Division of Food Chemistry

  1. Published

    Pesticider i kosten, 3. kvartal 2013. / Andersen, Jens Hinge; Jensen, Bodil Hamborg.

    Søborg : Danmarks Tekniske Universitet, Fødevareinstituttet, 2013. 6 p.

    Publication: ResearchReport – Annual report year: 2013

  2. Published

    Pilot project on the Danish implementation of FoodEx2 as part of the Standard Sample Description for the electronic transmission of harmonised chemical occurrence data to EFSA (NP/EFSA/DCM/2012/01). / Andersen, Jens Hinge; Christensen, Tue.

    The National Food Institute, Technical University of Denmark, 2013. 20 p. (The EFSA Journal; No. 2013:EN-433, Vol. supporting publication).

    Publication: Research - peer-reviewReport – Annual report year: 2013

  3. Published

    Seasonal changes in vitamin D status among Danish adolescent girls and elderly women: the influence of sun exposure and vitamin D intake.. / Andersen, Rikke; Brot, C; Jakobsen, Jette; Mejborn, Heddie; Mølgaard, C.; Skovgaard, L. T.; Trolle, Ellen; Tetens, Inge; Ovesen, L. .

    In: European Journal of Clinical Nutrition, Vol. 67, No. 3, 2013, p. 270-274.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

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    Biomonitoring of Dietary Heterocyclic Amines and Metabolites in Urine by Liquid Phase Microextraction: 2-Amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP), a Possible Biomarker of Exposure to Dietary PhIP. / Busquets, Rosa; Frandsen, Henrik Lauritz; Jönsson, Jan Åke; Puignou, Lluís; Galceran, Maria Teresa; Skog, Kerstin.

    In: Chemical Research in Toxicology, Vol. 26, No. 2, 2013, p. 233-240.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

  8. Published

    Determination of epichlorohydrin in epoxy lacquer used in cans for food and beverage by gc–ms. / Cederberg, Tommy Licht; Petersen, Jens Højslev.

    Book of abstracts 6th international symposium of recent advances in food analysis. ed. / Jana Pulkrabová; Monika Tomaniova; Michel Nielen; Jana Hajšlová. Prague, Czech Republic : ICT Prague Press, 2013. p. 387.

    Publication: Research - peer-reviewConference abstract in proceedings – Annual report year: 2013

  9. Published

    Organic environmental chemical contaminants in fresh produce and fruits. / Cederberg, Tommy Licht.

    Global safety of fresh produce: a handbook of best practice, innovative commercial solutions and case studies. ed. / J. Hoorfar. Woodhead Publishing, 2013. (Woodhead Publishing Series in Food Science, Technology and Nutrition; No. 260).

    Publication: Research - peer-reviewBook chapter – Annual report year: 2013

  10. Published

    Xylo-oligosaccharides and inulin affect genotoxicity and bacterial populations differently in a human colonic simulator challenged with soy protein.. / Christophersen, C. T.; Petersen, Annette; Licht, Tine Rask; Conlon, M. A.

    In: Nutrients, Vol. 5, No. 9, 2013, p. 3740-3756.

    Publication: Research - peer-reviewJournal article – Annual report year: 2013

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