Division of Industrial Food Research
Organisation profile
Division of Food Industrial Research conducts research, education, innovation, collaborative project with industry and public sector consultancy within the field of food quality, food safety and food technology.
The division conducts research in the entire food chain of food from from primary agricultural production and industrial processing to preparation in the consumer's home. In several cases the division also works with factors in living animals and plants that have an impact on the final product.
Contact
Contact information
Mørkhøj Bygade 19
DK-2860, Søborg
Denmark
- Phone: (+45) 35 88 70 00
Publications
(228)- Published
Impact of endogenous canola phenolics on the oxidative stability of oil‐in‐water emulsions
Publication: Research - peer-review › Journal article – Annual report year: 2013
- Published
Molecularly Imprinted Nano- and Micro-structures by Electrospinning.
Publication: Research - peer-review › Book chapter – Annual report year: 2013
- Published
Genome Sequencing Identifies Two Nearly Unchanged Strains of Persistent Listeria monocytogenes Isolated at Two Different Fish Processing Plants Sampled 6 Years Apart
Publication: Research - peer-review › Journal article – Annual report year: 2013
Projects
(11)- Completed
- Completed
Most frequent journals
Journal of Agricultural and Food Chemistry
ISSNs: 0021-8561
American Chemical Society, United States
FI (2012): 2, ISI indexed (2012): yes
Central database
Journal
Food Chemistry
ISSNs: 0308-8146
Elsevier BV, Netherlands
FI (2012): 2, ISI indexed (2012): yes
Central database
Journal
Applied and Environmental Microbiology
ISSNs: 0099-2240, 00992240
American Society for Microbiology, United States
FI (2012): 2, ISI indexed (2012): yes
Central database
Journal
Activities
(80)Kvalitet af fødevarer indført fra udlandet
Activity: Appearance in mass media › Participation in Interview for Web Based Media
Fisk og fiskeolie
Activity: Appearance in mass media › Participation in TV Programme
Hestekød
Activity: Appearance in mass media › Participation in TV Programme
Listeria in cold-smoked fish
Activity: Participation in council, board, committee and network › Membership in committee, council, board
Most frequent publishers
Most downloaded publications
- 1017
The effect of protein and lipid source in organic feed for (organic) rainbow trout on sensory quality
Publication: Research › Conference abstract in proceedings – Annual report year: 2011
downloads - 286
Classification of Astaxanthin Colouration of Salmonid Fish using Spectral Imaging and Tricolour Measurement
Publication: Research › Report – Annual report year: 2012
downloads - 172
A simple approach for synthesis, characterization and bioactivity of bovine bones to fabricate the polyurethane nanofiber containing hydroxyapatite nanoparticles
Publication: Research - peer-review › Journal article – Annual report year: 2012
downloads - 150
Zinc oxide's hierarchical nanostructure and its photocatalytic properties
Publication: Research - peer-review › Journal article – Annual report year: 2012
downloads - 137
Optimizing chocolate production through traceability: A review of the influence of farming practices on cocoa bean quality
Publication: Research - peer-review › Journal article – Annual report year: 2013
downloads
Latest activities and conferences
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