Division of Industrial Food Research

  1. 2014
  2. Published

    Antioxidant activities and functional properties of protein and peptide fractions isolated from salted herring brine. / Taheri, Ali; Farvin, Sabeena; Jacobsen, Charlotte; Baron, Caroline P.

    In: Food Chemistry, Vol. 142, 2014, p. 318-326.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  3. Published
  4. Published

    Chilling and freezing of fish. / Jessen, Flemming; Nielsen, Jette; Larsen, Erling.

    Seafood processing: Technology, quality and safety . ed. / Ionnis S. Boziaris. Oxford : Wiley-Blackwell, 2014. p. 33-61.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  5. Published

    Ascaridia galli infection influences the development of both humoral and cell-mediated immunity after Newcastle Disease vaccination in chickens. / Pleidrup, Janne; Dalgaard, Tina S.; Norup, Liselotte R.; Permin, Anders; Schou, Torben W.; Skovgaard, Kerstin; Vadekær, Dorte Fink; Jungersen, Gregers; Sørensen, Poul; Juul-Madsen, Helle R.

    In: Vaccine, Vol. 32, No. 3, 2014, p. 383–392.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  6. Published
  7. Published

    Hyperbranched polyether hybrid nanospheres with CdSe quantum dots incorporated for selective detection of nitric oxide. / Liu, Shuiping; Jin, Lanming; Chronakis, Ioannis S.; Li, Xiaoqiang; Ge, Mingqiao.

    In: Materials Letters, Vol. 123, 2014, p. 104-106.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  8. Published
  9. Published

    Influence of Casein-Phospholipid Combinations as Emulsifier on the Physical and Oxidative Stability of Fish Oil-in-Water Emulsions. / Garcia-Moreno, Pedro J.; Horn, Anna Frisenfeldt; Jacobsen, Charlotte.

    In: Journal of Agricultural and Food Chemistry, Vol. 62, No. 5, 2014, p. 1142-1152.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  10. Published

    Species determination of pine nuts in commercial samples causing pine nut syndrome. / Mikkelsen, Aase Æ.; Jessen, Flemming; Ballin, Nicolai Z.

    In: Food Control, Vol. 40, 2014, p. 19-25.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  11. Published
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