Division of Food Chemistry
- Research › Journal article
- Published
Analysis of ochratoxin A in pig kidney and rye flour using liquid chromatography tandem mass spectrometry (LC/MS/MS). / Jørgensen, Kevin; Vahl, Martin.
In: Food Additives and Contaminants, Vol. 16, No. 11, 1999, p. 451-456.Publication: Research - peer-review › Journal article – Annual report year: 1999
- Published
Analysis of pesticides in fruit, vegetables and cereals using methanolic extraction and detection by LC-MS/MS. / Granby, Kit; Andersen, Jens Hinge; Christensen, Hanne Bjerre.
In: Analytica Chimica Acta, Vol. 520, No. 1-2, 2004, p. 165-176.Publication: Research - peer-review › Journal article – Annual report year: 2004
- Published
Analysis of polycyclic aromatic hydrocarbons in vegetable oils combining gel permeation chromatography with solid-phase extraction clean-up. / Fromberg, Arvid; Højgård, A.; Duedahl-Olesen, Lene.
In: Food Additives and Contaminants, Vol. 24, No. 7, 2007, p. 758-767.Publication: Research - peer-review › Journal article – Annual report year: 2007
- Published
A new method for the determination of vitamin D-3 and 25-hydroxyvitamin D-3 in meat. / Jakobsen, Jette; Clausen, I.; Leth, Torben; Ovesen, L.
In: Journal of Food Composition and Analysis, Vol. 17, No. 6, 2004, p. 777-787.Publication: Research - peer-review › Journal article – Annual report year: 2004
- Published
An intercomparison of methods for the determination of ochratoxin A in pig kidney. / Entwisle, A. C.; Jørgensen, Kevin; Williams, A. C.; Boenke, A.; Farnell, P. J.
In: Food Additives and Contaminants, Vol. 14, No. 3, 1997, p. 223-236.Publication: Research - peer-review › Journal article – Annual report year: 1997
- Published
An intercomparison study of the determination of glyphosate, chlormequat and mepiquat residues in wheat. / Andersen, Jens Hinge; Bille, Rikke; Granby, Kit.
In: Food Additives and Contaminants, Vol. 24, No. 2, 2007, p. 140-148.Publication: Research - peer-review › Journal article – Annual report year: 2007
- Published
Annual variation of deoxynivalenol in Danish wheat flour 1998-2003 and estimated daily intake by the Danish population. / Rasmussen, Peter Have; Petersen, A.; Pasikhani, Faranak Ghorbani.
In: Food Additives and Contaminants, Vol. 24, No. 3, 2007, p. 315-325.Publication: Research - peer-review › Journal article – Annual report year: 2007
- Published
Anthocyanins increase low-density lipoprotein and plasma cholesterol and do not reduce atherosclerosis in Watanabe Heritable Hyperlipidemic rabbits. / Nielsen, I. L. F.; Rasmussen, S.E.; Mortensen, Alicja; Ravn-Haren, Gitte; Ma, H.P.; Knuthsen, Pia; Hansen, B.F.; McPhail, D.; Freese, R.; Breinholt, V.; Frandsen, Henrik Lauritz; Dragsted, L.O.
In: Molecular Nutrition & Food Research, Vol. 49, No. 4, 2005, p. 301-308.Publication: Research - peer-review › Journal article – Annual report year: 2005
- Published
A positive dose-response effect of vitamin D supplementation on site-specific bone mineral augmentation in adolescent girls: A double-blinded randomized placebo-controlled 1-year intervention. / Viljakainen, H.T.; Natri, A.M.; Karkkainen, M.; Huttunen, M.M.; Palssa, A.; Jakobsen, Jette; Cashman, K.D.; Mølgaard, C.; Lamberg-Allardt, C.
In: Journal of Bone and Mineral Research, Vol. 21, No. 6, 2006, p. 836-844.Publication: Research - peer-review › Journal article – Annual report year: 2006
- Published
Applicability of the CALUX bioassay for screening of dioxin levels in human milk samples. / Laier, P.; Cederberg, Tommy Licht; Larsen, John Christian; Vinggaard, A.M.
In: Food Additives and Contaminants, Vol. 20, No. 6, 2003, p. 583-595.Publication: Research - peer-review › Journal article – Annual report year: 2003