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Division of Food Microbiology

  • National Food Institute

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  • |Current employees
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  1. Hald, Birthe

    Senior scientist

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  2. Hansen, Tina Beck

    Senior scientist

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  3. Hansen, Trine

    PhD student

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  4. Henriksen, Sidsel

    Research Assistant

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  5. Hoorfar, Jeffrey

    Professor MSO

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  6. Idrizi, Resadije

    Laboraty technician

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  7. Iversen, Helle Mangor

    Afdelingssekretær og Kvalitetssikring

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  8. Jakobsen, Natascha

    Laboratory technician

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  9. Jensen, Annette Nygaard

    Academic Officer

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

  10. Jensen, Lars Bogø

    Associate Professor

    • National Food Institute
    • Division of Food Microbiology

    Person: VIP

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