Division of Food Chemistry
- 2012
- Published
Vitamin D3 in plants : effect of UVB exposure. / Jäpelt, Rie Bak; Silvestro, Daniele; Smedsgaard, Jørn; Jensen, Poul-Erik; Jakobsen, Jette.
2012. Poster session presented at 2nd International Vitamin Conference, Copenhagen, Denmark.Publication: Research - peer-review › Poster – Annual report year: 2012
- Published
Vitamin Supplement - Editorial. / Jakobsen, Jette; Bysted, Anette; Bysted, Anette.
In: Food & Nutrition Research, Vol. 56, 2012, p. 1.Publication: Research › Editorial – Annual report year: 2012
- Published
Vitamins: Vital Compounds Of Life. / Jakobsen, Jette.
In: Asia Pacific Food Industry, Vol. 24, No. 7, 2012, p. 34-37.Publication: Research › Journal article – Annual report year: 2012
- 2011
- Published
Cerealier del 2 – Kiks og kager - Kortlægning af næringsstofindhold. Analytisk undersøgelse. / Hansen, Kirsten Skovmand; Saxholt, Erling; Knuthsen, Pia.
1 ed. Søborg : DTU Fødevareinstituttet, 2011. 202 p.Publication: Research › Report – Annual report year: 2011
- Published
Næringsstofindhold i fastfood. / Hansen, Kirsten Skovmand; Saxholt, Erling; Knuthsen, Pia.
2 ed. Søborg : DTU Fødevareinstituttet, 2011. 196 p.Publication: Research › Report – Annual report year: 2011
- Published
Transfedtsyrer i udvalgte fødevarer : projekt 2009-20-64-00151. / Ærendahl Mikkelsen, Aase; Bysted, Anette; Langkilde, Søren.
Kgs. Lyngby : DTU Fødevareinstituttet, 2011. 24 p.Publication: Research › Report – Annual report year: 2011
- Published
A cross-sectional study on trans-fatty acids and risk markers of CHD among middle-aged men representing a broad range of BMI. / Nielsen, Birgit M.; Nielsen, Marie M.; Jakobsen, Marianne U.; Nielsen, Carina J.; Holst, Claus; Larsen, Thomas M.; Bendsen, Nathalie T.; Bysted, Anette; Leth, Torben; Hougaard, David M.; Skogstrand, Kristin; Astrup, Arne; Sørensen, Thorkild I. A.; Jess, Tine.
In: British Journal of Nutrition, Vol. 106, No. 8, 2011, p. 1245-1252.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
Acrylamide diminishing in potato chips by using commercial Asparaginase. / Pedreschi, Franco; Mariotti, Salomé; Granby, Kit; Risum, Jørgen.
2011. Paper presented at 6th International CIGR Technical Symposium, Nantes, France.Publication: Research - peer-review › Paper – Annual report year: 2012
- Published
Acrylamide reduction in potato chips by using commercial asparaginase in combination with conventional blanching. / Pedreschi, Franco; Mariotti, Salomé; Granby, Kit; Risum, Jørgen.
In: Lebensmittel - Wissenschaft und Technologie, Vol. 44, No. 6, 2011, p. 1473-1476.Publication: Research - peer-review › Journal article – Annual report year: 2011
- Published
A novel speciation alternative for the determination of inorganic arsenic in marine samples. / Rasmussen, Rie Romme; Hedegaard, Rikke Susanne Vingborg; Herbst, M. Birgitte Koch; Sloth, Jens Jørgen.
2011. Poster session presented at World Aquaculture 2011, Natal, Rio Grande do Norte, Brazil.Publication: Research › Poster – Annual report year: 2011