Division of Food Chemistry

  1. Published
  2. Published

    Empowering Academic Research in Chemical Risk Assessment and Management. / Backhaus, Thomas; Trier, Xenia.

    In: Integrated Environmental Assessment and Management, Vol. 11, No. 2, 2015, p. 183-184.

    Publication: Research - peer-reviewEditorial – Annual report year: 2015

  3. Published

    The Madrid Statement on Poly- and Perfluoroalkyl Substances (PFASs). / Blum, Arlene; Balan, Simona A.; Scheringer, Martin; Trier, Xenia; Goldenman, Gretta; Cousins, Ian T.; Diamond, Miriam L.; Fletcher, Tony; Higgins, Christopher; Lindeman, Avery E.; Peaslee, Graham; de Voogt, Pim; Wang, Zhanyun; Weber, Roland .

    In: Environmental Health Perspectives, Vol. 123, No. 5, 2015, p. A107-A111.

    Publication: Research - peer-reviewComment/debate – Annual report year: 2015

  4. Published
  5. Published

    Cumulative dietary exposure to a selected group of pesticides of the triazole group in different European countries according to the EFSA guidance on probabilistic modelling. / Boon, Polly E.; van Donkersgoed, Gerda; Christodoulou, Despo; Crépet, Amélie; D’Addezio, Laura; Desvignes, Virginie; Ericsson, Bengt-Göran; Galimberti, Francesco; Ioannou-Kakouri, Eleni; Jensen, Bodil Hamborg; Rehurkova, Irena; Rety, Josselin; Ruprich, Jiri; Sand, Salomon; Stephenson, Claire; Strömberg, Anita; Turrini, Aida; van der Voet, Hilko; Ziegler, Popi; Hamey, Paul; van Klaveren, Jacob D.

    In: Food and Chemical Toxicology, Vol. 79, 2015, p. 13-31.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

  6. Published
  7. Published

    Vitamin D3 increases in abdominal subcutaneous fat tissue after supplementation with vitamin D3. / Didriksen, Allan; Burild, Anders; Jakobsen, Jette; Fuskevag, Ole Martin; Jorde, Rolf.

    In: European Journal of Endocrinology, Vol. 172, No. 3, 2015, p. 235-241.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  8. Published

    PAH in Some Brands of Tea and Coffee. / Duedahl-Olesen, Lene; Navaratnam, Marin Arosha; Jewula, J.; Jensen, A. H.

    In: Polycyclic Aromatic Compounds, Vol. 35, No. 1, 2015, p. 74-90.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  9. Published

    Feasibility of the development of reference materials for the detection of Ag nanoparticles in food: neat dispersions and spiked chicken meat. / Grombe, Ringo; Allmaier, Günter; Charoud-Got, Jean; Dudkiewicz, Agnieszka; Emteborg, Håkan; Hofmann, Thilo; Larsen, Erik Huusfeldt; Lehner, Angela; Llinàs, Meritxell; Löschner, Katrin; Mølhave, Kristian; Peters, Ruud J.; Seghers, John; Solans, Conxita; Kammer, Frank von der; Wagner, Stephan; Weigel, Stefan; Linsinger, Thomas P. J.

    In: Accreditation and Quality Assurance, Vol. 20, No. 1, 2015, p. 3-16.

    Publication: Research - peer-reviewJournal article – Annual report year: 2015

  10. Published

    Association of body fat and vitamin D status and the effect of body fat on the response to vitamin D supplementation in Pakistani immigrants in Denmark. / Grønborg, Ida Marie; Lundby, M.; Mølgaard, Christian; Jakobsen, Jette; Ovesen, L.; Andersen, Rikke.

    In: European Journal of Clinical Nutrition, Vol. 69, No. 3, 2015, p. 405-407.

    Publication: Research - peer-reviewJournal article – Annual report year: 2014

Previous 1 2 3 4 5 6 7 8 ...112 Next
Download list: To download, please limit the number of search results to 1,000 or less.