Division of Food Chemistry

  1. 2015
  2. Published

    Analysis of primary aromatic amines (PAA) in black nylon kitchenware 2014 : Selected samples from the Norwegian Market. / Trier, Xenia; Granby, Kit.

    Søborg : National Food Institute, Technical University of Denmark, 2015. 22 p.

    Publication: Research - peer-reviewReport – Annual report year: 2015

  3. Published

    Association of body fat and vitamin D status and the effect of body fat on the response to vitamin D supplementation in Pakistani immigrants in Denmark. / Grønborg, Ida Marie; Lundby, M.; Mølgaard, Christian; Jakobsen, Jette; Ovesen, L.; Andersen, Rikke.

    In: European Journal of Clinical Nutrition, Vol. 69, No. 3, 2015, p. 405-407.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  4. Published

    A study of lipid- and water-soluble arsenic species in liver of Northeast Arctic cod (Gadus morhua) containing high levels of total arsenic. / Sele, Veronika; Sloth, Jens Jørgen; Julshamn, Kale; Skov, Kasper; Amlund, Heidi.

    In: Journal of Trace Elements in Medicine and Biology, Vol. 30, 2015, p. 171-179.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  5. Published

    Cumulative dietary exposure to a selected group of pesticides of the triazole group in different European countries according to the EFSA guidance on probabilistic modelling. / Boon, Polly E.; van Donkersgoed, Gerda; Christodoulou, Despo; Crépet, Amélie; D’Addezio, Laura; Desvignes, Virginie; Ericsson, Bengt-Göran; Galimberti, Francesco; Ioannou-Kakouri, Eleni; Jensen, Bodil Hamborg; Rehurkova, Irena; Rety, Josselin; Ruprich, Jiri; Sand, Salomon; Stephenson, Claire; Strömberg, Anita; Turrini, Aida; van der Voet, Hilko; Ziegler, Popi; Hamey, Paul; van Klaveren, Jacob D.

    In: Food and Chemical Toxicology, Vol. 79, 2015, p. 13-31.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  6. Published
  7. Published

    Empowering Academic Research in Chemical Risk Assessment and Management. / Backhaus, Thomas; Trier, Xenia.

    In: Integrated Environmental Assessment and Management, Vol. 11, No. 2, 2015, p. 183-184.

    Publication: Research - peer-reviewEditorial – Annual report year: 2015

  8. E-pub ahead of print
  9. E-pub ahead of print
  10. Published

    Feasibility of the development of reference materials for the detection of Ag nanoparticles in food: neat dispersions and spiked chicken meat. / Grombe, Ringo; Allmaier, Günter; Charoud-Got, Jean; Dudkiewicz, Agnieszka; Emteborg, Håkan; Hofmann, Thilo; Larsen, Erik Huusfeldt; Lehner, Angela; Llinàs, Meritxell; Löschner, Katrin; Mølhave, Kristian; Peters, Ruud J.; Seghers, John; Solans, Conxita; Kammer, Frank von der; Wagner, Stephan; Weigel, Stefan; Linsinger, Thomas P. J.

    In: Accreditation and Quality Assurance, Vol. 20, No. 1, 2015, p. 3-16.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  11. Published
  12. Published

    Food packaging and food as a source of suspected endocrine disrupting per- and polyfluorinated alkyl surfactants (PFAS) in humans : MST-621-00065. / Trier, Xenia; Frandsen, Henrik Lauritz.

    Center for hormonforstyrrende stoffer, 2015. 56 p.

    Publication: Commissioned - peer-reviewReport – Annual report year: 2015

  13. Published

    Formation and mitigation of N-nitrosamines in nitrite preserved cooked sausages. / Herrmann, Susan Strange; Granby, Kit; Duedahl-Olesen, Lene.

    In: Food Chemistry, Vol. 174, 2015, p. 516-526.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  14. Published

    Heat toxicant contaminant mitigation in potato chips. / Mariotti, Maria; Cortes, Pablo; Fromberg, Arvid; Bysted, Anette; Pedreschi, Franco ; Granby, Kit.

    In: Lebensmittel - Wissenschaft und Technologie, Vol. 60, No. 2, 2015, p. 860-866.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  15. Published
  16. Published
  17. Published
  18. Published

    PAH in Some Brands of Tea and Coffee. / Duedahl-Olesen, Lene; Navaratnam, Marin Arosha; Jewula, J.; Jensen, A. H.

    In: Polycyclic Aromatic Compounds, Vol. 35, No. 1, 2015, p. 74-90.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  19. E-pub ahead of print
  20. Published

    Pesticide residues in food of plant origin from Southeast Asia – A Nordic project. / Skretteberg, L. G.; Lyrån, B.; Holen, B.; Jansson, A.; Fohgelberg, P.; Siivinen, K.; Andersen, Jens Hinge; Jensen, Bodil Hamborg.

    In: Food Control, Vol. 51, 2015, p. 225-235.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  21. Published

    The Effect on Selenium Concentrations of a Randomized Intervention with Fish and Mussels in a Population with Relatively Low Habitual Dietary Selenium Intake. / Outzen, Malene; Tjønneland, Anne; Larsen, Erik Huusfeldt; Andersen, Klaus K.; Christensen, Jane ; Overvad, Kim; Olsen, Anja.

    In: Nutrients, Vol. 7, No. 1, 2015, p. 608-624.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  22. Published

    The effects of gliadin on urine metabolome in mice. / Roager, Henrik Munch; Zhang, Li; Frandsen, Henrik Lauritz; Licht, Tine Rask.

    2015. Abstract from Keystone Symposia - Gut Microbiota Modulation of Host Physiology: The Search for Mechanism, Keystone, Colorado, United States.

    Publication: Research - peer-reviewConference abstract for conference – Annual report year: 2015

  23. Published

    The Madrid Statement on Poly- and Perfluoroalkyl Substances (PFASs). / Blum, Arlene; Balan, Simona A.; Scheringer, Martin; Trier, Xenia; Goldenman, Gretta; Cousins, Ian T.; Diamond, Miriam L.; Fletcher, Tony; Higgins, Christopher; Lindeman, Avery E.; Peaslee, Graham; de Voogt, Pim; Wang, Zhanyun; Weber, Roland .

    In: Environmental Health Perspectives, Vol. 123, No. 5, 2015, p. A107-A111.

    Publication: Research - peer-reviewComment/debate – Annual report year: 2015

  24. Published
  25. Published
  26. Published
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