Division of Food Chemistry

  1. 2014
  2. Published

    EFSA CONTAM Panel (EFSA Panel on Contaminants in the Food Chain), 2014. Scientific Opinion on the risks for human and animal health related to the presence of modified forms of certain mycotoxins in food and feed. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 60 p. (The EFSA Journal; No. 3916, Vol. 12(12)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  3. Published

    Survey of the occurrence of 1,6-hexanediol diglycidyl ether in food contact materials : A LOUS 2012 - 2015 follow - up project. / Pedersen, Gitte Alsing (Editor); Cederberg, Tommy Licht (Editor).

    Copenhagen K : Danish Ministry of the Environment, 2014. 18 p. (Miljoeprojekter; No. 1583, Vol. 2014).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  4. Published

    Survey of the occurrence of 2,5-Di-tert-butylhydroquinone in food contact materials : A LOUS 2012-2015 follow-up project. / Pedersen, Gitte Alsing (Editor); Cederberg, Tommy Licht (Editor).

    Copenhagen K : Danish Ministry of the Environment, 2014. 21 p. (Miljoeprojekter; No. 1585, Vol. 2014).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  5. Published

    Pesticidrester i fødevarer 2012 : Resultater fra den danske pesticidkontrol. / Jensen, Bodil Hamborg; Andersen, Jens Hinge; Petersen, Annette; Hilbert, Gudrun; Grossmann, Annette; Kirkegaard, Maja.

    Fødevarestyrelsen, 2014.

    Publication: CommissionedReport – Annual report year: 2014

  6. Published

    Pesticidrester i fødevarer 2013 : Resultater fra den danske pesticidkontrol. / Jensen, Bodil Hamborg; Andersen, Jens Hinge; Petersen, Annette; Hilbert, Gudrun; Grossmann, Annette; Kousholt, Anna.

    Glostrup : Ministeriet for Fødevarer, Landbrug og Fiskeri, 2014. 81 p.

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  7. Published

    Ftalater i blød PVC plast og færdigpakket madolie. / Holm, Mette; Legind, Charlotte; Petersen, Jens Højslev; Jensen, Lisbeth Krüger.

    København : Fødevarestyrelsen, 2014. 7 p.

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  8. Published

    EFSA CEF Panel (EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids), 2014. Scientific Opinion on Flavouring Group Evaluation 11, Revision 3 (FGE.11Rev3): Aliphatic dialcohols, diketones, and hydroxyketones from chemical groups 8 and 10. / EFSA Publication.

    Parma, Italy : Europen Food Safety Authority, 2014. 60 p. (The EFSA Journal; No. 3888, Vol. 12(11)).

    Publication: Commissioned - peer-reviewReport – Annual report year: 2014

  9. Published
  10. Published
  11. Published
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