Division of Industrial Food Research

  1. 2015
  2. Innovation and R&D in the Danish Food Ingredients Sector

    Jensen, H. H. (Lecturer)
    31 Mar 2015

    Activity: Talks and presentationsConference presentations

  3. Norges Forskningsråd (External organisation)

    Jørgensen, B. M. (Member)
    21 Jan 2015

    Activity: MembershipMembership in review committee

  4. 2014
  5. A guided tour of essential statistical methods

    Andersen, B. V. (Participant)
    2014 → …

    Activity: Attending an eventParticipating in or organising workshops, courses, seminars etc.

  6. European Journal of Lipid Science and Technology (Journal)

    Jacobsen, C. (Editor)
    2014

    Activity: ResearchJournal editor

  7. DTU Sustain Conference 2014

    Holdt, S. L. (Speaker)
    17 Dec 2014

    Activity: Talks and presentationsConference presentations

  8. Sustain DTU conference: Creation technology for a sustainable society

    Safafar, H. (Lecturer)
    17 Dec 2014

    Activity: Talks and presentationsConference presentations

  9. Microalgae workshop

    Jacobsen, C. (Organizer)
    26 Nov 2014

    Activity: Attending an eventParticipating in or organising workshops, courses, seminars etc.

  10. Critical review of the Danish Listeria monocytogenes effort

    Dalgaard, P. (Participant)
    3 Nov 20144 Nov 2014

    Activity: Attending an eventParticipating in or organising workshops, courses, seminars etc.

  11. 2014 AAPS Annual Meeting and Exposition

    Boutrup Stephansen, K. (Participant)
    1 Nov 20146 Nov 2014

    Activity: Attending an eventParticipating in or organising a conference

  12. Danish Seafood Association (DSA)

    Nielsen, M. E. (Invited speaker)
    29 Oct 2014

    Activity: Talks and presentationsConference presentations

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