Division of Food Microbiology

  1. 2015
  2. Published

    Development of Starter Cultures. / Hansen, Egon Bech.

    Handbook of Indigenous Foods Involving Alkaline Fermentation. ed. / Prabir K. Sarkar; M. J. Robert Nout. Taylor & Francis, 2015. p. 432-438.

    Publication: Research - peer-reviewBook chapter – Annual report year: 2014

  3. 2014
  4. Published
  5. Published

    Analysis of dynamic changes in the meat microbiota during varied temperature exposures - a novel method to estimate temperature history and pathogen growth in meat. / Buschhardt, Tasja; Aabo, Søren; Hansen, Tina Beck.

    2014. Poster session presented at 24th International ICFMH conference, FOOD MICRO 2014, Nantes, France.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

  6. Published

    An oligonucleotide-tagged microarray for routine diagnostics of colon cancer by genotyping KRAS mutations. / Guðnason, Haukur; Wolff, Anders; Liu, Yuliang; Li, Yiping; Bang, Dang Duong.

    In: International Journal of Oncology, Vol. 45, No. 4, 2014, p. 1556-1564.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  7. Published

    Antibiotic treatment affects intestinal permeability and gut microbial composition in female Wistar rats dependent on antibiotic class. / Tulstrup, Monica Vera-Lise; Christensen, Ellen Gerd; Carvalho, Vera; Licht, Tine Rask; Bahl, Martin Iain.

    2014. Poster session presented at The Danish Microbiological Society Annual Congress 2014, Copenhagen, Denmark.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

  8. Published

    Antibiotic treatment affects intestinal permeability and gut microbial composition in female Wistar rats dependent on antibiotic class. / Tulstrup, Monica Vera-Lise; Christensen, Ellen Gerd; Carvalho, Vera; Licht, Tine Rask; Bahl, Martin Iain.

    2014. Poster session presented at Microbiome/Microbiota R&D and Business Collaboration Forum, London, United Kingdom.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

  9. Published

    Årligt symposium i Danmarks Mikrobiologiske Selskab. / Bjarnholt, Thomas; Suhr Jacobsen, Carsten; Jensen, Lars Bogø.

    In: Ugeskrift for Laeger, Vol. 176, No. 11A, 2014.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  10. E-pub ahead of print
  11. Published

    Buffer capacity of food components influences the acid tolerance response in Salmonella Typhimurium during simulated gastric passage. / Henriksen, Sidsel; Buschhardt, Tasja; Hansen, Tina Beck; Birk, Tina; Aabo, Søren.

    The Danish Microbiological Society Annual Congress 2014: Program & Abstracts. American Society for Microbiology (ASM), 2014. p. 37 P41.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2014

  12. Published

    Buffer capacity of food components influences the acid tolerance response in Salmonella Typhimurium during simulated gastric passage. / Aabo, Søren; Buschhardt, Tasja; Hansen, Tina Beck; Birk, Tina; Henriksen, Sidsel.

    2014. Poster session presented at The Danish Microbiological Society Annual Congress 2014, Copenhagen, Denmark.

    Publication: Research - peer-reviewPoster – Annual report year: 2014

Previous 1 2 3 4 5 6 7 8 ...29 Next
Download list:
Download as PDF
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
PDF
Download as HTML
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
HTML
Download as Word
Select render style:
APAAuthorCBEHarvardMLAStandardVancouverShortLong
Word