University, 2012. p. 89.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2012

  3. Published

    Prediction of the ice-glaze content of individually quick frozen prawns by acoustics.. / Frosch, Stina; Jørgensen, B.

    In: Proceedings from the World Aquaculture Society Conference 2011. 2011.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2011

  4. Published

    Predictive Microbiology : Evaluation and Management of Quality and Safety in Aquatic Food Chains. / Dalgaard, Paw.

    2012. Abstract from International Meeting on Marine Resources 2012 (IMMR12), Peniche, Portugal.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2012

  5. Published
  6. Published
  7. Published

    Process Chain for the Manufacture of Polymeric Tubular Micro-Components and “POLYTUBES Micro-Factory” Concept. / Qin, Yi ; Perzon, Erik; Chronakis, Ioannis S.; Calderon, Ivan; Konrad, Konstantin; Hartl, Christoph; Holtkamp, Jens; Arentoft, Mogens; Larizza, Piero; Zhao, Jie; Schütt Hansen, Klaus; Ryll, Joachim; Sinisi, Michelangelo; Anyasodor, Gerald; Maier, Florian.

    2013. Paper presented at 8th International Conference on MicroManufacturing, Victoria, Colombia.

    Publication: Research - peer-reviewPaper – Annual report year: 2013

  8. Published

    Production of bioactive secondary metabolites by marine Vibrionaceae. / Månsson, Maria; Gram, Lone; Larsen, Thomas Ostenfeld.

    In: Marine Drugs, No. 9, 2011, p. 1440-1468.

    Publication: Research - peer-reviewJournal article – Annual report year: 2011

  9. Published

    Protection of cod larvae from vibriosis by Phaeobacter spp.: A comparison of strains and introduction times. / D'Alvise, Paul; Lillebø, Siril; Wergeland, Heidrun I.; Gram, Lone; Bergh, Øivind.

    In: Aquaculture, Vol. 384-387, 2013, p. 82-86.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  10. Published

    Protein oxidation in muscle foods: A review. / Lund, Marianne; Heinonen, Marina; Baron, Caroline P.; Estevez, Mario.

    In: Molecular Nutrition & Food Research, Vol. 55, No. 1, 2011, p. 83-95.

    Publication: Research - peer-reviewJournal article – Annual report year: 2010