Division of Food Microbiology

  1. 2015
  2. Published

    Bakteriologisk fødevaresikkerhed i bagerier. / Hansen, Tina Beck (Author).

    2015. .

    Publication: CommissionedSound/Visual production (digital) – Annual report year: 2015

  3. Published

    Overlevelse af sygdomsfremkaldende bakterier ved slangeudlægning og nedfældning af gylle?. / Jensen, Annette Nygaard (Author).

    2015. , Foulum, Denmark, 07/05/14.

    Publication: ResearchSound/Visual production (digital) – Annual report year: 2015

  4. Published

    Gliadin affects glucose homeostasis and intestinal metagenome in C57BL6 mice fed a high-fat diet. / Zhang, Li; Hansen, Axel Kornerup; Bahl, Martin Iain; Hansen, Camilla Hartmann Friis; Andersen, Daniel; Pedersen, Susanne Brix; Hellgren, Lars; Licht, Tine Rask.

    2015. Abstract from Keystone Symposia - Gut Microbiota Modulation of Host Physiology: The Search for Mechanism, Keystone, Colorado, United States.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2015

  5. Published

    The effects of gliadin on urine metabolome in mice. / Roager, Henrik Munch; Zhang, Li; Frandsen, Henrik Lauritz; Licht, Tine Rask.

    2015. Abstract from Keystone Symposia - Gut Microbiota Modulation of Host Physiology: The Search for Mechanism, Keystone, Colorado, United States.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2015

  6. In press

    Salmonellosis. / Löfström, Charlotta; Hansen, Trine; Maurischat, Sven; Malorny, Burkhard.

    Encyclopedia of Food and Health. ed. / Benjamin Caballero; Paul Finglas; Fidel Toldra. Academic Press, Incorporated, 2015.

    Publication: Research - peer-reviewEncyclopedia chapter – Annual report year: 2015

  7. Published

    Avaliação de riscos Microbiológicos em Alimentos. / Møller, Cleide Oliveira de Almeida; de Souza Sant'Ana, Anderson; Gombossy de Melo Franco, Bernadette Dora.

    Atualidades em Ciências de Alimentos e Nutrição para Profissionais de Saúde. Varela, 2015. p. 359-372.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2015

  8. Published

    Development of Starter Cultures. / Hansen, Egon Bech.

    Handbook of Indigenous Foods Involving Alkaline Fermentation. ed. / Prabir K. Sarkar; M. J. Robert Nout. Taylor & Francis, 2015. p. 432-438.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  9. Published

    Comprehensive molecular, genomic and phenotypic analysis of a major clone of Enterococcus faecalis MLST ST40. / Zischka, Melanie; Kuenne, Carsten T.; Blom, Jochen; Wobser, Dominique; Sakinc, Tuekan; Schmidt-Hohagen, Kerstin; Dabrowski, P. Wojtek; Nitsche, Andreas; Huebner, Johannes; Hain, Torsten; Chakraborty, Trinad; Linke, Burkhard; Goesmann, Alexander; Voget, Sonja; Daniel, Rolf; Schomburg, Dietmar; Hauck, Ruediger; Hafez, Hafez M.; Tielen, Petra; Jahn, Dieter; Solheim, Margrete; Sadowy, Ewa; Larsen, Jesper; Jensen, Lars Bogø; Ruiz-Garbajosa, Patricia; Perez, Dianelys Quinones; Mikalsen, Theresa; Bender, Jennifer; Steglich, Matthias; Nuebel, Ulrich; Witte, Wolfgang; Werner, Guido.

    In: B M C Genomics, Vol. 16, 175, 2015.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  10. Published

    TL1A regulates TCRγδ+ intraepithelial lymphocytes and gut microbial composition. / Tougaard, Peter; Skov, S.; Pedersen, A. E.; Krych, L.; Nielsen, D. S.; Bahl, Martin Iain; Christensen, Ellen Gerd; Licht, Tine Rask; Poulsen, S. S.; Metzdorff, S. B.; Hansen, A. K.; Hansen, C. H. F.

    In: European Journal of Immunology, Vol. 45, No. 3, 2015, p. 865-875.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  11. Published
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